The ANFIS-RSM based multi-objective optimization and modelling of ultrasound-assisted extraction of polyphenols from jamun fruit (Syzygium cumini) by Mohammad Ganje, Somayyeh Gharibi, Fatemeh Nejatpour, Maryam Deilamipour, Kimia Goshadehrou, Sahra Saberyan, Gholamreza Abdi

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Ultrasound-assisted extraction and value of active substances in Muxu by Huilin Wang, Laiqing Deng, Gangliang Huang

Subjects: “…Ultrasound-assisted preparation…”
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Ultrasound-assisted extraction of peanut shell by-product: Chemical properties, antioxidant, and anti-inflammatory effects by Kang Jung Wook, Lee In Chul

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Polysaccharides from sea buckthorn — Ultrasound-assisted enzymatic extraction, purification, structural characterization, and antioxidant activity analysis by Jing Wen, Ruijie Huang, Shi Li, Lin Jiang, Liheng Shao, Qin Zhang, Chunhui Shan

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An Ultrasound-Assisted Technique to Fix the Avulsion Fracture of the Posterior Tibial Spine by Gautam Kumar, Biju Jacob, Jefin Jose Edakalathur, Lazar J. Chandy, Rajesh Simon

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A Dermatological Intervention of Gynecomastia in Young Asian Man with a History of Soy Product Consumption: A Case Report by Widjajahakim R, Widjajahakim RM, Winaya KK

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High Voltage Electrical Discharges and Ultrasound-Assisted Extraction of Phenolics from Indigenous Fungus-Resistant Grape By-Product by Ante Lončarić, Antun Jozinović, Tihomir Kovač, Nebojša Kojić, Jurislav Babić, Drago Šubarić

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Ultrasound-assisted immersion freezing improves the digestion properties of beef myofibrillar protein by Junguang Li, Chenhao Sun, Xiaonan Yue, Wuchao Ma, Yu Wang, Jiansheng Zhao, Guangsu Zhu, Yanhong Bai

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Utilizing ultrasound for the extraction of polysaccharides from the tuber of Typhonium giganteum Engl.: Extraction conditions, structural characterization and bioactivities by Xi Peng, Jing-Ya Wang, Kui-Xu Gao, Zhi-Kun Wang, Qiao-Ling Deng, Yao Wang, Mei-Bian Hu, Yu-Jie Liu

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Preparation of flavonoids from Amomum tsaoko and evaluation of their antioxidant and α-glucosidase inhibitory activities by Zelin Huang, Yan Zhao, Weixing Yang, Lu Lang, Jun Sheng, Yang Tian, Xiaoyu Gao

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Effect of Ultrasound-assisted pH Shift on Tartary Buckwheat Protein Structure and Functional Properties by YU Xin, CHENG Zhe, LIU Rui-shan, DONG Ji-lin, LI Yun-long, SHEN Rui-ling

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Ultrasound-Assisted Extractions for Improving the Recovery of Phenolics and Charantin from Bitter Melon and for Increasing the Antioxidant, Antidiabetic and Anti-Obesity Activities... by Jin Ju Lee, Kyung Young Yoon

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Ultrasonic-assisted extraction of luteolin from peanut shells using ionic liquid and its molecular mechanism by Liwei Niu, Siwen Zhang, Xiaoyu Si, Yuhan Fang, Shuang Wang, Lulu Li, Zunlai Sheng

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Green extraction cascade of UV-absorbing compounds, alginate, and fucoidan from Sargassum using ethanol and natural deep eutectic solvents by Santiago Guerrero-Higareda, Danay Carrillo-Nieves

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Ultrasound-Assisted Enzymatic Extraction of the Active Components from <i>Acanthopanax sessiliflorus</i> Stem and Bioactivity Comparison with <i>Acanthopanax senticosus</i> by Qiaomu You, Yanjun Ren, Jiaotong Li, Guangnian Zeng, Xiongfei Luo, Chunying Zheng, Zhonghua Tang

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Oxidative Stability of Virgin Avocado Oil Enriched with Avocado Leaves and Olive-Fruit-Processing By-Products (Leaves, Pomace) via Ultrasound-Assisted Maceration by Ioanna Pyrka, Stavros Stefanidis, Stella A. Ordoudi, Sofia Lalou, Nikolaos Nenadis

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Evaluation of Bioactive Compounds and Chemical Elements in Herbs: Effectiveness of Choline Chloride-Based Deep Eutectic Solvents in Ultrasound-Assisted Extraction by Aleksandra Szydłowska-Czerniak, Agnieszka Kowaluk, Michał Strzelec, Tomasz Sawicki, Małgorzata Tańska

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Ultrasound-assisted enzyme extraction of Dendrobium Officinale polysaccharides: Extraction process, characterization, immunomodulatory effects by Hengpu Zhou, Yingjie Dong, Zhangyun Wu, Xi Peng, Meiqiu Yan, Suhong Chen, Guiyuan Lv

Subjects: “…Ultrasound-assisted enzyme assay…”
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Optimization of Polyphenol Extraction from Purple Corn Pericarp Using Glycerol/Lactic Acid-Based Deep Eutectic Solvent in Combination with Ultrasound-Assisted Extraction by Ravinder Kumar, Sherry Flint-Garcia, Miriam Nancy Salazar Vidal, Lakshmikantha Channaiah, Bongkosh Vardhanabhuti, Stephan Sommer, Caixia Wan, Pavel Somavat

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Phytochemical Profile Screening and Selected Bioactivity of <i>Myrtus communis</i> Berries Extracts Obtained from Ultrasound-Assisted and Supercritical Fluid Extraction by Ilir Mërtiri, Gigi Coman, Mihaela Cotârlet, Mihaela Turturică, Nicoleta Balan, Gabriela Râpeanu, Nicoleta Stănciuc, Liliana Mihalcea

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