Prevalence of non-alcoholic fatty liver disease at obesity and its interrelation with cardio-vascular disease and 2nd type diabetes mellitus risk factors by G. A. Melnichenko, A. Yu. Yeliseyeva, M. V. Mayevskaya

Subjects: “…risk factors of cardio-vascular diseases…”
Get full text

Early Prediction of Cardio Vascular Disease (CVD) from Diabetic Retinopathy using improvised deep Belief Network (I-DBN) with Optimum feature selection technique by T. K. Revathi, B. Sathiyabhama, S Kaliraj, Vidhushavarshini Sureshkumar

“…Abstract Cardio Vascular Disease (CVD) is one of the leading causes of mortality and it is estimated that 1 in 4 deaths happens due to it. …”
Get full text

Association of triglyceride-glucose-body mass index with all-cause mortality among individuals with cardiovascular disease: results from NHANES by Yiaoran Sun, Yiaoran Sun, Yuecheng Hu, Yuecheng Hu

Subjects: Get full text

The functional insight into the genetics of cardiovascular disease: results from the post-GWAS study by L. O. Bryzgalov, E. E. Korbolina, I. S. Damarov, T. I. Merkulova

Subjects: Get full text

Efficacy of parenteral pantoprazole in patients with acute ulcerative gastroduodenal bleeding at high risk of relapse by S. G. Shapovalyants, S. A. Chernyakevich, A. I. Mikhalev, O. I. Yudin, I. V. Babkova, G. N. Storozhuk, Ye. K. Mayat, P. L. Chernyakevich

“…In 17 cases ulcerative bleeding developed on a background of severe concomitant cardio-vascular disease. Of them 19 were men, 11 – women, mean age 53 and 73 years respectively, 81,8 % of patients over 65 years old. …”
Get full text

Probiotics, metabolism and the functional condition of cardio-vascular system by Ye. A. Kashukh, V. T. Ivashkin

“…Microbiome may be involved in development of cardio-vascular diseases and atherosclerosis due to metabolic symbiosis with the host. …”
Get full text

Obésité, facteurs socio-démographiques et indicateurs de santé chez les personnes âgées à Marseille by Enguerran Macia, Nicole Chapuis-Lucciani, Gilles Boëtsch

“…Finally we have shown that the relation between obesity and self-rated health (for the women) is an indirect association affected by cardio-vascular diseases.…”
Get full text

Epidemiologic features of non-alcoholic fatty liver disease in Russia by O. M. Drapkina, V. T. Ivashkin

“…The impact of all studied risk factors of cardio-vascular diseases (р<0,001) has been found. The major risk factors revealed in NAFLD patients population, were systemic hypertension (69,9%), abdominal obesity (56,2%), hypercholesterolemia (68,8%).Conclusions. …”
Get full text

Food as a lifestyle by M. V. Mayevskaya, R. M. Mayevsky

“…Presented principles will help healthy people to maintain active longevity by prevention of cardio-vascular diseases, Alzheimer's disease and some other disorders. …”
Get full text

Pantoprazole – safety in drug-drug interaction by E. V. Shikh, D. A. Sychev

“…This is proved by relative safety of clopidogrel to pantoprazole combination in patients with cardio-vascular diseases, demonstrated in clinical studies of the last years.Conclusion. …”
Get full text

Chronic hepatitis C course at elderly and therapeutic approach by M. V. Mayevskaya, M. A. Morozova

“…One of the basic problems during antiviral therapy is development of ribavirin-induced anemia that is especially dangerous at patients with cardio-vascular diseases. This complication requires careful monitoring of hemoglobin and hematocrit level during the whole period of treatment and, if necessary, decline of drug doses according to established algorithms.Conclusion. …”
Get full text

The role of gut microbiota in disease management: Ayurvedic perspectives on metabolic diseases and health by Bhawana Jangra, Shreyanshi Kulshreshtha, Alok Goyal, Sanjay M. Jachak

“…These have direct or indirect effects on an individual's health and diseases, viz. dysbiosis, UC, IBD, cardio-vascular diseases, chronic kidney disorders, etc. The interaction of various phytoconstituents present in the MFH plants with the gut microbiota has a two-way effect. …”
Get full text

Genomic strategies to facilitate breeding for increased β-Glucan content in oat (Avena sativa L.) by Sumandeep Kaur Bazzer, Guilherme Oliveira, Jason D. Fiedler, Raja Sekhar Nandety, Jean-Luc Jannink, Melanie Caffe

“…Abstract Background Hexaploid oat (Avena sativa L.) is a commercially important cereal crop due to its soluble dietary fiber β-glucan, a hemicellulose known to prevent cardio-vascular diseases. To maximize health benefits associated with the consumption of oat-based food products, breeding efforts have aimed at increasing the β-glucan content in oat groats. …”
Get full text