Genomic and resistome analysis of Salmonella enterica isolates from retail markets in Yichun city, China by Xiaowu Jiang, Abubakar Siddique, Li Chen, Lexin Zhu, Haiyang Zhou, Li Na, Chenghao Jia, Yan Li, Min Yue

Subjects: “…Salmonella…”
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Network and systems biology approaches help investigate gene regulatory interactions between Salmonella disease and host in chickens: Model‐based in silico evidence combined with g... by Reza Tohidi, Hoda Javaheri Bargourooshi, Arash Javanmard

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SUSCEPTIBILIDAD ANTIMICROBIANA DE AISLAMIENTOS DE Salmonella enterica PROVENIENTES DE PISOS, EQUIPOS, UTENSILIOS Y PRODUCTO TERMINADO EN PLANTAS DE BENEFICIO PORCINO EN COLOMBIA by P. M. Bermúdez, S. L. Pulecio, M. C. Suárez

Subjects: “…salmonella spp…”
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Presence and antibiotic resistance of salmonella spp. isolated from chicken meat and giblets consumed in konya, turkey by Arife Ezgi Telli, Yusuf Biçer, Hatice Ahu Kahraman, Nihat Telli, Yusuf Doğruer

Subjects: “…antibiotic resistance; chicken; s. enteritidis; s. typhimurium; salmonella spp…”
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Salmonella Typhimurium derived OMV nanoparticle displaying mixed heterologous O-antigens confers immunogenicity and protection against STEC infections in mice by Xiaoping Bian, Yaolin Chen, Wenjin Zhang, Xinyu Liu, Meihong Lei, Haoxiang Yuan, Mengru Li, Qing Liu, Qingke Kong

Subjects: “…Genetically engineered Salmonella…”
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Synergistic impact of Salmonella typhimurium and Eimeria spp. coinfection on turkey poults: Growth performance, salmonella colonization, and ceca microbiota insights by Hamid Reza Rafieian-Naeini, Hanseo Ko, Doyun Goo, Venkata Sesha Reddy Choppa, Seshidhar Reddy Gudidoddi, Hemanth Reddy Katha, Woo Kyun Kim

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ANTIBACTERIAL ACTIVITY OF MANGOSTEEN BARK FRACTION (GARCINIA MANGOSTANA L.) SALMONELLA TYPHI ATCC 13311 by Salmah Wilujeng Anggraini, Vevi Maritha, Susanti Erikania

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The European Union One Health 2023 Zoonoses report by European Food Safety Authority (EFSA), European Centre for Disease Prevention and Control (ECDC)

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IDENTIFICATION AND ANTIMICROBIAL RESISTANCE OF <i>SALMONELLA ISOLATES by G. S. Skitovich, N. B. Shadrova, O. V. Pruntova, K. V. Serova, S. Ye. Shmaihel

Subjects: “…salmonella…”
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Examination of Salmonella Prevalence in Pigs Through Rye‐Based Feeding and Coarser Feed Structure Under Field Conditions by Jens Gerrit Lindhaus, Bernd Reckels, Bussarakam Chuppava, Richard Grone, Christian Visscher, Clara Berenike Hartung

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Construction and characterization of bioluminescent Salmonella Reading outbreak and non-outbreak strains by Abubakar Shitu Isah, Reshma Ramachandran, Anuraj Theradiyil Sukumaran, Aaron S. Kiess, Claudia D. Castañeda, Timothy Boltz, Kenneth S. Macklin, Hossam Abdelhamed, Li Zhang

Subjects: “…Salmonella Reading…”
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The mcpC mutant of Salmonella enteritidis exhibits attenuation and confers both immunogenicity and protective efficacy in mice by Lu Zhang, Li Chen, Xuqiang Zhang, Yang Li, Qingfeng Zheng, Yun Li, Ning Li, Qiumei Shi, Yanying Zhang, Tonglei Wu

Subjects: “…Salmonella enteritidis…”
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Effects of Thyme (Thymus vulgaris) Essential Oil on Bacterial Growth and Expression of Some Virulence Genes in Salmonella enterica Serovar Enteritidis by Mohammad Hassanzadeh, Sara Mirzaie, Faezeh Rahimi Pirmahalle, Ramak Yahyaraeyat, Jamshid Razmyar

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Whole-genome sequencing and phylogenetic analysis of Salmonella isolated from pullets through final raw product in the processing plant of a conventional broiler complex: a longitu... by Yagya Adhikari, Matthew A. Bailey, Steven Kitchens, Pankaj Gaonkar, Luis R. Munoz, Stuart B. Price, Dianna V. Bourassa, Laura Huber, Richard J. Buhr, Kenneth S. Macklin

Subjects: “…Salmonella…”
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Effect of trans-cinnamaldehyde and peracetic acid alone or in combination on multidrug-resistant Salmonella Heidelberg on broiler drumsticks under scalding alone or with chilling a... by C. Peichel, D.V.T. Nair, S. Manjankattil, K.M. Reed, R.B. Cox, A.M. Donoghue, A. Kollanoor Johny

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Transcriptomic and proteomic analysis of the jejunum revealed the effects and mechanism of protocatechuic acid on alleviating Salmonella typhimurium infection in chickens by Sheng Zhang, Qin Wang, Xiangtian Yao, Jingjing Dong, Guanhuo Li, Yingan Zang, Shouqun Jiang, Yibing Wang

Subjects: “…Salmonella typhimurium…”
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Caracterização de polpas de frutas de produtores artesanais de Porto Franco-MA by Déborah Lopes da Silva Costa, Virlane Kelly Lima Hunaldo, Leandro Alves de Souza, Marcos Silva de Sousa, Leticia Nunes dos Santos, Adriana Crispim de Freitas, Maria Alves Fontenele, Leonardo Hunaldo dos Santos, Paulo Roberto Barros Gomes, Ana Beatriz Nunes Moreira

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Impact on the  incorporation  of  metals  in  physicochemical  and antimicrobial  properties  in  films  based  on  arrowroot  starcha by Antonio Carlos Pereira de Menezes Filho, Matheus Vinicius Abadia Ventura, Carlos Frederico de Souza Castro, Rogério Favareto, Marconi Batista Teixeira, Frederico Antônio Loureiro Soares

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The rise of non-typhoidal Salmonella: an emerging global public health concern by Gaurav Kumar, Sandeep Kumar, Himanshu Jangid, Joydeep Dutta, Amrullah Shidiki

Subjects: “…non-typhoidal Salmonella…”
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Incidence, Antibiogram, and Comorbid Conditions of Nontyphoidal Salmonella Infections Before and After the COVID-19 Outbreak: A Retrospective, Cross-sectional Study by Kundoly V. Suseela, Aiswariya Alex, Subi Das, V. Geethalakshmi

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