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  1. 1
    Improved Functionality, Quality, and Shelf Life of <i>Merguez</i>-Type Camel Sausage Fortified with Spirulina as a Natural Ingredient

    Improved Functionality, Quality, and Shelf Life of <i>Merguez</i>-Type Camel Sausage Fortified with Spirulina as a Natural Ingredient by Djamel Djenane, Boumediène Méghit Khaled, Yamina Ben Miri, Mohammed Said Metahri, Luis Montañés, Mohammed Aider, Agustín Ariño

    Published 2024-12-01
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  2. 2
    Newly adopted dromedary husbandry systems and breeding practices in the Algerian northern Sahara

    Newly adopted dromedary husbandry systems and breeding practices in the Algerian northern Sahara by Hafsia Bedda, Imane Hamdi, Baaissa Babelhadj, Yamina Benbessisse, Abdelkader Adamou

    Published 2024-10-01
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