Improvement of soil quality through biochar in rice under wastewater irrigated soil: Effects on heavy metals reduction by Sayon Mukherjee, Satish Kumar Singh, Raimundo Jiménez Ballesta, Abhik Patra, Surendra Singh Jatav

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A construção social da qualidade na produção agroalimentar: o caso do arroz "Amigo do Taim"1 by Flávio Sacco dos Anjos, Gisela Loureiro Duarte

Subjects: “…organic rice…”
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Advancing Rice Grain Impurity Segmentation with an Enhanced SegFormer and Multi-Scale Feature Integration by Xiulin Qiu, Hongzhi Yao, Qinghua Liu, Hongrui Liu, Haozhi Zhang, Mengdi Zhao

Subjects: “…rice…”
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The genomic pattern of insertion/deletion variations during rice improvement by Xia Zhou, Jilong Li, Lei Chen, Minjie Guo, Renmin Liang, Yinghua Pan

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Effects of Cooking Treatment on the Changes of Polyphenol and Antioxidant Activity in Sorghum Rice and Its Exploration on the Flavor Enhancement Based on the Multi-omics Technique by Ke LIU, Lei XU, Changyuan WANG, Zhijiang LI, Jingzhi DENG

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Investigating the impact of oligo-chitosan on the growth dynamics and yield traits of Oryza sativa L. ‘BRRI dhan29’ under subtropical conditions by Afrina Rahman, Rayhan Ahammed, Jayanta Roy, Md Liton Mia, Mohammad Abdul Kader, Mubarak A. Khan, Md Harun Rashid, Uttam Kumer Sarker, Md Romij Uddin, Md Shafiqul Islam

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Understanding Investigational Perspective of Antioxidant and Antibacterial Properties of Rice by Intan Farahanah, Shariza Sahudin, Hannis Fadzillah Mohsin, Siti Alwani Ariffin, Liyana Dhamirah Aminuddin

Subjects: “…pigmented rice…”
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Investigating cooked rice textural properties by instrumental measurements by Keyu Tao, Wenwen Yu, Sangeeta Prakash, Robert G. Gilbert

Subjects: “…Rice…”
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Low cost and easy rice husk modification to efficiently enhance ammonium and nitrate adsorption by Lada Mathurasa, Seelawut Damrongsiri

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The impact of copper additive content on the synthesis of SiC from rice husks by Kieu Do Trung Kien, Huynh Ngoc Minh

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Physico-chemical properties and structure of rice cultivars grown in Heilongjiang Province of China by Yinyuan He, Fenglian Chen, Yanguo Shi, Zhexian Guan, Na Zhang, Osvaldo H. Campanella

Subjects: “…Rice flour…”
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Investigation the Understanding of Mazandaran’s Rice Farmers About the Climate Change and their Approaches to Tackle it by ANAHITA Kheirkhah, Gholam Ali Kamalii, Amir Hussain Meshkatee, Hossein Babazadeh, Ebrahim Asadi Oskouei

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A New Path to Aggregate Area Expansion by Agricultural Mechanization: The Seedling Field Saving Effect of Machinery Rice Transplanting and the Case of China by Dongyan Ruan, Jinqi Tang, Juan Wang, Jing Zhou, Xiaoyong Zeng, Hanjie Liu

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Comparative Effect of Grated Coconut (Cocos nucifera, L.) on the Characteristics of Ladu Cake by Risa Meutia Fiana, Novelina Novelina, Rezy Gusmita

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Preserving Rice Fields and Domestic Rice Adequacy: A Case Study in Banyumas Regency, Central Java, Indonesia by Bondansari, Widiatmaka, Machfud, Khursatul Munibah, Wiwin Ambarwulan

Subjects: “…Conversion, domestic rice, key variabels, productivity, regulation…”
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Advances in auxin synthesis, transport, and signaling in rice: implications for stress resilience and crop improvement by Mengmeng Hou, Yuanbo Zhang, Xinyi Xu, Hao Ai

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IDENTIFICATION OF TOTAL PHENOLIC AND ANTIOXIDANT ACTIVITY OF FERMENTED RICE BRAN EXTRACTED BY ELECTROLYZED WATER by Sri Mulyati, Tubagus Bahtiar Rusbana, Sulaeni Sulaeni

Subjects: “…fermented rice bran, electrolyzed water, antioxidant, phenol…”
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Combining ability, floral biology, and seed producibility of promising cytoplasmic male-sterile (CMS) lines for hybrid rice development by Victoriano V. Casco, Rosemarie T. Tapic, Jerwin R. Undan, Anna Ma. Lourdes S. Latonio, Roel R. Suralta, Norvie L. Manigbas

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Rice blast incidence and morphological variation of Magnaporthe oryzae, Cav. in Ebonyi State, Nigeria by Buliaminu Adeniyi Yekini, Olaitan Chinenye Okechukwu, Clement Gboyega Afolabi

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Biodegradation of rice husks for glucose production using Streptomyces coelicolor STRP-19 by Waleed M. Abdulkhair, Younes M. Rashad, Mohamed Hafez, Ahmed M. Abd-ElGawad, Mohamed Bourouah

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