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41
IMPORTANCE OF MEDIA EDUCATION FOR YOUNG PEOPLE IN THE FIELD OF FOOD BIOTECHNOLOGY
Published 2020-04-01Subjects: Get full text
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42
Show Me My DNA: Engaging Florida Elementary Students in Biotechnology
Published 2006-11-01Get full text
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43
Collection of microorganisms of ICG SB RAS as a genetic resource for biotechnology
Published 2017-11-01Subjects: Get full text
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44
Enabling regulatory policy globally will promote realization of the potential of animal biotechnology
Published 2024-03-01Subjects: “…Animal biotechnology…”
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45
Show Me My DNA: Engaging Florida Elementary Students in Biotechnology
Published 2006-11-01Get full text
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47
BIOTECHNOLOGY AS MAIN DIRECTION OF DEVELOPMENT OF PULP AND PAPER INDUSTRY OF RUSSIA AND THE WORLD
Published 2016-01-01“…It assesses the directions of application of biotechnology in forestry and pulp and paper industry. …”
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48
Vermicomposting biotechnology: recycling of palm oil mill wastes into valuable products
Published 2024-02-01Get full text
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49
The use of maize haploidy inducers as a tool in agricultural plant biotechnology
Published 2022-11-01Get full text
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50
Biotechnological Approach for Development and Characterization of Protein Feed for <i>Melipona quadrifasciata</i>
Published 2025-01-01“…These findings demonstrate a biotechnological advance in stingless bee nutrition, offering a viable solution during resource scarcity and promoting the health of <i>M. quadrifasciata</i>.…”
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51
Agricultural waste management generated by agro-based industries using biotechnology tools
Published 2022-04-01“…As a result, this review covers the many forms of agro-wastes and their by-products as well as biotechnological technologies used to treat them.…”
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52
Haploid biotechnology as a tool for creating a selection material for sugar beets
Published 2022-01-01Subjects: Get full text
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54
Comparison of Agriculture Biotechnology and its Spatial Diversification among Different Countries of the World
Published 2017-12-01Subjects: “…agriculture biotechnology…”
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55
Biotechnological processing procedures of collagen-containing raw materials for creation of functional foods
Published 2019-08-01Article -
56
Recent progress of artificial cells in structure design, functionality and the prospects in food biotechnology
Published 2025-04-01“…Ultimately, it provides a comprehensive evaluation of the safety of artificial cells from both biological and environmental viewpoints, to introduce and expand the application scenarios of this innovative biotechnology in food science.…”
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57
Biotechnological tools boost the functional diversity of DNA-based data storage systems
Published 2025-01-01“…Computational and Structural Biotechnology Journal…”
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58
Recent Advances in Biotechnological Methods for Wheat Gluten Immunotoxicity Abolishment – a Review
Published 2021-02-01“…The article reviews recent studies on biotechnological methods to eliminate and reduce the immunogenicity of wheat products. …”
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59
Review on bacterial outer membrane vesicles: structure, vesicle formation, separation and biotechnological applications
Published 2025-01-01Subjects: Get full text
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