Transcriptome-Wide Analysis Reveals the Role of PPARγ Controlling the Lipid Metabolism in Goat Mammary Epithelial Cells by Hengbo Shi, Wangsheng Zhao, Changhui Zhang, Khuram Shahzad, Jun Luo, Juan J. Loor

“…The data highlights the central role of PPARG in milk fatty acid metabolism via controlling fatty acid elongation, biosynthesis of unsaturated fatty acid, lipid formation, and lipid secretion; furthermore, its role related to carbohydrate metabolism promotes the production of intermediates required for milk fat synthesis. …”
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Physicochemical properties and biological activities of polysaccharides from the peel of Dioscorea opposita Thunb. extracted by four different methods by Zuowei Zhao, Li Wang, Yuan Ruan, Chunnan Wen, Menghuan Ge, Yanyan Qian, Bingji Ma

“…DTTP-HA was the most water soluble; it had the highest total carbohydrate content (85.08 %), the highest uronic acid (13.20 %) and the highest thermal stability. …”
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Enzymatic Modification of Apple Pomace and Its Application in Conjunction with Probiotics for Jelly Candy Production by Jolita Jagelavičiutė, Dalia Čižeikienė, Loreta Bašinskienė

“…Enzymatically modified AP had different carbohydrate compositions and technological properties, depending on the enzyme preparation used. …”
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Effect of Cannabis Seeds on Some Biomedical Parameters in Male Rats by Karwan Anwar Hassan, Salah Omer Hamabor, Hunar Mustafa Wassman

“…Each 100 gm of the seeds used in the study contains 26, 37 and 20 gm of protein, fat and carbohydrate respectively. The present study used two groups of male rats (control and treatment groups). …”
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Pyrolysis Kinetics of Spirulina platensis and Non-condensable Gas Product Distribution in a Fixed-Bed Reactor by Ahmad Yusril Aminullah, Sukarni Sukarni, Retno Wulandari, Muhammad Shahbaz

“…H2 production is linked with carbohydrates and protein decomposition. CH4 yield heavily depends on protein degradation, followed by carbohydrates and lipids. …”
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INTRASPECIFIC VARIABILITY OF THE Sus1 SUCROSE SYNTHASE GENE IN Pisum sativum ACCESSIONS by E. A. Dyachenko, M. A. Slugina

“…Sucrose synthase Sus1 is one of the most important enzymes involved in carbohydrate metabolism. Sucrose synthase cleaves sucrose into UDP-glucose and fructose. …”
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Life Stage‐ and Sex‐Specific Sensitivity to Nutritional Stress in a Holometabolous Insect by Leon Brueggemann, Pragya Singh, Caroline Müller

“…Individuals starved as larvae had similar carbohydrate and lipid (i.e., fatty acid) contents as non‐starved individuals, potentially due to building up energy reserves during development, while starvation during adulthood or at both stages led to reduced energy reserves in males. …”
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Proximate, Mineral Contents and Physicochemical Properties of <i>Chrysophyllum Albidum</i> (African Star Apple) Kernel Flour and Oil by S.S. Audu, C.I. Beetseh, D.U. Edward-Ekpu, A.A. Ewuga

“…The results obtained from the Proximate Analysis shows the kernel has a moisture content of 10.06±0.08 %, Ash content of 2.72±007 %, Crude lipid of 13.31±008 %, Crude Protein of 7.92±0.00 %, Crude Fibre of 1.59±0.00 % and Carbohydrate of 65.41±0.05 %. This suggests that the flour can be a used as an alternative to cereals in compounding animal feed. …”
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Black rice (Oryza sativa L.) and its anthocyanins: mechanisms, food applications, and clinical insights for postprandial glycemic and lipid regulation by Thavaree Thilavech, Tanyawan Suantawee, Charoonsri Chusak, Phim On Suklaew, Sirichai Adisakwattana

“…Based on in vitro studies, black rice anthocyanins exhibit a variety of mechanisms, including the inhibition of carbohydrate and fat digestive enzymes, binding to bile acids, interference with cholesterol micellization, and the inhibition of glucose and cholesterol uptake in enterocytes. …”
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Impact of Hypocaloric Diets on Weight Loss and Body Composition in Obese Dogs: A Meta-Analysis by Karoline Vanelli, Rafael Fernando Wisneski, Camila Estevão, Fernanda Caroline Mayer, Leandro Batista Costa, Saulo Henrique Webber, Cláudia Turra Pimpão

“…This meta-analysis provides evidence-based nutritional recommendations on optimal caloric, protein, fiber, fat, and carbohydrate levels for hypocaloric diet formulations, supporting healthy weight loss and lean mass preservation in obese dogs. …”
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Redox proteomics reveal a role for peroxiredoxinylation in stress protection by Gerhard Seisenbacher, Zrinka Raguz Nakic, Eva Borràs, Eduard Sabidó, Uwe Sauer, Eulalia de Nadal, Francesc Posas

