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    Research progress on the copigmentation of anthocyanins in fermented fruit wine by CHEN Shaoyi, ZHOU Hongxiang, QIU Meijuan, LUO Peiqin, YANG Yufei, DU Zhixiu

    Published 2025-01-01
    Subjects: “…anthocyanins|basic structure|polymorphic balance|copigmentation|polyphenol copigment…”
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    Article
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