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    Effects of Harvest Maturity on Chilling Injury and Storage Quality of Apricots by Yuanyuan Jing, Xuan Ma, Peng Jin, Xuan Zhu

    Published 2018-01-01
    “…The effects of harvest maturity on chilling injury and storage quality were investigated in this study. Xinjiang Saimaiti apricots were used as the material; the fruit was picked at three different maturity classes, maturity class I (colored area < 50%), maturity class II (colored area 50–80%), and maturity class III (colored area > 80%) according to yellow conversion rate, and stored at 0°C and 90–95% RH. …”
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    Trends and Spatiotemporal Patterns of the Meteorological Drought in the Ili River Valley from 1961 to 2023: An SPEI-Based Study by Su Hang, Alim Abbas, Bilal Imin, Nijat Kasim, Zinhar Zunun

    Published 2025-01-01
    “…While the large-scale climatic phenomena in Xinjiang, northwest China, are well-documented, the finer-scale climatic variability in subregions such as the Ili River Valley (IRV) remains insufficiently studied. …”
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