“…Using global proteomic analyses, we show here that the yeast peroxiredoxin Tsa1 interacts with many proteins of essential biological processes, including protein turnover and carbohydrate metabolism. Several of these interactions are of a covalent nature, and we show that failure of peroxiredoxinylation of Gnd1 affects its phosphogluconate dehydrogenase activity and impairs recovery upon stress. …”
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Use of Machine Learning to Predict Individual Postprandial Glycemic Responses to Food Among Individuals With Type 2 Diabetes in India: Protocol for a Prospective Cohort Study by Niteesh K Choudhry, Shweta Priyadarshini, Jaganath Swamy, Mridul Mehta

“…Nutrition is a critical and evidence-based component of effective blood glucose control and most dietary advice emphasizes carbohydrate and calorie reduction. Emerging global evidence demonstrates marked interindividual differences in postprandial glucose response (PPGR) although no such data exists in India and previous studies have primarily evaluated PPGR variation in individuals without diabetes. …”
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Intelligent Ensemble Deep Learning System for Blood Glucose Prediction Using Genetic Algorithms by Dae-Yeon Kim, Dong-Sik Choi, Ah Reum Kang, Jiyoung Woo, Yechan Han, Sung Wan Chun, Jaeyun Kim

“…To this end, this study proposes an intelligent ensemble deep learning system to predict BG values in 15, 30, and 60 min prediction horizons (PHs) based on historical BG values collected via continuous glucose monitoring devices as an endogenous factor and carbohydrate intake and insulin administration information (times) as exogenous factors. …”
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Changes in Glucose Metabolism and Atherogenic Risk Factors in Diabetic Patients’ First-degree Relatives by María Teresa González Pedroso, Elizabeth Remis Rodríguez, Marlene Ferrer Arrocha, Marisela Nuez Villar, Ingrid Rodríguez Crespo, Héctor Pérez Assef

“…The following variables were analyzed: age, sex, and skin color, atherogenic risk factors, and changes in carbohydrate metabolism. <br /><strong>Results:</strong> female patients and the age group 19 and 39 years old predominated. …”
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Identification of retinol dehydrogenase 10 as a shared biomarker for metabolic dysfunction-associated steatotic liver disease and type 2 diabetes mellitus by Fangyu Li, Rui Li, Hongjun Deng

“…Finally, we used RT-qPCR, immunofluorescence, Western blotting and Elisa to validate hub gene expression in MASLD and T2DM mouse models.ResultsThis analysis identified 20 genes shared by MASLD and T2DM that were enriched in the bile secretion, phototransduction, cancer, carbohydrate digestion and absorption, cholesterol/glycerol metabolism, and retinol metabolism. …”
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Response Surface Methodology and Textural Profile Analysis for Optimization of Fruit Peel-Based Extruded Snack (Elbow Macaroni) by Pragya Mishra, Ena Gupta, Karishma Gupta

“…The proximate composition of optimized fruit peel macaroni was reported to have 5.06, 9.7, 2.7, 1.33, 1.42, and 79.79 percent of moisture, protein, fibre, fat, ash, and carbohydrate, respectively. Thus, instead of disposing and causing environmental hazards, the fruit peels act as promising sources for food supplementation and can be utilized for the nutritional enrichment of snack foods. …”
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DYNAMICS OF HAEMATOLOGICAL AND FUNCTIONAL PARAMETERS OF PEKIN DUCK BLOOD DURING ADMINISTRATION OF ORGANIC SELENIUM PREPARATION by Ye. O. Anisimova, V. V. Pronin, L. V. Kletikova, N. N. Yakimenko

“…The selenium-containing preparation had a positive influence on the carbohydrate metabolism ensuring high level of metabolic processes in birds, contributed to optimal calcium to phosphorus ratio which positively influenced mineral metabolism and development of the locomotor system. …”
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Global epidemiology of Mycobacterium tuberculosis lineage 4 insights from Ecuadorian genomic data by Gabriel Morey-León, Paulina M. Mejía-Ponce, Juan Carlos Fernández-Cadena, Evelyn García-Moreira, Derly Andrade-Molina, Cuauhtémoc Licona-Cassani, Pablo Fresia, Luisa Berná

“…Our results revealed significant genomic diversity among the isolates, particularly in the genes related to protein processing, carbohydrate metabolism, lipid metabolism, and xenobiotic biodegradation and metabolism. …”
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Overcoming immunosuppression in cancer: how ketogenic diets boost immune checkpoint blockade by Victoria E. Stefan, Daniela D. Weber, Roland Lang, Barbara Kofler

“…Ketogenic diets (KDs), i.e., high-fat low-carbohydrate diets, have been shown to have antiproliferative and immunomodulatory effects in various preclinical cancer studies. …”
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A narrative review on the role of cognition, nutrition and energy availability in athletes of competitive sports to combat RED-S by Subalatha M., Dhanush Rachaveti, Amutha S., Ponpandi M.

“…Nutritional intakes, such as caffeinated, carbohydrate, alkaline, and protein-based supplements and diets, also significantly affect athletes’ cognitive and motor abilities. …”
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