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9784
Sources of economically valuable traits for winter triticale breeding in the northwest of the Russian Federation
Published 2019-01-01“…As a crop, triticale is an important source that can be used to meet the growing needs of animal husbandry in high-quality feeds and of the population in organic products. …”
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9785
Synergistic Effect of Quercetin and α-Lipoic Acid on Aluminium Chloride Induced Neurotoxicity in Rats
Published 2018-01-01“…The study consisted of eight groups, namely, Group 1: control rats, Group 2: rats receiving aluminium chloride 7 mg/kg body weight intraperitoneal route (i.p) for two weeks, Group 3: rats receiving quercetin 50 mg/kg body weight i.p. for two weeks, Group 4: rats receiving quercetin 50 mg/kg body weight followed by aluminium chloride 7 mg/kg body weight i.p. for two weeks, Group 5: rats receiving α-lipoic acid 20 mg/kg body weight i.p. for two weeks, Group 6: rats receiving lipoic acid 20 mg/kg body weight followed by aluminium chloride 7 mg/kg body weight i.p. for two weeks, Group 7: rats receiving α-lipoic acid 20 mg/kg body weight and quercetin 50 mg/kg body weight i.p. for two weeks, and Group 8: rats receiving α-lipoic acid 20 mg/kg body weight and quercetin 50 mg/kg body weight followed by aluminium chloride 7 mg/kg body weight i.p. for two weeks. The animals were killed after 24 hours of the last dose by cervical dislocation. …”
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9786
Influence of Sweetness and Ethanol Content on Mead Acceptability
Published 2015-06-01Get full text
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9787
Aflatoxin M1 Concentrations, Adulterants, Microbial Loads, and Physicochemical Properties of Raw Milk Collected From Nekemte City, Ethiopia
Published 2024-01-01“…Hence, further studies are required to determine the extent of the problem and the factors associated with high levels of AFM1 in raw milk in the study areas, including the detection of aflatoxin B1 (AFB1) in animal feed.…”
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9788
Study on the evolution of the spatial patterns and driving factors of national agricultural cultural heritage in China.
Published 2025-01-01“…The types of national agricultural cultural heritage are diverse and rich, involving farmland landscapes, composite systems, crop varieties, vegetables and melons, tea, forest fruits, special products, farmland irrigation, and animal breeding, in which forest and fruit class heritage site dominate. ②From a regional perspective, the spatial distribution of China's national agricultural cultural heritage varies greatly, with strong national and regional characteristics. …”
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9789
HEMPSEED AND COTTONSEED OILS IN THE ACCESSIONS FROM THE VIR COLLECTION AS SOURCES OF FUNCTIONAL FOOD INGREDIENTS
Published 2019-10-01“…Seed cake may be valuable addition to animal feed rations as well. As a result of the evaluations, valuable accessions (cultivars and lines) of hemp and cotton were identified. …”
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9790
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9791
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9792
Reduction of liver abscesses in feedlot cattle by the addition of tannins on diet
Published 2019-01-01“…Sin embargo, su uso en producción animal es cuestionado debido al riesgo de generar resistencia en microorganismos, requiriéndose por lo tanto de productos alternativos. …”
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9793
Efficacy of Curcumin on Treating Cancer Anorexia-Cachexia Syndrome in Locally or Advanced Head and Neck Cancer: A Double-Blind, Placebo-Controlled Randomised Phase IIa Trial (CurCh...
Published 2022-01-01“…Curcumin shows anti-inflammatory effects, including modulated CAS in animal and in vitro studies. Objective. The study aimed to determine the effect of curcumin to treat cancer anorexia-cachexia syndrome among current patients with locally advanced or advanced head and neck cancer. …”
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9794
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9795
Combinación de monensina y viginiamicina en engorde y eficiencia de novillos terminados a corral
Published 2022-01-01“…Se registró diariamente el suministro de alimento y se calculó semanalmente el consumo por animal promedio por corral descontando del ofrecido semanal el remanente correspondiente. …”
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9796
Hippocampal Atrophy in Systemic Lupus Erythematosus Patients without Major Neuropsychiatric Manifestations
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9798
Complejo respiratorio bovino: evidencia de circulación viral múltiple en un establecimiento de cría
Published 2017-01-01“…Al inicio de la experiencia, ningún animal presentaba anticuerpos (Ac) específicos para bRSV, mientras que para el resto de los agentes virales, el porcentaje de animales seropositivos fue variable: 53% (BVDV1a), 31% (BPIV3), 25% (BVDV2) y 13% (BoHV1). …”
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9799
Fungal Submerged Fermentation of Coffee Silverskin: A Sustainable Source of Natural Meat Additives
Published 2024-12-01Get full text
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9800