Investigating the Impact of Spatial Habitat and Environmental Quality on Improving Satisfaction of Citizens from Localities (Case study: Keshavarz District 6th District of Tehran) by Elmira Azimi, hosin Mobara, maryam farzadmanesh

Subjects: “…spatial sense of taste…”
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Flavor release from traditional dry-cured pork during oral processing by Xing Tian, Zongjun Li, Ke Li, Zhongqin Wu, Rui Ren, Haodong Wang, Chaoqun Zeng

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Comparison of methods for selecting a promising walnut gene pool according to fruit quality by S. G. Biganova, Yu. I. Sukhorukikh, E. K. Pchikhachev

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GENETIC POTENTIAL OF APPLE-TREE BREEDING IN THE SOUTH OF WEST SIBERIA by S. A. Makarenko, I. P. Kalinina

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Sea buckthorn cultivars promising for mechanized harvesting by cutting fruit-bearing branches by Yu. A. Zubarev, A. V. Gunin, E. I. Panteleeva, A. V. Vorobyeva

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The Working Class Culture in Bursa by Şenol Baştürk, Kemal Temel

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