Association of haplotypes for SNPs in the LTR regions of bovine leukemia virus with hematological indices of cattle by N. V. Blazhko, S. Kh. Vyshegurov, A. S. Donchenko, K. S. Shatokhin, T. I. Krytsyna, V. A. Ryabinina

“…However, the results of our own research in conjunction with the data of other scientists indicate that the high virulence of individual virus strains is a consequence of the tendency to implement the maximum possible intensity of the synthesis of virus particles but not of the high damaging effect alone. …”
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Distribution features of the red squirrel (Sciurus vulgaris) in the south of Ukraine: a case study of Mykolaiv Oblast by Kostiantyn Redinov

“…The species is more widespread than scientists considered. The squirrel’s distribution was facilitated by forest reclamation, in particular the planting of forest belts and walnut orchards and other plantations, as well as by its ecological plasticity, introduction, synanthropisation, and the loyal attitude of the majority of the population to the species. …”
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Network Design Mode of In-Seam Gas Extraction Parameters Using Mathematical Modelling—Take Tangan Colliery as an Example by Tong-qiang Xia, Ke Gao, Hong-yun Ren, Jiao-fei He, Zi-long Li

“…How to build a bridge of communication between engineers and scientists is the key to realize scientific gas extraction. …”
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Statistical Analysis of the People Fully Vaccinated against COVID-19 in Two Different Regions by Abdullah Ali H. Ahmadini, Mohammed Elgarhy, A. W. Shawki, Hanan Baaqeel, Omar Bazighifan

“…As a result, this issue forced governments and other corresponding organizations to take significant action, such as the lockdown and vaccinations. Furthermore, scientists have developed several vaccinations, and the World Health Organization (WHO) has urged governments and people to get vaccinated to eradicate this pandemic. …”
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Artificial Taste: Advances and Innovative Applications in Healthcare by Letao Wang, Yuzhang Li, Yao Zhang, Bin Zheng

“…Background: Scientists have recently developed a technology that induces artificial taste through electronic stimulation. …”
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Educational Policy of Kazakhstan in the Context of Youth Migration by V. Yu. Ledeneva, O. V. Lomakina, A. M. Dzhunusov, B. T. Begasilov

“…The results of this work can be useful to scientists and teachers engaged in research on various aspects of educational migration in Kazakhstan.…”
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Retrospective analysis of spring barley cultivars developed by Omsk breeders (1936–2021) by P. N. Nikolaev, O. A. Yusova, N. I. Aniskov, O. N. Kovaleva, I. V. Safonova

“…Our retrospective analysis of a number of Omsk spring barley cultivars, on the one hand, confirms the earlier conclusions of Siberian scientists about a limited number of base crop cultivars, and on the other, attests to very rich pedigrees of spring barley cultivars in terms of the number of parent forms from the VIR global collection. …”
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On some current aspects and new approaches to scientific understanding of the national characteristics of Russian statehood formation and evolution by N. A. Omelchenko, T. V. Rastimeshina, Yu. V. Sinchuk

“…Attention has been drawn to the conclusions of pre-revolutionary scientists and thinkers about the determining role of the Time of Troubles, which it played in the new attitudes’ formation to the state and state power in Russian society, including in the context of modern interpretations. …”
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Ordos Mausoleum of Genghis Khan: History and Modernity by Nomin D. Tsyrenova, Chingis Ts. Tsyrenov

“…The memory of the great Mongol conqueror and his empire still remains the focus of attention of scientists, writers and statesmen and influences modern cultural and political processes. …”
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Correction factors for prey size estimation from PenguCams by Owen Dabkowski, Ursula Ellenberg, Thomas Mattern, Klemens Pütz, Pablo Garcia Borboroglu

“…The use of animal-borne cameras enables scientists to observe behaviours and interactions that have until now, gone unseen or rarely documented. …”
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The Effectiveness of Interaction between Scientific Supervisors and Graduate Students at the University and at the Academy of Sciences by E. V. Biricheva, Z. A. Fattakhova

