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Contribución de las prácticas de producción de cultivos y las condiciones climáticas a la seguridad microbiológica de los tomates y pimientos
Published 2015-03-01Subjects: Get full text
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42
Biology and Management of Goosegrass (Eleusine indica (L.) Gaertn.) in Tomato, Pepper, Cucurbits, and Strawberry
Published 2016-09-01Subjects: Get full text
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43
Extent of spike shedding and stem wilting of pepper (Piper nigrum L.) in Morogoro District, Tanzania
Published 2020-06-01Subjects: “…Pepper…”
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44
Contribución de las prácticas de producción de cultivos y las condiciones climáticas a la seguridad microbiológica de los tomates y pimientos
Published 2015-03-01Subjects: Get full text
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45
Biology and Management of Goosegrass (Eleusine indica (L.) Gaertn.) in Tomato, Pepper, Cucurbits, and Strawberry
Published 2016-09-01Subjects: Get full text
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46
Effects of natural carotenoid (carrot and red bell pepper) on growth performance, digestive enzymes and antioxidant enzymes in koi, Cyprinus rubrofuscus
Published 2023-12-01Subjects: “…bell pepper powder…”
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47
Synthetic Microbial Communities Enhance Pepper Growth and Root Morphology by Regulating Rhizosphere Microbial Communities
Published 2025-01-01Subjects: Get full text
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48
Harnessing the anticancer potential of Piper nigrum: a synergistic approach to chemotherapy enhancement and reduced side effects
Published 2025-01-01Subjects: Get full text
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49
Structural and functional features of phytoene synthase isoforms PSY1 and PSY2 in pepper Capsicum annuum L. cultivars
Published 2020-12-01Subjects: Get full text
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50
Comparing multivalent cross-linked Sodium Alginate/ Montmorillonite beads containing Curcumin or Cayenne Pepper as drug carriers and their antimicrobial resistance
Published 2024-12-01Subjects: “…controlled drug delivery; antibacterial; curcumin; cayenne pepper; sodium alginate…”
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51
Dual Infection of Pepper Yellow Leaf Curl Virus and Chilli Veinal Mottle Virus in Causing the Yellow leaf Curl Disease on Chili
Published 2021-12-01Subjects: Get full text
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52
The effect of natural antioxidants on long-term stability of sweet red pepper seed oil
Published 2024-01-01Subjects: “…sweet pepper seed oil…”
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53
TEST OF Capsicum annuum var. annuum L. ACCESSIONS FOR EARLINESS
Published 2014-12-01Subjects: “…bell pepper…”
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Comparison of the Effect of New Spice Freon Extracts Towards Ground Spices and Antioxidants for Improving the Quality of Bulgarian-Type Dry-Cured Sausage
Published 2017-03-01Subjects: “…black pepper…”
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56
Analyzing the Effects of Transplanting and Direct Seeding on the Growth and Yields of Green Pepper.
Published 2024Subjects: Get full text
Technical Report -
57
Determination of Natural Capsaicin, Dihydrocapsaicin and Synthetic Capsaicin in Hot Pepper and Its Products by QuEChERS Combined with HPLC
Published 2025-01-01Subjects: “…quechers; high performance liquid chromatography; hot pepper; capsaicin; synthetic capsaicin…”
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58
Biology and Management of American Black Nightshade (Solanum americanum P. Mill.) in Tomato, Pepper, Cucurbit, and Strawberry
Published 2016-11-01Subjects: Get full text
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59
Characterization of Thirty Germplasms of Millet Pepper (<i>Capsicum frutescens</i> L.) in Terms of Fruit Morphology, Capsaicinoids, and Nutritional Components
Published 2025-01-01Subjects: “…millet pepper…”
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60
The effectiveness of arbuscular mycorrhizal fungal species (Funneliformis mosseae, Rhizophagus intraradices, and Claroideoglomus etunicatum) in the biocontrol of root and crown rot...
Published 2025-01-01Subjects: “…Pepper…”
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Article