Comparison Between Varicocelectomy and Varicocele Sclerotherapy: Results of a Single-Center Observational Study by Rossella Cannarella, Vittorio Cannarella, Rosario Randazzo, Andrea Crafa, Michele Compagnone, Laura M. Mongioì, Rosita A. Condorelli, Vincenzo Bagnara, Sandro La Vignera, Aldo E. Calogero

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Impact of Illness Perception in Overweight and Obesity on Bio-Functional Age and Eating/Movement Behavior—A Follow-Up Study by Tiziana Felicitas Aimée Marti, Elena Pavicic, Linda Maria Roggo, Norman Bitterlich, Michael von Wolff, Dagmar Poethig, Petra Stute

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Recent developments in coatings on biodegradable Mg alloys: A review by Jie Yang, Zhihan Zhang, Wenhui Yao, Yulong Wu, Yuyang Gao, Yan Yang, Liang Wu, Maria Serdechnova, Carsten Blawert, Fusheng Pan

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Enhancing the texture and bio-functional properties of gluten-free rice noodles through Eisenia cokeri seaweed incorporation by Ivette I. Roca-Matias, J. R. Omote-Sibina, C. V. Landauro, J. Quispe-Marcatoma

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Defatted chia (Salvia hispanica L.) flour peptides: Exploring nutritional profiles, techno-functional and bio-functional properties, and future directions by Etty Syarmila Ibrahim Khushairay, Salma Mohamad Yusop, Mohamad Yusof Maskat, Abdul Salam Babji

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Findings and perspectives of β-Ti alloys with biomedical applications: Exploring beyond biomechanical and biofunctional behaviour by Amir A. Elhadad, L. Romero-Resendiz, M.C. Rossi, L.M. Rodríguez-Albelo, Sheila Lascano, Conrado R.M. Afonso, A. Alcudia, V. Amigó, Y. Torres

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Recent advances in layer-by-layer assembly scaffolds for co-delivery of bioactive molecules for bone regeneration: an updated review by Xiankun Liu, Chao Zhou, Qiong Xie, Linying Xia, Lu Liu, Wenwen Bao, Hongming Lin, Xiaochun Xiong, Hao Zhang, Zeping Zheng, Jiayi Zhao, Wenqing Liang

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