Comer y vivir bien en el mundo indígena misak: “sentipensar el cuidado de la vida” by James Montano Morales

Subjects: “…bioculture…”
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Saberes contemporáneos y tradición oral frente al maíz transgénico en Tenosique, Tabasco. México by Adriana Tapia Hernández, Elda Miriam Aldasoro Maya

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Amplitud del concepto de persona basada en aportes del México indígena by Juan Carlos Zavala Olalde

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El papel de las mujeres amatlecas en la conservación biocultural dinámica del maíz nativo en Amatlán de Quetzalcóatl, Tepoztlán, Mor by Erica Hagman Aguilar, Montserrat Gispert Cruells

Subjects: “…biocultural conservation…”
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Le maïs et la mémoire bioculturelle de Mésoamérique by Víctor M. Toledo, Narciso Barrera-Bassols

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The Diversity of Edible Flowers and Its Biocultural Role in Local Food System in Dali, Southwest China by Qing Zhang, Jihai Zhang, Congli Xu, Xianjin Wu, Chunlin Long

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The homogenization of China's city flowers and city trees by Zhuo Cheng, Ziyi Wu, Weizhe Chen, Wenxuan Li, Chen Lin, Qing Zhang, Chunlin Long

Subjects: “…biocultural diversity…”
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Les maïs natifs du nord, centre et sud du Mexique by Elena Lazos-Chavero, Michelle Chauvet

Subjects: “…biocultural heritage…”
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Naxi Cosmology of Mt Yulong Sacred Sites with Caveats for Conservation by Jan Salick, Robbie Hart, Li Siyu

Subjects: “…biocultural conservation…”
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Imagining alternative futures through the lens of food in the Afghan and Tajik Pamir mountains by Frederik J.W. Van Oudenhoven, L. Jamila Haider

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Agroecological functions of the agrobiodiversity niches of rural Bogota, Colombia by Stefan Ortiz, Catalina Quiroga-Manrique, Julieth Monroy-Hernández, Darío Pérez

Subjects: “…biocultural diversity…”
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Les paysages de champs surélevés de Guyane française : un patrimoine bioculturel menacé by Stéphen Rostain, Doyle McKey

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Diversidad biocultural, agricultura raizal y soberanía alimentaria en San Andrés y Providencia (Colombia) by Laura Gutiérrez Escobar

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Toward Sustainable Biocultural Ecotourism: An Integrated Spatial Analysis of Cultural and Biodiversity Richness in Colombia by Alejandra Echeverri, Natasha M. Batista, Stacie Wolny, Guido A. Herrera‐R, Federico Andrade‐Rivas, Allison Bailey, Anaid Cardenas‐Navarrete, Armando Dávila Arenas, Andres Felipe Díaz‐Salazar, Katherine Victoria Hernandez, Kelley E. Langhans, Bryam E. Mateus‐Aguilar, Dallas Levey, Andrew Neill, Oliver Nguyen, Andres Felipe Suárez‐Castro, Felipe Zapata, Natalia Ocampo‐Peñuela

Subjects: “…biocultural diversity…”
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Conservación basada en comunidad: importancia y perspectivas para Latinoamérica by Pablo Caballero Cruz, Gonzalo Herrera Muñoz, Christian Barriozabal Islas, María T. Pulido

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Los comcáac (seri): hacia una diversidad biocultural Del Golfo de California y estado de Sonora, México by Diana Luque Agraz, Shoko Doode Matsumoto

Subjects: “…diversidad biocultural…”
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The role of wetland birds in biocultural conservation: analysing global discourses and practices on species and ecosystems by Paola Araneda, Peter Bridgewater, José Cristóbal Pizarro, José Tomás Ibarra

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A mixed method evaluation of ecosystem services and services-to-ecosystems illuminates culturally important trees in a settled landscape by Jacqueline Hamilton, Murray M. Humphries, Elena M. Bennett

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