“…As a result, we may state the prevalence of the “external” obstacles that reduce the effectiveness of the interaction of young scientists with their scientific leaders; in general, the relationship between them looks quite harmoniously. …”
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The significance of computer technologies in detecting plagiarism in scientific works by O. V. Pikhurets

“…It was determined that the problem of plagiarism in science is not only a matter of legislation, but a manifestation of disdain for scientific ethics and moral standards by the scientists themselves. The issue of academic plagiarism must be solved comprehensively and with joint efforts, by applying effective mechanisms to prevent plagiarism. …”
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Effortless alkalinity analysis using AI and smartphone technology, no equipment needed, from freshwater to saltwater by Zachary Y. Han, Zihan Zheng, Alan Y. Han, Huichun Zhang

“…Developing simple, affordable techniques for alkalinity analysis is essential to facilitate extensive and reliable water quality monitoring, empowering citizen scientists, and overcoming financial barriers in traditional monitoring programs. …”
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Strengthening mycology research through coordinated access to microbial culture collection strains by D. Smith, A. Kermode, G. Cafà, A. G. Buddie, T. S. Caine, M. J. Ryan

“…Culture collections have supported microbiology research for over 100 years, whether they are collections belonging to individual scientists or institutional repositories. The 790 collections registered with the World Data Centre for Microorganisms (WDCM) together hold over three million strains representing a wide range of microbial diversity. …”
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Lipotoxicity and metabolic disorders at obesity by V. T. Ivashkin, M. V. Mayevskaya

“…The most serious metabolic disorders related to obesity, include non-alcoholic fatty liver disease (NAFLD), diabetes mellitus, systemic hypertension with gradual development of heart failure, dyslipidemia, night apnea, etc. Recently scientists are more involved into the concept of limitation of fat tissue capacity to increase its volume as a factor associating obesity to metabolic syndrome and NAFLD. …”
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Scientific provision of an effective development of soybean breeding and seed production in the Russian Far East by V. T. Sinegovskaya

“…Together with Japanese scientists from the University of Niigata, the astragalus mosaic virus was detected on Canadian and Chinese varieties in Primorsky Krai and the Amur Region using DNA analysis. …”
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Annual Variation in Flowering Phenology, Pollination, Mating System, and Pollen Yield in Two Natural Populations of Schima wallichii (DC.) Korth by Vinod Prasad Khanduri, C. M. Sharma, K. S. Kumar, S. K. Ghildiyal

“…The floral phenology including flowering synchrony in the populations, anthesis, anther dehiscence, stigma receptivity, pollinators visitation frequency, and mating system including index of self-incompatibility were worked out in Schima wallichii according to the ear-marked standard methods given by various scientists for each parameter. Results. The flowering period in Schima wallichii varied from 33 to 42 days with mean synchrony of 0.54 to 0.68 between the populations. …”
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Prospective directions for the development of means and methods for detection and fixation of handprints by V. V. Korniienko

“…Silicon nanoparticles with the addition of dyes, depending on the color of the surface, have shown a better result compared to the cyanoacrylate method. The scientists have managed to improve the results regarding the detection of outdated traces by combining homogeneous chemical compounds. …”
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Groundwater Level Forecasting in the Jakarta Groundwater Basin by Andi Agus Nur, Dani Ruswandi

“…As a result, the use of AI techniques in GWL modeling continues to grow, attracting the attention of scientists around the world. Using a nonlinear autoregressive network with extrinsic input (NARX) with a timestep of 14 days, this study is aimed at predicting the volatility of Jakarta’s GWL. …”
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INNOVATIONS IN THE USE OF ACIDIFIERS: MODERN SOLUTIONS FOR LIVESTOCK PRODUCTION AND INTELLECTUAL PROPERTY ASPECTS by I. Chernega, L. Fihurska, B. Iegorov, A. Makarynska, O. Tsiundyk

“…A literature review of the results of the use of feed acidifiers in animal and poultry feeding by leading domestic scientists is presented. The results of tests are presented, which showed that the use of feed acidifier in feeding young pigs has a significant effect on biochemical blood parameters, meat quality and animal growth rate. …”
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