Capsaicin Modulates Ruminal Fermentation and Bacterial Communities in Beef Cattle with High-Grain Diet-Induced Subacute Ruminal Acidosis by Wei You, Haijian Cheng, Xin Hu, Enliang Song, Fugui Jiang

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Seropositivity for Bovine Viral Diarrhea and Enzootic Bovine Leukemia viruses in Blanco Orejinegro cattle in Colombia and infection associated-factors by A. Saldarriaga-Saldarriaga, M. Londoño-Gil, L. G. González-Herrera, J. C. Rincón-Flórez, A. López-Herrera

Subjects: “…creole cattle…”
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Injectable trace minerals administration to beef cattle at arrival: effects on growth performance, respiratory disease and serum antioxidant status by Silvia Grossi, Riccardo Compiani, Marcello Guadagnini, Andrea Rosati, Carlo Angelo Sgoifo Rossi

Subjects: “…fattening cattle…”
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Seroprevalence of Taenia saginata Cysts in Cattle, Human Hospital Cases, and Risk Factors for Human Taeniasis in Kajiado County, Kenya by Ruphline M. Anyango, Timothy M. Wachira, Gerald M. Muchemi

“…Analyzed data in this study revealed that the seroprevalence of Taenia saginata cysts in cattle in the selected slaughterhouses was 2.67% (4/150). …”
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Candidate genes for domestication and resistance to cold climate according to whole genome sequencing data of Russian cattle and sheep breeds by N. S. Yudin, D. M. Larkin

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Cytomorphology, osmotic fragility, glucose-6-phosphate dehydrogenase and oxidant/antioxidant status in postparturient haemoglobinuria in dairy cattle and buffaloes by A. I. Hassanin, M. H. Karam, N.-E. M. Aref

“…The present study was carried out to elucidate the role of blood phosphorus (P), erythrocytic glucose-6-phosphate dehydrogenase (G6PD), glutathione peroxidase (GSH-Px), malonaldehyde (MDA), and nitric oxide (NO) on the integrity of the cell membranes of red blood cells (RBCs) and the develop-ment of postparturient haemoglobinuria (PPH) in dairy cattle and buffaloes. The study also aimed to demonstrate the association between these parameters and erythrocyte osmotic fragility. …”

Invited review: Improved control of Johne's disease in dairy cattle through advancements in diagnostics, testing, and management of young stock by Larissa Martins, Karin Orsel, Razieh Eshraghisamani, Jose Miguel Hernández-Agudelo, A. Caroline Pereira, Waseem Shaukat, Ad P. Koets, John P. Bannantine, Caroline Ritter, David F. Kelton, Richard J. Whittington, Maarten F. Weber, Antonio Facciuolo, Navneet K. Dhand, Karsten Donat, Susanne Eisenberg, Miguel A. Salgado, John P. Kastelic, Jeroen De Buck, Herman W. Barkema

“…The limited success may partly be attributed to excluding young stock (calves and replacement heifers or bulls) from testing strategies aimed at identifying MAP-infected cattle. Young stock can shed MAP in feces and can have detectable MAP-specific antibodies in blood, as confirmed in experimentally and naturally infected cattle. …”
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Molecular Epidemiology and Antimicrobial Resistance of Extended-Spectrum β-Lactamase (ESBL)-Producing Klebsiella pneumoniae in Retail Cattle Meat by Nasrin Akter Liza, Hemayet Hossain, Md. Shahidur Rahman Chowdhury, Jarin Al Naser, Rayhan Mahmud Lasker, Asikur Rahman, Md. Ariful Haque, Md. Al Mamun, Md. Mukter Hossain, Md. Mahfujur Rahman

“…The current study aimed to isolate, identify, and characterize ESBL-producing K. pneumoniae and their antimicrobial resistance pattern in retail cattle meat samples. A comprehensive set of 225 cattle meat samples was gathered from 13 upazilas within the Sylhet district of Bangladesh. …”
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Effect of Mitochondrial Tu Translation Elongation Factor on Water-holding Capacity of Qinchuan Cattle Meat during Postmortem Aging by SI Jianfang, ZHANG Jing, GAO Shuang, MA Jiarong, CAO Songmin, LI Yalei, LUO Ruiming

