- 
            901
Machine learning-enabled prediction of antimicrobial resistance in foodborne pathogens
Published 2024-12-01“…CyTA - Journal of Food…”
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Article - 
            902
Applying the machine learning methods to determine the linear optics parameters in the ThomX collector ring
Published 2024-12-01“…Âderna Fìzika ta Energetika…”
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Article - 
            903
Investigation of Electrical Signals Transmission through Light-Induced Conductive Channels on the Surface of CdS Single Crystal
Published 2024-08-01“…Mìkrosistemi, Elektronìka ta Akustika…”
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Article - 
            904
Possible cosmic rays origin of periodic components in gamma-background signals
Published 2024-12-01“…Âderna Fìzika ta Energetika…”
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Article - 
            905
The characteristics of foam-mat dried red and purple roselle calyces powder prepared with commercial emulsifiers as the foaming agents
Published 2024-12-01“…CyTA - Journal of Food…”
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Article - 
            906
Total phenolic and flavonoid content, antioxidant activity and characteristics of a chocolate beverage incorporated with encapsulated clove bud extract
Published 2024-12-01“…CyTA - Journal of Food…”
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Article - 
            907
A set theory based fuzzy fs/QCA: a new tool for sensory analysis of foods
Published 2025-12-01“…CyTA - Journal of Food…”
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Article - 
            908
Effects of nutraceuticals on antibiotic efficacy: a scoping review
Published 2024-12-01“…CyTA - Journal of Food…”
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Article - 
            909
Amaranthus as a potential dietary supplement in sports nutrition
Published 2024-12-01“…CyTA - Journal of Food…”
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Article - 
            910
Numerical analysis of the self-sustaining traveling wave of nuclear fission propagated by epithermal neutrons in uranium dicarbide medium
Published 2024-12-01“…Âderna Fìzika ta Energetika…”
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Article - 
            911
Assessment of the whole genome sequencing of Lactiplantibacillus plantarum 13-3 for elucidation of novel bacteriocin producing gene cluster and confirmation of its potential probio...
Published 2024-12-01“…CyTA - Journal of Food…”
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Article - 
            912
Pathological and compensatory reactions in the blood system of small rodents exposed to chronic low dose ionizing radiation
Published 2024-12-01“…Âderna Fìzika ta Energetika…”
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Article - 
            913
Acetic fermentation and health effects: an in-depth examination of grain vinegars and their production technologies: a review
Published 2024-12-01“…CyTA - Journal of Food…”
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Article - 
            914
Bacterial diversity and lysozyme activity of raw buffalo milk: a case study on milk collection tanks from selected farms
Published 2024-12-01“…CyTA - Journal of Food…”
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Article - 
            915
Determination of antibiotic residues in pork meat from Northeast Mexico by UPLC-MS
Published 2024-12-01“…CyTA - Journal of Food…”
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Article - 
            916
Optimal extraction of a polysaccharide with antioxidant and hypoglycemic activities from the root of Radix Puerariae lobatae (Willd.) Ohwi
Published 2024-12-01“…CyTA - Journal of Food…”
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Article - 
            917
Review on the application, health usage, and negative effects of molasses
Published 2024-12-01“…CyTA - Journal of Food…”
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Article - 
            918
Inactivation mechanism and kinetics of dielectric barrier discharge plasma against Escherichia coli O157:H7 in phosphate-buffered saline
Published 2024-12-01“…CyTA - Journal of Food…”
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Article - 
            919
5-n-Alk(en)ylresorcinol accumulation across developmental stages of triticale through comparative metabolite profiling: implications of fresh and dry basis
Published 2024-12-01“…CyTA - Journal of Food…”
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Article - 
            920
Sweetpotatoes [Ipomoea batatas (L.) lam]: the super food of the Next Century? An intensive review on their potential as a sustainable and versatile food source for future generatio...
Published 2024-12-01“…CyTA - Journal of Food…”
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