Showing 1,081 - 1,100 results of 1,346 for search '"aquaculture"', query time: 0.07s Refine Results
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    De novo transcriptome assembly of the Perna viridis: A novel invertebrate model for ecotoxicological studies by V. G. Vysakh, Sandhya Sukumaran, Gopalakrishnan A.

    Published 2025-01-01
    “…This species plays a crucial role in aquaculture and significantly impacts the fisheries sector. …”
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    The effects of citral on the intestinal health and growth performance of American bullfrogs (Aquarana catesbeiana) by Xiaoting Zheng, Qiuyu Chen, Xueying Liang, Jingyi Xie, Alfredo Loor, Hongbiao Dong, Jinlong Yang, Jiasong Zhang

    Published 2025-02-01
    “…These findings provide valuable insights into the use of natural compounds like citral for sustainable aquaculture practices.…”
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  13. 1093
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    Assessment of Environmental Hazards and Vulnerability of The Rud–E-Shur, Rud-E-Shirin and Rud-E-Minab International Wetland Using the DPSIR Model by Hengameh Safa Eisini, Saber Ghasemi, Afshin Danehkar, Mohsen Dehghani Ghanateghestani, Hossein Parvaresh

    Published 2024-10-01
    “…Based on the results of risk factors rankings, human and aquaculture activities were identified in particular order with 0.912 and 0.648 coefficient as two intolerance ranks among threat indicators factors in the international wetland. …”
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    Assessment of Near-Bottom Water Quality of Southwestern Coast of Sarawak, Borneo, Malaysia: A Multivariate Statistical Approach by Chen-Lin Soo, Cheng-Ann Chen, Shabdin Mohd-Long

    Published 2017-01-01
    “…The first PC indicated that the nutrients were the dominant polluting factors, which is attributed to the domestic, agricultural, and aquaculture activities, followed by the suspended solids in the second PC which are related to the logging activities.…”
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  17. 1097

    Microalgae, a Potential Natural Functional Food Source – a Review by Villarruel-López Angélica, Ascencio Felipe, Nuño Karla

    Published 2017-12-01
    “…Microalgae are a group of microorganisms used in aquaculture. The number of studies regarding their use as a functional food has recently increased due to their nutritional and bioactive compounds such as polysaccharides, fatty acids, bioactive peptides, and pigments. …”
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  18. 1098

    Impact of anthropogenic activities on the biodiversity of macrobenthos and benthic ecological quality in the mudflats of Hwangdo Island, South Korea: field surveys and remote sensi... by Jian Liang, Chae-Woo Ma

    Published 2025-02-01
    “…In South Korea, land reclamation and aquaculture have drastically altered mudflat ecosystems.MethodsIn our study, we utilized five remote sensing indices to assess the impact of anthropogenic activities on Hwangdo Island. …”
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  19. 1099

    Photocatalytic degradation of antibiotic enrofloxacin under solar light using ZnO and Bi2MoO6 materials by Wei Qinzheng, Lam Sze-Mun, Li Haixiang, Sin Jin-Chung

    Published 2025-01-01
    “…Enrofloxacin (ENR) as one of the most commonly used veterinary antibiotic in the aquaculture industry has led to serious water pollution due to its extensive use. …”
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  20. 1100

    Effects of preserving juvenile rainbow trout (Oncorhynchus mykiss) in formalin and alcohol on body length, mass, and condition factor estimates by Greszkiewicz Martyna, Fey Dariusz P.

    Published 2024-12-01
    “…Body length and weight are key parameters measured to provide information about the growth and condition of larval, juvenile, and adult fishes from both the wild and aquaculture. The goal of this study was to evaluate the effects of preservation in formalin and alcohol on juvenile rainbow trout, Oncorhynchus mykiss (Walbaum) standard body length (SL) and weight changes. …”
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