Design of Bacterial Cultures in Fermented Functional Maize Product Formulation by Zuzana Matejčeková, Anna Mikulajová, Eva Vlková, Denisa Liptáková, Silvia Mošovská, Eva Hybenová, Ľubomír Valík

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Infant Gut Microbiota and Childhood Blood Pressure: Prospective Associations and the Modifying Role of Breastfeeding by Tiange Liu, Jakob Stokholm, Mingyu Zhang, Rebecca Vinding, Søren J. Sørensen, Ni Zhao, Noel T. Mueller

Subjects: “…Bifidobacteria…”
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Dissecting the molecular interactions between botanical extracts and the human gut microbiota by Leonardo Mancabelli, Leonardo Mancabelli, Chiara Tarracchini, Giulia Longhi, Giulia Alessandri, Marco Ventura, Marco Ventura, Francesca Turroni, Francesca Turroni

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Role of pribiotics for intestinal microbiota formation in children by S. G. Gribakin

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The lymphocytotoxic effect of homoprobiotic bifidobacteria and lactobacilli autostrains by I. P. Pogorelsky, I. Yu. Chicherin, I. A. Lundovskikh, I. A. Darmov, I. V. Marakulin

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Biosynthesis and health promoting traits of green synthesized cobalt oxide nanoparticles by Raghda Moawad, Yasmine Abdallah, Mohamed Mohany, Salim S. Al-Rejaie, Sinisa Djurasevic, Mohamed Fawzy Ramadan, Ahmed Bakr Mousa

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Сomparative characteristics of cytokine profile induced <i>in vitro</i> by supernatants of industrial and intestinal strains of bifido- and lactobacteria by O. V. Bukharin, E. V. Ivanova, I. N. Chaynikova, N. B. Perunova, T. A. Bondarenko, A. V. Bekpergenova

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2’-FL and cross-feeding bifidobacteria reshaped the gut microbiota of infants with atopic dermatitis ex vivo and prevented dermatitis in mice post-microbiota transplantation throug... by Ce Qi, Zhongxia Li, Huayu Tu, Fang Sun, Wenbo Guo, Can Di, Ruikun He, Xiaolei Ze, Lintao Zhang, Ruijuan Gao, Pengyue Hu, Wenjing Yang, Kexin Li, Jiayi Liu, Xiaonan Pan, Zilu Jin, Jin Sun

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Enumeration, isolation, and identification of bifidobacteria from dairy products by Eva VLKOVÁ, Vojtěch RADA, Iva TROJANOVÁ

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Two-week supplementation of Bifidobacterium adolescentis iVS-1 reduces symptoms associated with lactose intolerance in lactose maldigesters by Monica Ramakrishnan, Tzu-Wen L. Cross, Anna Clapp Organski, Sindusha Mysore Saiprasad, Abigayle M. R. Simpson, Daniel J. Tancredi, Mallory J. Van Haute, Chloe M. Christensen, Zachery T. Lewis, Thomas A. Auchtung, Jens Walter, Robert Hutkins, Dennis A. Savaiano

Subjects: “…Bifidobacteria…”
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CURRENT OPINION ON TAXONOMY, MORPHOLOGICAL, AND FUNCTIONAL PROPERTIES OF BIFIDOBACTERIA by YULIYА V. Zakharova, LYUDMILA A. Levanova

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SELECTION OF PROBIOTIC STARTER CULTURES FOR THE PRODUCTION OF FERMENTED ICE CREAM WITH PRESCRIBED FUNCTIONAL PROPERTIES by M. A. Gasheva

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Editorial: Insights in pediatric gastroenterology, hepatology & nutrition by Andrew S. Day

Subjects: “…bifidobacteria…”
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Evaluation of the Effect of In Ovo Applied Bifidobacteria and Lactic Acid Bacteria on Enteric Colonization by Hatchery-Associated Opportunistic Pathogens and Early Performance in B... by Mitchell C. Rowland, Kyle D. Teague, Aaron J. Forga, James Higuita, Makenly E. Coles, Billy M. Hargis, Christine N. Vuong, Danielle Graham

Subjects: “…bifidobacteria…”
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Probiotics and Autoprobiotics in the Treatment of Experimental Vaginitis by E. I. Ermolenko, O. E. Punchenko, L. S. Voropaeva, A. V. Swarwal, M. P. Kotyleva, A. N. Suvorov

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Lactic acid bacteria and bifidobacteria deliberately introduced into the agro-food chain do not significantly increase the antimicrobial resistance gene pool by Vita Rozman, Petra Mohar Lorbeg, Primož Treven, Tomaž Accetto, Majda Golob, Irena Zdovc, Bojana Bogovič Matijašić

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The role of probiotics in immunity formation by T. A. Ruzhentsova

Subjects: “…bifidobacteria…”
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Propionibacterium freudenreichii co-inoculation enhances Bifidobacterium longum subsp. longum BB536 growth and metabolite content in soy whey by Ricco Tindjau, Bing-Qi Liang, Shruti Srinivasan, Jian-Yong Chua, Shao-Quan Liu

Subjects: “…Human resident bifidobacteria…”
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Characteristics of the microbiome in patients with symptomatic uncomplicated colonic diverticular disease in the central region of Ukraine by A. E. Dorofieiev, H. A. Dorohavtseva

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Use of genetically modified lactic acid bacteria and bifidobacteria as live delivery vectors for human and animal health by Romina Levit, Naima G. Cortes-Perez, Alejandra de Moreno de Leblanc, Jade Loiseau, Anne Aucouturier, Philippe Langella, Jean Guy LeBlanc, Luis G. Bermúdez-Humarán

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