A Guide to Carbonating Beverages at Small Scale by Xuwei Song, Nicholas Wendrick, Charles A. Sims, Andrew MacIntosh

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A Guide to Carbonating Beverages at Small Scale by Xuwei Song, Nicholas Wendrick, Charles A. Sims, Andrew MacIntosh

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Healthy Eating: Fluids by Linda B. Bobroff

Subjects: “…Beverages…”
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Healthy Eating: Fluids by Linda B. Bobroff

Subjects: “…Beverages…”
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Consumption Frequency of Fruit Juices and Sweetened Beverages: Differences Related to Age, Gender and the Prevalence of Overweight Among Polish Adolescents by Wuenstel Justyna W., Wądołowska Lidia, Słowińska Małgorzata A., Niedźwiedzka Ewa, Kowalkowska Joanna, Antoniak Lidia

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Socioecological factors influencing sugar-sweetened beverage consumption among adolescents in South Korea: a cross-sectional study by Jin Suk Ra, Sun Hwa Kim

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Brand equity and competitive advantage in alcoholic beverage products by Emenike O., Kalu, Moses, Agaba

Subjects: “…brand equity; competitive advantage; alcoholic beverages; Uganda…”
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Association between the intake of potentially risky beverages and the occurrence of endometrial polyps: a case–control study by Rui Fu, Rui Fu, Shipeng Zhang, Shipeng Zhang, Chang Cai, Chang Cai, Xiaocui Wang, Xiaocui Wang, Yanjie Jiang, Xiulian Zhuang, Xiulian Zhuang, Jiating Zhang, Xiaoli Ji, Chengcheng Yang

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Decreased frequency of sugar-sweetened beverages intake among young children following the implementation of the health promotion levy in South Africa by H Salome Kruger, Tertia van Zyl, Makama A Monyeki, Cristian Ricci, Ruan Kruger

Subjects: “…Sugar-sweetened beverages…”
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Evaluation of Protective Effects of Aqueous Extract of S. Maydis on Liver Cytoarchitecture of Wistar Rats Induced with Carbonated Herbal Alcoholic Beverages (Orijin Bitters) by A. Agbortai, G. I. Eze, S. B. Olukayode, S. O. Innih

Subjects: “…Stigma maydis; alcoholic beverages; vascular congestion; inflammatory cells…”
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Product Innovation, Price Level And Competitive Advantage: A Perception Assessment Of Beer Products by Emenike O., Kalu, Olutayo, Osunsan, Moses, Agaba

Subjects: “…Product Innovation, Price Level, Competitive Advantage, Alcoholic Beverages.…”
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INFLUENCE OF THE CONSUMPTION OF CARBONATED BEVERAGES IN THE PREVALENCE OF DENTAL EROSION IN YOUNG BASKETBALL PLAYERS by Vladimir Lara A, Maria José Jarrin, Olivia Toalombo, Alex Carrera, Dourado Logersio Alessandro, Ana del Carmen Armas

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Fruit Low-Alcoholic Beverages with High Contents of Iridoids and Phenolics from Apple and Cornelian cherry (Cornus mas L.) Fermented with Saccharomyces bayanus by Kinga Adamenko, Joanna Kawa-Rygielska, Alicja Kucharska, Narcyz Piórecki

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Affordability of sugar-sweetened beverages and nonessential energy-dense foods after taxation, Mexico, 2010–2022 by Néstor A. Sánchez-Ortiz, Adriana Vargas Flores, Jesús E. Morales-Ríos, J. Alai Quiroz-Reyes, M. Arantxa Colchero

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THE BALANCE OF LEGAL CERTAINTY AND UTILITY IN BALI’S ALCOHOL REGULATION by Anak Agung Gede Duwira Hadi Santosa, I Made Marta Wijaya

Subjects: “…traditional alcoholic beverages…”
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Association of alcohol abstinence with risk of hyperuricemia in rural Chinese adults: the Henan Rural Cohort Study by Xiaokang Dong, Lulu Zhang, Ning Kang, Huanxiang Zhang, Wei Liao, Xiaotian Liu, Pengling Liu, Lei Yin, Chongjian Wang

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Migration of Phthalates From Polyethylene Terephthalate Bottles into Beverages: A Health Policy Brief by Tooraj Massahi, Amir Kiani, Ali Almasi, Jalil Jaafari, Nazir Fattahi, Kiomars Sharafi

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Reduction of Sugar Consumption

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Fermentation dynamics of millet beverages: Microbial interactions, nutritional enhancements, and health implications by Tanu Tomar, Angel Sachdeva, Joydeep Dutta, Abdel Rahman Mohammad Al Tawaha, Arun Karnwal, Tabarak Malik, Manickam Selvaraj

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Pemodelan Kanvas Preposisi Nilai Produk Minuman Fungsional untuk segmen konsumen generasi Z dan Y by Adila Sosianika, Rafiati Kania, Fatya Alty Amalia

Subjects: “…functional beverages…”
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