Evaluation of the Residues of Rice (Oryza sativa L.), Black-Eyed Pea (Vigna unguiculata L.), Dill (Anethum graveolens L.), and Aubergine (Solanum melongena L.) on Characteristics o... by Einollah Hesami, Mohsen Jahan

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Safety of mineral salt containing potassium and magnesium as a novel food pursuant to Regulation (EU) 2015/2283 by EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA), Dominique Turck, Torsten Bohn, Montaña Cámara, Jacqueline Castenmiller, Stefaan De Henauw, Ángeles Jos, Helle Katrine Knutsen, Alexandre Maciuk, Inge Mangelsdorf, Breige McNulty, Harry J. McArdle, Androniki Naska, Kristina Pentieva, Alfonso Siani, Frank Thies, Margarita Aguilera‐Gómez, Francesco Cubadda, Thomas Frenzel, Marina Heinonen, Monika Neuhäuser‐Berthold, Morten Poulsen, Miguel Prieto Maradona, Josef Rudolf Schlatter, Alexandros Siskos, Henk vanLoveren, Emanuela Turla, Karen Ildico Hirsch‐Ernst

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Effect of rifampicin on the kidney of albino rats by DE Peters, AO Chike

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CKD: A Guide to Higher Fiber Foods by Wendy J. Dahl, Nancy J. Gal

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Nutrients release from powder phonolite mediated by bioweathering actions by Laene de Fátima Tavares, André Mundstock Xavier de Carvalho, Luis Gustavo Brogliato Camargo, Samarina Gabriele de Fátima Pereira, Irene Maria Cardoso

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CKD: A Guide to Higher Fiber Foods by Wendy J. Dahl, Nancy J. Gal

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Hypokalaemia and outcomes in older patients hospitalized for heart failure by Miroslava Valentova, Samir Patel, Phillip H. Lam, Charles Faselis, Cherinne Arundel, Gregg C. Fonarow, Yan Cheng, Richard M. Allman, Stephan vonHaehling, Stefan D. Anker, Ali Ahmed

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Editorial: Vitamin D and mineral ion homeostasis: endocrine dysregulation in chronic diseases by Rahnuma Ahmad, Bara Sarraj, Mohammed S. Razzaque

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Are Artificial Sweeteners a Healthier Alternative to Sugar? by Julia Buszek, Piotr Czerniak, Adrianna Antoszewska, Weronika Bargiel, Dominika Bąk, Halszka Wajdowicz, Mateusz Warzocha, Michał Medygrał, Sylwia Buszek, Aldona Sokołowska, Maciej Rumian, Alicja Kosel

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Effects of repetitive thermal loads on microstructure and mechanical properties of potassium-doped tungsten alloy as plasma facing material by Hui Wang, Zhuo-Ming Xie, Da-Huan Zhu, Mu-Lan Yu, Yin-Juan Fu, Rui Liu, Xian-Ping Wang, Qian-Feng Fang, Chang-Song Liu, Xue-Bang Wu

Subjects: “…potassium-doped tungsten…”
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Involvement of Inwardly Rectifying Potassium (Kir) Channels in the Toxicity of Flonicamid to <i>Drosophila melanogaster</i> by Xuan Liu, Yuying Gao, Tengfei Liu, Hailiang Guo, Jizu Qiao, Jianya Su

Subjects: “…inwardly rectifying potassium channels…”
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Hypoglycaemia and monitoring practices following insulin-dextrose therapy for hyperkalaemia by Samuel Ford, Julian Williams, Ian Coombes, Adam La Caze

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Synthetic Hydrogel Dilutes <i>Serratia plymuthica</i> Growth— Promoting Effect on <i>Brassica napus</i> L. Under Drought Conditions by Grażyna B. Dąbrowska, Daniel Krauklis, Milena Kulasek, Magdalena Nocny, Marcel Antoszewski, Agnieszka Mierek-Adamska, Beata Kaliska

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Tracking Local and Regional Influences of Potassium at the Korean Peninsula under Asian Continental Outflows during Spring by Jinsang Jung, Jihwan Kang

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A narrative review of long-term inorganic iodine monotherapy for Graves’ disease with a historical relationship between iodine and thyroid by Natsuko Watanabe

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Effect of the potassium serhat application on the microbiological quality of poultry meats during the cold storage by Ahmet Güner, Yusuf Doğruer, Gürkan Uçar, Abdullah Keleş

Subjects: “…potassium sorbale…”
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Spatial characteristics of soil potassium in the early stage of vegetation restoration and influencing factors in southwest China’s karst region by Yunjie Wu, Yujie Wu, Peiran He, Qian Meng, Runze Wang, Mingyi Zhang, Guo Yuan, Yue Zhao, Xin Tian

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Application of Intelligent Label in Monitoring the Physical and Chemical Quality of Mango Manaliga (Mangifera Indica L) by Rina Ningtyas, Pazri Gunawan, Muryeti Muryeti, Saeful Imam

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Potassium Adsorption Phenomenon in Calcareous Soils of Shahrazur Plain by Kamil Sabir Saeed

Subjects: “…Potassium adsorption, Freundlich model, Langmuir model, Temkin model.…”
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Social context affects tissue-specific copper distribution and behaviour of threespine stickleback (Gasterosteus aculeatus) by Sienna L. Overduin, Shaun S. Killen, Alex M. Zimmer, Jenelle D. McCuaig, Lucy Cotgrove, Isabel Aragao, Kelly J. Rozanitis, Kurt O. Konhauser, Daniel S. Alessi, Tamzin A. Blewett

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