Insight into the role of antioxidant in microbial lignin degradation: Ascorbic acid as a fortifier of lignin-degrading enzymes by Aipeng Li, Weimin Wang, Shuqi Guo, Changzhi Li, Xinying Wang, Qiang Fei

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Oatmeal and wheat flour as the sources of thyroid peroxidase and proinflammatory enzymes modulators in the prevention of thyroid diseases by Urszula Gawlik, Ewa Habza-Kowalska, Katarzyna Piwowarczyk, Jarosław Czyż, Urszula Złotek

Subjects: “…Thyroid peroxidase…”
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Biodegradation of Azo and disperse dyes by Trametes versicolor: Process optimization and MnP enzyme dynamics by Isma Fayyaz, Salina Saddick, Raja Tahir Mahmood, Muhammad Javaid Asad, Muhammad Altaf Hussain, Jiandong Hu, Muhammad Awais, M. Ijaz Khan, Shaxnoza Saydaxmetova

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Comparison of lignin degradation and flavor compound formation in roasted tobacco by two Bacillus subtilis strains by Junmin Wang, Teng Long, Zhenkun Jiang, Wenjun Mu, Mingliang Su, Li Ni, Shunhua Ji, Yuqing Wang, Kangxi Zhou, Renfeng Zhan, Lixuan Nie, Jingjing Li, Xingchuan Hu, Wei He, Wen Zhang

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Pear Fruits Ripening Response to Ethylene and Temperature Treatments by Ikbal MuhammedGharib Tahir

Subjects: “…Artificial ripening, Ethylene, Pear storability, Peroxidase activity, Weight loss…”
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The Impact of Passive Smoking on Salivary Glutathione Peroxidase and Selenium in Relation to Dental Caries Severity among Five Years Old Children by Shahba’a Munther, Baydaa Hussain Awn, Hiba N. Yassin

Subjects: “…salivary glutathione peroxidase…”
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Application of two novel anionic peroxidases from Raphanus sativus L. var niger roots in labeling antibodies and developing an enzyme-linked immunosorbent assay by Hooman Askari, Ali Nabati, Aliasghar Rahimian, Mahdi Aminian

Subjects: “…Peroxidase…”
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Dietary Iodine Intake and Pattern of Thyroid Disorders among the Ethnic Population of Eastern Himalayan Ranges of India by Trisha Sonowal, Jatin Sarmah, Paresh Kumar Sarma

Subjects: “…anti-thyroid peroxidase antibody…”
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Multi-protective effects of wheat embryo globulin on D-gal-induced aging mice by Aimei Liaoa, Xing Lyu, Jiarui Ma, Yinchen Hou, Ming Hui, Na Liu, Yi Zhao, Yixiang Cui, Jihong Huang

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The Effects of Polystyrene Microplastics and Copper Ion Co-Contamination on the Growth of Rice Seedlings by Huiyu Jin, Guohe Lin, Mingzi Ma, Lin Wang, Lixiang Liu

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The association between dietary sodium density and Hashimoto’s thyroiditis in US adults by Peilin An, Silin Wang, Lingyun Liu, Xuelin Li, Xin Lv, Xin Lv

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Antioxidant Response as a Candidate Prognostic Factor for Dengue Hypotensive and Hemorrhagic Complications: Results from a Nested Case-Control Study in Colombia by Anyela Lozano-Parra, Víctor Herrera, Luis Ángel Villar

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Association between weight-adjusted waist index and Hashimoto’s thyroiditis: insights from NHANES 2007–2012 by Xiaoyong Wen, Xiaoyong Wen, Yu Mao, Yu Mao, Zeyu Li, Zeyu Li, Guangji Chen, Shiwei Zhou

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Nanozyme based ultra-stretchable, low-hysteresis, and dual-mode antibacterial composite hydrogels for wound healing by Yanyan Li, Weiqi Kang, Jian Zhang, Ping Shi, Jianshu Li, Yongping Lu

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Chorein deficiency promotes ferroptosis by Yoshiaki Nishizawa, Hitoshi Sakimoto, Omi Nagata, Natsuki Sasaki, Yuka Urata, Kaoru Arai, Hanae Hiwatashi, Izumi Yokoyama, Shosei Kishida, Akira Sano, Masayuki Nakamura

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A Colorimetric/Fluorescent Dual Sensing System Based on the Enzyme-like Activity of Fluorescent Carbon Quantum Dots for Detection of Glucose by GUAN Huanan, ZHANG Mingyi, WANG Dandan, ZHANG Zhuzehui

Subjects: “…carbon quantum dots; peroxidase mimic; colorimetric sensors; fluorescent sensors; glucose; food analysis…”
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ANIONIC PEROXIDASE GENE POLYMORPHISM IN WHEAT by I. V. Maksimov, G. F. Burkhanova, O. I. Kuzmina, V. A. Vakhitov

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Scrutinizing the evidence of anthracene toxicity on adrenergic receptor beta-2 and its bioremediation by fungal manganese peroxidase via in silico approaches by Muhammad Naveed, Khadija Khatoon, Tariq Aziz, Rida Naveed, Muhammad Nouman Majeed, Maida Salah Ud Din, Tayyab Javed, Ayaz Ali Khan, Abdullah F. Alasmari

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Effect of copper ions on the associations of <i>Azospirillum</i> bacteria with wheat seedlings (<i>Triticum aestivum</i> L.) by A. Yu. Muratova, E. V. Lyubun, S. N. Golubev, O. V. Turkovskaya

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Evaluation of Serum Ferritin Levels in Patients of Hypothyroidism by Vartika Saini, Sunny Chopra, Jaspinder Kaur, Maninder Kaur

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