Capsaicin Modulates Ruminal Fermentation and Bacterial Communities in Beef Cattle with High-Grain Diet-Induced Subacute Ruminal Acidosis by Wei You, Haijian Cheng, Xin Hu, Enliang Song, Fugui Jiang

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Socio-Economic Characteristics and Animal Feed Resources of Ruminant Farmers in Katsina State, Nigeria by A. Aruwayo, K.S. Ahmed, I.R. Muhammad

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Socio-Economic Characteristics and Animal Feed Resources of Ruminant Farmers in Katsina State, Nigeria by A. Aruwayo, K.S. Ahmed, I.R. Muhammad

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Effects of the use of phytonutrients in the diet of dairy ruminants: Systematic review by Karoline Leal, Eliana B Parmeggiani, Claudia M Rodrigues, Marta L R Leal

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Assessment of scenarios for intensifying pasture management and grazing in fragile micro-watersheds of high Andean mountains by Jorge Eduardo Grijalva Olmedo, Paola Mercedes Palate Moreta, Roy Roger Vera-Vélez, Raúl Armando Ramos Veintimilla, Jean-François Tourrand, Arnulfo Portilla Narváez

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Increasing inclusions of Tribulus terrestris as an additive in diets of sheep kept in confinement by Y.S. Schunk, C.F.M. Mendes, R.A. T. Almeida, I.P. Raimundo, I.Q. Takahashi, C.F. Silva, R.L. Valença, R.O. Rego, L.C. Nunes, M.T.C. Almeida

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Metagenomic dna isolation from sheep feces and pcr detection of several rumen bacteria by Arif Yavuz, Dilek Özgün Ekiz, İlhami Kenger, Uğur Çömlekcioğlu

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Influence of forage-to-concentrate ratio on the effects of a radiata pine bark extract on methane production and fermentation using the rumen simulation technique by N. Vera, S. Suescun-Ospina, C. Gutiérrez-Gómez, P. Williams, C. Fuentealba, R. Allende, J. Ávila-Stagno

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Effect of whole-crop corn conserved with different methods on kuminal fermentation in sheep by Fuat Gürdoğan, I. Halil Çerçi

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Ensiling and thermic treatment effects on ruminal carbohydrate fermentation and post-ruminal crude protein concentration in partial-crop peas and faba beans by M. Bachmann, P. Okon, F. Pilger, C. Kuhnitzsch, S.D. Martens, O. Steinhöfel, A. Zeyner

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Optimization of ovum pick-up-in vitro fertilization and in vitro growth of immature oocytes in ruminants by Kenichiro SAKAGUCHI

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Effect of In Vitro Ruminal pH on Zearalenone Degradation and Interaction with Other Mycotoxins in a Static Gastrointestinal Model by Rimvydas Falkauskas, Jurgita Jovaišienė, Gintarė Vaičiulienė, Sigita Kerzienė, Ingrida Jacevičienė, Eugenijus Jacevičius, Inga Jarmalaitė, Marija Ivaškienė, Gintaras Daunoras, Rasa Želvytė, Violeta Baliukonienė

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Nutritional parameters of sheep fed diets based on grass silage with brewery residue and a concentrate with rice bran by Anderson de Moura Zanine, Breno de Moura Gimenez, Daniele de Jesus Ferreira, Michelle de Oliveira Maia Parente, Henrique Nunes Parente, Edson Mauro Santos, Glayciane Costa Gois, Fleming Sena Campos, Luana Milena Pinheiro Rodrigues, Jessica Maria de Sousa Oliveira, Nelquides Braz Viana, Daimy Salas Aguilar, George de Sousa Lima Paiva, Dilier Olivera Viciedo

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Caffeine levels in leaves of Palicourea marcgravii and Palicourea hoffmannseggiana (Rubiaceae) by C.J.R. Teixeira, C.J.C. Saraiva, B. Soto-Blanco

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Ruminative Response Styles and Metacognitions in Internet Addicts by Ömer ÞENORMANCI, Ramazan KONKAN, Oya GÜÇLÜ, Güliz ÞENORMANCI

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The walnut tree as a source of progesterone for reproductive control in goats by P. Chemineau, A.L. Lainé, D. Gennetay, C. Porte, D. Chesneau, C. Laclie, G. Goudet, M. Meunier, M. Delmas, M.L. Greil, P. Liere, A. Pianos, A. Bernard, E. Dirlewanger, J.A. Delgadillo, M. Keller

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Multi-platform diagnostic strategy and biosecurity as basis of contagious agalactia control programs in endemic areas by Christian De la Fe, Ana Grau, Olga Minguez, Antonio Sánchez, Rosario Esquivel, Juan C. Corrales

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Effect of multispecies swards on ruminal fermentation, methane emission and potential for climate care cattle farming − an in vitro study by M.U. Hassan, P. Sidoruk, D. Lechniak, M. Szumacher-Strabel, J. Bocianowski, S. Ślusarczyk, P.R. Hargreaves, D. Ruska, A. Dorbe, Dz. Kreismane, K. Klumpp, J. Bloor, R.M. Rees, A. Kuipers, P. Galama, Z. Váradyová, K. Čobanová, A. Cieślak

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Mastitis in Small Ruminants by Izabella Toledo, Justina Dacey

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Pepper as a phytogenic additive in finishing lambs diets by Suellem Fernanda Pedrosa Zanin, Luiz Juliano Valério Geron, Alexandre Lima de Souza, Fagton de Mattos Negrão, André Gustavo Leão, Anderson de Moura Zanine, Daniele de Jesus Ferreira, Jocilaine Garcia, Nelcino Francisco de Paula, Luciano da Silva Cabral

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