“…In order to investigate the effect of mitochondrial Tu translation elongation factor (TUFM) expression on the water-holding capacity (WHC) of meat during the postmortem aging of Qinchuan cattle meat, changes in the pH, storage loss, centrifugal loss, cooking loss, and water distribution of the longissimus dorsi of Qinchuan cattle as well as its myofibrillar protein degradation were determined after different aging durations at 4 ℃. …”
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Comparison of Nutritional and Meat Quality Characteristics between Two Primal Cuts from Aceh Cattle in Aceh Province, Indonesia by Hamny Sofyan, Aryani Sismin Satyaningtijas, Cece Sumantri, Etih Sudarnika, Srihadi Agungpriyono

“…The Aceh cattle are local Indonesian beef cattle that are farmed in Aceh Province. …”
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Effect of custom-designed transfection buffer on delivery of genome modification components into primary cells of buffalo, cattle, goats, and sheep by Shreya Malhotra, Priyanka Singh, Aseem Tara, Bosco Jose, Devika Gautam, Ram Prasad, Gaurav Tripathi, Sacchinandan De, Naresh L. Selokar

“…We noticed that transfection rates of pAcGFPs-Venus were 22.51%, 17.56%, 22.81%, and 16.16% for buffalo, cattle, goats, and sheep cells, respectively. We also noticed that cell viability and proliferation rates were better in the case of goats, sheep, and cattle cells; also, these cells have less vacuolation than buffalo cells. …”
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Replacing rice straw with peanut vine and Broussonetia papyrifera silage in beef cattle feed reduced the use of soybean meal by Xin Yi, Yueming Li, Yue Liu, Minzhe Zhang, Zhenming Zhou, Qingxiang Meng, Hao Wu

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Increasing Cattle Herd Size or Density in C₃ Grass–Legume Meadows Reduces Dietary Quality by John Derek Scasta, Fernando Forster Furquim

“…Over three years, we collected herd-level cattle samples with varying animal numbers and densities across C₃ grass–legume meadows near Powell, WY, USA. …”
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Impacto ambiental de la ivermectina eliminada por bovinos tratados en otoño, sobre la coprofauna y la degradación de la materia fecal en pasturas (tandil, argentina) by L. E. Iglesias, C. A. Saumell, L. A. Fusé, A. L. Lifschitz, E. M. Rodriguez, P. E. Steffan, C. A. Fiel

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L’ange Gabriel dans la forêt du centre du Chili by Meredith Root-Bernstein

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Analyzing the Price Gap Between Steers and Bulls in Florida: The Effect of Price Slides on the Value of Additional Pounds by Hannah Baker

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Effects of glutathione on oocyte and embryo development in in vitro fertilization by Herry Sonjaya, Erni Damayanti, Hikmayani Iskandar, Sudirman Baco, Hasbi Hasbi, Andi Mujnisa, Kusumandari Indah Prahesti, Aulia Uswa Noor Khasanah, Sri Firmiaty, Asma’ul Fitriana Nurhidayah, Ekayanti Mulyawati Kaiin, Daud Samsudewa, Rukman Pala, Fitra Aji Pamungkas, Herdis Herdis

Subjects: “…bali cattle…”
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Prediction models of iron level in beef muscle tissue toward ecological well-being by K. Narozhnykh

Subjects: “…cattle…”
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Rumen Protozoa: The Animals within the Cow by Timothy J. Hackmann

Subjects: “…beef cattle…”
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Accuracy of Imputation of Microsatellite Markers from BovineSNP50 and BovineHD BeadChip in Hanwoo Population of Korea by Aditi Sharma, Jong-Eun Park, Byungho Park, Mi-Na Park, Seung-Hee Roh, Woo-Young Jung, Seung-Hwan Lee, Han-Ha Chai, Gul-Won Chang, Yong-Min Cho, Dajeong Lim

Subjects: “…cattle…”
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