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226
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227
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228
Dietary Total Antioxidant Capacity and Gastric Cancer: A Case-Control Study
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229
Comparative Study of Bulgarian Linden Honey (<i>Tilia</i> sp.)
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230
Effects of High‐Fructose Corn Syrup Addition to Broiler Diets on Performance, Carcass Yield, Visceral Weights, Gut pH and Some Blood Parameters
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231
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232
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233
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234
Hydromethanolic extracts of Morus alba L. (Mulberry) young and ripe fruit induces apoptosis in lung carcinoma cells (A549)
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235
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236
Nanofertilizers benefited maize to cope oxidative stress under saline environment
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237
Chemical Composition of Mexicali Propolis and Its Effect on Gastric Repair in an Indomethacin-Induced Gastric Injury Murine Model
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238
Effects of dietary dihydroartemisinin on growth performance, meat quality, and antioxidant capacity in broiler chickens
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239
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240
<i>Lilium candidum</i> Extract Loaded in Alginate Hydrogel Beads for Chronic Wound Healing
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