Contentious Territorial Alliances: Coalition Politics and Struggles over Urban Development in Pikine, Senegal by Nicole C. List

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Plant traits, growth stage, and ash mass load control the vulnerability of potato, corn, and wheat crops to volcanic ashfall by Noa Ligot, Lauriane Barthélemi, Hugues Falys, Bruno Godin, Patrick Bogaert, Pierre Delmelle

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CONTRIBUTION OF WOMEN TO LAND SUSTAINABILITY IN NORTH REGION OF CAMEROON : CASE STUDY OF THE LAGDO AND NGONG’S SUBDIVISIONS by JOLIE CLAIE NOUDEM, HAROLD GAEL NJOUONANG DJOMO, Chanceline NANFACK TCHATCHOUANG

Subjects: “…Women, Land, Land rights, Land actors, Agriculture…”
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Design of a Mechanised Sorghum Sieving Machine Used in Agriculture Production. by Amanya, Davis

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The role of agricultural ashes (rice husk ash, coffee husk ash, sugarcane bagasse ash, palm oil fuel ash) in cement production for sustainable development in Africa by Susan K. Onsongo, John Olukuru, Onesmus M. Munyao, Onesmus Mwabonje

Subjects: “…Agricultural waste ashes…”
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Development of the agro-industrial complex as an incentive for economic growth of the country (on the example of the North Caucasus Federal District and the Republic of North Osset... by A. I. Naniev, M. V. Volik

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Articuler un « penser global » et un « agir local » : la territorialisation des « Community Supported Agriculture » by Michaël Pouzenc

Subjects: “…Community Supported Agriculture…”
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Decision Support Systems adoption in pesticide management [version 2; peer review: 1 approved, 2 approved with reservations] by Efi Vasileiou, Aurora García-Gallego, Jotham Jea Akaka, Mark Ramsden, Jean-Christian Tisserand, Nikolaos Georgantzis

Subjects: “…Agriculture…”
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Motivation of agricultural workers: mechanism, features and directions of development by E. A. Pogrebtsova, V. V. Leushkina, O. V. Kondratieva

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An analysis of observed and predicted extreme heat and precipitation trends across four pulse producing regions in North America: North Dakota, Montana, Saskatchewan, and Northeast... by Sophia Weiss, Erin Coughlan de Perez

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Can cattle blood be transformed into an organic source of nitrogen? by Md. Islam, S. M. Zaman, Md. Rasel, Jagadish Joardar

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RECOMMENDATIONS FOR THE IMPROVEMENT OF THE CONSERVATION TECHNOLOGY OF SPRING CEREALS IN THE TRANSYLVANIAN PLATEAU by Teodor Rusu, Felicia Chețan, Ileana Bogdan, Paula Ioana Moraru, Adrian Ioan Pop, Camelia Alămorean

Subjects: “…transylvanian plateau, soil, technology, conservation agriculture, spring cereals.…”
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Enhancing urban agriculture networks: A clustering and multicriteria decision-making approach to sustainability indicators and governance by Jiangwei Kong, Mengxi Gao, Hind Alofaysan, Dilafruz Fayziyeva, Zhi Liu

Subjects: “…Urban agriculture…”
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ECO MARKETING IN AGRICULTURE AND BARRIERS TO ORGANIC FOOD SALES by Zdenka Kádeková, Anton Kretter

Subjects: “…Eco-Agriculture…”
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The Plant Production in Norway by Dorota Kozioł-Kaczorek

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The General Condition of Agriculture in Kalmykia at the beginning of collectivization by Namsyr A. Shikhanov

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Climate Change Effects on Crop Area Dynamics in the Cachar District of Assam, India: An Empirical Study by Mashud Ahmed, Md Kamrul Islam and Samar Das

Subjects: “…agriculture, climate change, crop area dynamics, ardl model…”
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COVID-19 as a Catalyst of Food Security Crisis. Whether the Existing System of Agriculture Can Remain the Same by Oleksandra Ovchynnykova

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Dialogue as a tool of nutrition literacy in an agricultural intervention programme in Odisha, India by Rama Narayanan, Akshaya Kumar Panda, D. J. Nithya, R. V. Bhavani

Subjects: “…Nutrition sensitive agriculture…”
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Vermicompost and vermiwash as supplement to improve seedling, plant growth and yield in Linum usitassimum L. for organic agriculture by Cinny Makkar, Jaswinder Singh, Chander Parkash

Subjects: “…Agriculture…”
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