Bioactive Angucyclines/Angucyclinones Discovered from 1965 to 2023 by Hai-Shan Liu, Hui-Ru Chen, Shan-Shan Huang, Zi-Hao Li, Chun-Ying Wang, Hua Zhang

Subjects: Get full text

The Impact of Sulforaphane on Sex-Specific Conditions and Hormone Balance: A Comprehensive Review by Jed W. Fahey, Mirran Raphaely

Subjects: Get full text

Determination of the physicochemical characteristics and bioactive compounds of the miracle fruit (Synsepalum dulcificum) considering different extraction and preservation methods by Juan Alejandro Neira Mosquera, Sungey Naynee Sánchez Llaguno, Karol Yannela Revilla Escobar, Jhonnatan Placido Aldas Morejon, Angie Estefania Iguasnia Ureta, Andy Sebastian Parrales Loor, Jonathan Alexander Arguello Cedeño

Subjects: “…Bioactive compounds…”
Get full text

Effect of Several Solvents on the Chemical Compound, Antioxidant Activity, and Cytotoxicity Levels of Acacia decurrens Willd. Gum Extract by Ramadhany Ayu Purnama, Sigit Sunarta, Hilda Ismail

Subjects: Get full text

Exploring the buffalo whey: a look at nanotechnology in search of strategies for the modern nutraceutical industry by Franco E. Vasile

Subjects: Get full text

Bioactive compounds and probiotics–a ray of hope in COVID-19 management by Indu Bhushan, Mahima Sharma, Malvika Mehta, Shivi Badyal, Varun Sharma, Indu Sharma, Hemender Singh, Srinivas Sistla

Subjects: Get full text

Fractionation and separation of bioactive peptides using natural polymeric membrane by Violina Kalita, Jyotirmoy Bhattacharyya, Sidhartha Jyoti Bora, Rupjyoti Kalita, Partha Pratim Dutta

Subjects: “…Bioactive peptides…”
Get full text

MEDICINAL CHEMISTRY IN POPULAR CULTURE: AN ANALYSIS OF THE REPRESENTATION OF BIOACTIVE SUBSTANCES IN CARTOONS AND GAMES by Aldo S. de Oliveira, Angelica Justino, Thiago H. Doring, Vanessa Nascimento

Subjects: Get full text

Plant Antimicrobial Peptides and Their Main Families and Roles: A Review of the Literature by Samuel Salomão Silva de Oliveira, Milena Bellei Cherene, Gabriel Bonan Taveira, Érica de Oliveira Mello, André de Oliveira Carvalho, Valdirene Moreira Gomes

Subjects: Get full text

Research advance of Bacillus velezensis: bioinformatics, characteristics, and applications by Ting Su, Biao Shen, Xingjuan Hu, Yue Teng, Peifang Weng, Zufang Wu, Lianliang Liu

Subjects: Get full text

Physical-Chemical Characterization of Fruit Harvested at Different Maturity Stages of Grafted Yellow Pitahaya (<i>Selenicereus megalanthus</i> Haw.) by Jessica Sanmiguel, Valdemar Andrade, Yadira Vargas-Tierras, Iván Samaniego, Fernando Paredes-Arcos, Wilson Vásquez-Castillo, William Viera-Arroyo

Subjects: Get full text

Multilayer Oil-in-Water Emulsions: Formation, Characteristics and Application as the Carriers for Lipophilic Bioactive Food Components – a Review by Bortnowska Grażyna

Subjects: Get full text

Betalains protect various body organs through antioxidant and anti-inflammatory pathways by Nilesh Prakash Nirmal, Seema Medhe, Merina Dahal, Pankaj Koirala, Siriwan Nirmal, Fahad Al-Asmari, Baojun Xu

Subjects: Get full text

Bioprospecting Potential of the Soil Metagenome: Novel Enzymes and Bioactivities by Myung Hwan Lee, Seon-Woo Lee

Subjects: Get full text

Extraction and Processing of Bioactive Phytoconstituents from Widely Used South African Medicinal Plants for the Preparation of Effective Traditional Herbal Medicine Products: A Na... by Sphamandla Hlatshwayo, Nokukhanya Thembane, Suresh Babu Naidu Krishna, Nceba Gqaleni, Mlungisi Ngcobo

Subjects: Get full text

Phytochemical constituents and biological activities of longan (Dimocarpus longan Lour.) fruit: a review by Xiaofang Zhang, Sen Guo, Chi-Tang Ho, Naisheng Bai

Subjects: Get full text

Description of the genetic collection of strawberry (<i>Fragaria × ananassa</i> Duch.) cultivars according to the components of their fruit antioxidant complex by E. V. Zhbanova, I. V. Luk’yanchuk

Subjects: Get full text

Modeling predicts facile release of nitrite but not nitric oxide from the thionitrate CH3SNO2 with relevance to nitroglycerin bioactivation by Vinod Parmar, Esam A. Orabi, Ann M. English, Gilles H. Peslherbe

Subjects: Get full text

Bioactive Compounds and Microbial Quality of Stored Fermented Red Beetroots and Red Beetroot Juice by Agata Czyżowska, Kinga Siemianowska, Monika Śniadowska, Agnieszka Nowak

Subjects: Get full text

Functional and Antimicrobial Properties of Propolis from Different Areas of Romania by Gianluca Albanese, Alexandru Ioan Giurgiu, Otilia Bobiș, Adriana Cristina Urcan, Sara Botezan, Victorița Bonta, Tudor Nicolas Ternar, Claudia Pașca, Massimo Iorizzo, Antonio De Cristofaro, Emilio Caprio, Daniel Severus Dezmirean

Subjects: Get full text