Showing 1 - 4 results of 4 for search '"cheesemaker"', query time: 0.05s Refine Results
  1. 1
    Voir ce qui ne se voit pas

    Voir ce qui ne se voit pas by Fanny Chrétien, Jean-François Métral, Paul Olry

    Published 2020-09-01
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  2. 2
    β-Casein A2 affects milk renneting properties, cheese yield before and after ripening, and alters the texture of Caciotta cheese produced in field conditions

    β-Casein A2 affects milk renneting properties, cheese yield before and after ripening, and alters the texture of Caciotta cheese produced in field conditions by S. Faggion, L. Degano, P. Carnier, V. Bonfatti

    Published 2025-04-01
    Subjects: “…cheesemaking…”
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  3. 3
    Milk curd self-segmentation in cheesemaking tank

    Milk curd self-segmentation in cheesemaking tank by I. T. Smykov

    Published 2022-07-01
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  4. 4
    Cheese Market in Moscow and the Moscow Region: A Regional Analysis

    Cheese Market in Moscow and the Moscow Region: A Regional Analysis by Sergei N. Chebotarev, Zhanna N. Dibrova, Natalya M. Suray

    Published 2021-06-01
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