Rumen-Degradable Starch Improves Rumen Fermentation, Function, and Growth Performance by Altering Bacteria and Its Metabolome in Sheep Fed Alfalfa Hay or Silage by Wenliang Guo, Meila Na, Shuwei Liu, Kenan Li, Haidong Du, Jing Zhang, Renhua Na

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Effect of dietary supplementation of xylanase alone or combination of xylanase and β-glucanase on growth performance, meat quality, intestinal measurements, and nutrient utilizatio... by Deok Yun Kim, Kang Hyeon Kim, Eun Cheol Lee, Ju Kyoung Oh, Min Ah Park, Dong Yong Kil

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Investigation of the physicochemical factors affecting the in vitro digestion and glycemic indices of indigenous indica rice cultivars by Indira Govindaraju, Anusha R. Das, Ishita Chakraborty, Sib Sankar Mal, Bhaswati Sarmah, Vishwa Jyoti Baruah, Nirmal Mazumder

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Biological factors controlling starch digestibility in human digestive system by Cheng Li, Yiming Hu, Songnan Li, Xueer Yi, Shuaibo Shao, Wenwen Yu, Enpeng Li

Subjects: “…Starch digestion…”
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Changes in oat grain yield and quality with increased adaptability of cultivars by P. N. Nikolaev, O. A. Yusova, I. V. Safonova, N. I. Aniskov

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Optimization of Cross-Linked Cassava Starch Coating Formulation by Response Surface Methodology and Its Preservation Effects on ‘Shatangju’ Mandarin by Chunli Deng, Oksana Melnyk, Guanli Li, Xiaochun Li, Yanghe Luo

Subjects: “…modified starch…”
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ENERGY AND ECONOMIC EFFICIENCY OF BIOETHANOL PRODUCTION DEPENDING ON THE QUALITY OF CORN GRAIN by Vitalii Palamarchuk, Roman Lohosha, Vadim Krychkovskyi

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Enzyme supplementation (phytase and xylanase) improves low quality diets in Nile tilapia by Roel M. Maas, Fotini Kokou, Marc C.J. Verdegem, Johan W. Schrama

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Modification in Physicochemical, Structural and Digestive Properties of Potato Starch During Heat-Moisture Treatment Combined with Microwave Pre- and Post-Treatment by Chunli Deng, Oksana Melnyk, Tatyana Marenkova, Yanghe Luo

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Advances in plant-based raw materials for food 3D printing by Zhihao Liu, Xinna Hu, Shuyu Lu, Bo Xu, Chenyu Bai, Tao Ma, Yi Song

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Unlocking the potential of resistant starches from underutilized tropical fruits as substrates for fermentation into short-chain fatty acids by Stellamaris Kembabazi, Martin Mutambuka, Radhiah Shukri, Farooq Anwar, Norhasnida Zawawi

Subjects: “…Fruit starch…”
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Gastrointestinal complications of hepatic glycogen storage disease: a national survey questionnaire study in China by Xiaoyan Zhang, Zexiong Su, Jiaxing Wu, Hanshi Zeng, Xun Jiang, Ying Wang, Huiqing Shen, Xiaoli Xie, Yuan Xiao, Qing Tang, Xiaoping Luo, Xuemei Zhong, Huan Chen, Jiaoli Lan, Yongxin Chen, Xiaolu Zeng, Huiqiong Zhang, Zhiling Li, Yuxin Zhang, Min Yang

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Canopy humidity and irrigation regimes interactively affect rice physiology, grain filling and yield during grain filling period by Le Chen, Xueyun Deng, Hongxia Duan, Xueming Tan, Xiaobing Xie, Xiaohua Pan, Lin Guo, Tao Luo, Xinbiao Chen, Hui Gao, Haiyan Wei, Hongcheng Zhang, Yongjun Zeng

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THE SOLANUM TUBEROSUM KNOWLEDGE BASE: THE SECTION ON MOLECULAR-GENETIC REGULATION OF METABOLIC PATHWAYS by T. V. Ivanisenko, O. V. Saik, P. S. Demenkov, V. K. Khlestkin, E. K. Khlestkina, N A. Kolchanov, V. А. Ivanisenko

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Evaluation of naked oat accessions from the VIR collection for their qualitative characteristics in Kazakhstan by A. I. Abugalieva, I. G. Loskutov, T. V. Savin, V. A. Chudinov

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Dependence of the content of starch and reducing sugars on the level of expression of the genes of β-amylases StBAM1 and StBAM9 and the amylase inhibitor StAI during long-term low-... by A. V. Kulakova, G. I. Efremov, A. V. Shchennikova, E. Z. Kochieva

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Molecular Mechanisms of Grain Chalkiness Variation in Rice Panicles by Zhong Li, Min Xi, Youzun Xu, Xueyuan Sun, Debao Tu, Yongjin Zhou, Yalan Ji, Linsheng Yang

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Investigating the Feasibility of Using Cassava Starch as a Partial Replacement of Cement Used in Mortar: A Case Study Moyo District (Palorinya Refugee Settlement Camp). by Ongom, Samuel

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Assessment of grain starch content and responses to CMS-S and CMS-C in high-starch maize hybrids by M. R. Firsova, B. R. Shomakhov, R. S. Kushkhova, Z. T. Khashirova, R. A. Kudaev, A. Kh. Gyaurgiev, S. P. Appaev, A. M. Kagermazov, A. V. Khachidogov, A. I. Buzurtanov, K. Sh. Badurgova, M. A. Bazgiev, V. G. Goldshtein, V. I. Khoreva, E. B. Khatefov

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Split Application of Potassium Reduces Rice Chalkiness by Regulating Starch Accumulation Process Under High Temperatures by Xinyue Zhang, Youfa Li, Junjie Dong, Yuanze Sun, Haowei Fu

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