Tetraploid Induction and Establishment of Breeding Stocks for All-Triploid Seed Production by Huiping Yang, Ximing Guo, John Scarpa

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Carbon Sink Capacity Assessment of Marine Shellfish and Macroalgae in Dalian in 2022 by Kaijia REN, Hongxia MING, Jihong ZHANG, Jie SU, Jingfeng FAN

Subjects: “…carbon sink assessment for shellfish and macroalgae mariculture…”
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Assessing the incidence of enteric viruses in bivalve mollusks at Alexandria's seafood markets by Gomaa Mostafa-Hedeab, Nehal I. Ahmed, Hany Abdelfattah Elhady, Abozer Y Eledrdery, Alaa oqalaa E. Alibrahim, Amgad T. Khalifa, Abdou K. Allayeh

Subjects: “…Shellfish…”
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Microplastic accumulation and reduction in shellfish (Polymesoda bengalensis) using NaCl solution by Deswati Deswati, Emriadi Emriadi, Aura Monica Selfi, Fitri Wiya Elsa, Suparno Suparno, Putra Adewirli

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Detection of paralytic shellfish poisoning (PSP) toxins using a colorimetric immunosensing tool for food safety control by Ambbar Aballay-González, Sandra Leonardo, Margarita Fernández-Tejedor, Maria Rambla-Alegre, Jorge Diogène, AhlamAl Kharusi, Maximiliano Figueroa, Allisson Astuya-Villalón, Mònica Campàs

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Droplet Digital PCR for Precise Quantification of Human Norovirus in Shellfish Associated with Gastroenteritis Illness by Daniel Rexin, Laetitia Kaas, Jérémie Langlet, Dawn Croucher, Joanne Hewitt

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Salmonella Kentucky: Antimicrobial resistance and molecular analysis of clinical, animal and environment isolates, Morocco by Bouchra Karraouan, Nadia Ziyate, Abdelaziz Ed-dra, Nadia Amajoud, Rachid Boutaib, Abdellah Akil, Abdellah El Allaoui, Hicham El Ossmani, Khalid Zerouali, Naima Elmdaghri, Brahim Bouchrif

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Paralytic Shellfish Toxin Concentrations Measured in Alaskan Arctic Clams Using ELISA and HPLC Methods by Patrick Charapata, Emily K. Bowers, Donnie Ransom Hardison, Steve Kibler, Donald M. Anderson, Evangeline Fachon, Kathi A. Lefebvre

Subjects: “…paralytic shellfish toxins…”
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Interacting effects of environment and cultivation method on biofouling of farmed oysters (Crassostrea virginica) by Ruby Krasnow, Thomas Kiffney, Robert Cuddy, Damian C. Brady

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Pollution Characteristics and Potential Sources of Shellfish Toxins in Summer and Autumn in the Sea Area near Changdao Island by Yuxiang DENG, Ling CHENG, Haiyan WU, Chengxu YUAN, Zhijun TAN, Guanchao ZHENG

Subjects: “…shellfish toxins…”
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Integrated Diagnostic Approach Using Basophil Activation Test and IgE Assays for Shrimp and Prawn Allergy by Nhu N. Q. Nguyen, Thao H. Nguyen, Minh K. Le, Tram B. Duong, Duy L. Pham, Tai T. Tran, Tu H. K. Trinh

Subjects: “…shellfish allergy…”
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The effect of site exposure index on the required capacities of aquaculture structures by Tobias Dewhurst, Samuel Rickerich, Michael MacNicoll, Nathaniel Baker, Zachary Moscicki

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Promising Probiotic Candidates for Sustainable Aquaculture: An Updated Review by Seyed Hossein Hoseinifar, Mehwish Faheem, Iram Liaqat, Hien Van Doan, Koushik Ghosh, Einar Ringø

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Peptides of marine animals as a potential source of natural antioxidants by Ekaterina P. Karaulova, Anna I. Chepkasova

Subjects: “…shellfish…”
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The Global Spread of Microplastics: Contamination in Mussels, Clams, and Crustaceans from World Markets by Tamara Mutić, Jelena Mutić, Miloš Ilić, Vesna Jovanović, Jelena Aćimović, Boban Andjelković, Dragana Stanić-Vucinić, Maria Krishna de Guzman, Mirjana Andjelkovic, Mirjana Turkalj, Tanja Cirkovic Velickovic

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Responses of nuclear receptor HR96 to the toxic dinoflagellate Prorocentrum lima in Crassostrea ariakensis by Kuan-Kuan Yuan, Ya-Xin Liu, Xiu-Lin Yang, Yu-Jie Liu, Hong-Ye Li, Wei-Dong Yang

Subjects: “…Diarrhetic shellfish toxins…”
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Effects of in situ experimental warming on metabolic expression in a soft sediment bivalve by Orlando Lam-Gordillo, Emily J. Douglas, Sarah F. Hailes, Vonda Cummings, Andrew M. Lohrer

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Seasonal Early Warning of Impacts of Harmful Algal Blooms on Farmed Shellfish in Coastal Waters of Scotland by O. Stoner, T. Economou, A. R. Brown

Subjects: “…shellfish mariculture…”
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Ecological insight of seasonal plankton succession to monitor shellfish aquaculture ecosystem interactions by Hannah Sharpe, Daria Gallardi, Helen Gurney-Smith, Thomas Guyondet, Christopher W. McKindsey, Anaïs Lacoursière-Roussel

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Tropomyosin-based cross-reactivity and asymptomatic shellfish sensitization in patients with perennial allergy by Moritz Maximilian Hollstein, Marie Charlotte Schuppe, Katharina Klara Hahn, Prasad Dasari, Susann Forkel, Caroline Beutner, Timo Buhl, Timo Buhl

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