Development of a LASSO machine learning algorithm-based model for postoperative delirium prediction in hepatectomy patients by Yu Zhu, Renrui Liang, Ying Wang, Jian-Jun Yang, Ning Zhou, Cheng-Mao Zhou

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New cultivars of vegetable cowpea (<i>Vigna unguiculata</i> (L.) Walp.) developed at VIR by M. V. Gurkina, M. O. Burlyaeva

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Study on Okra (Abelmoschus esculentus L.) Response to Salt Stress Environment under Kabul Climatic Conditions, Afghanistan by Zafer Coşkun, Abdul Walid Salik, Mohammad Zaman Amini

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Optimization of Calcined Beans Pod Ash – Cement Blended Concrete Mix Using Taguchi Method by Oluwatoyin P Joseph, Adeola A Adedeji, Mokuolu A Olubunmi, Alomaja A Jonathan, Emmanuel O Ajadi

Subjects: “…Beans-pod…”
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A fatigue-reliability approach using ultrasonic non-destructive inspection by Chouikh, Iheb, Bouraoui, Chokri

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Effect of Activator Types on the Production of Activated Carbon from Cocoa (Theobroma cacao, L.) Pod Husk as Metal Adsorbent by Aisman Aisman, Sahadi Didi Ismanto, Nadila Aprilianda

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Kazimierskie wozy wojenne w wyprawie z 1590 roku – itinerarium by Bartosz Drzewiecki, Sebastian Stańczyk

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Prediction of the transient coolant jet released from the nose cone at supersonic flow via machine learning by A. B. Ali, M. Yasiri, Pooya Ghodratallah, Kamal Sharma, Nimesh Raj, S. Abdul Ameer, Mohammed Yaseen Abdullah, Abbas Hameed Abdul Hussein, Mohammed Y. Al-Khuzaie, M. Ahmedi

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RADISH RESPONSE TO COCOA POD HUSK AND UREA FERTILISER APPLICATIONS by Bamidele Akinrinola, Ayoade Boluwatife Ojo

Subjects: “…cocoa pod husk…”
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Level of Pest Infestation on Cocoa (Theobroma cacao L.) Variety BL-50 in Tanah Datar Regency, West Sumatera Province, Indonesia by Zahlul Ikhsan, Muhammad Al-Ikhlas, Yaherwandi, Hasmiandy Hamid, Aulia Oktavia, Dandy Ahamefula Osibe

Subjects: “…cocoa pod borer…”
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Influence of the use of gum Arabic or OSA starch and the drying process on the quality of the fava bean (Vicia faba) pod flour by María del Mar Camacho, Narcisa Fernández-Vargas, Eva García-Martínez, Nuria Martínez-Navarrete

Subjects: “…Fava bean pod flour…”
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Algorithm Selection for Allocating Pods Within Robotic Mobile Fulfillment Systems: A Hyper-Heuristic Approach by Maria Torcoroma Benavides-Robles, Jorge M. Cruz-Duarte, Jose Carlos Ortiz-Bayliss, Ivan Amaya

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Identification of quantitative trait loci of pod dehiscence in a collection of soybean grown in the southeast of Kazakhstan by B. N. Doszhanova, A. K. Zatybekov, S. V. Didorenko, T. Suzuki, Y. Yamashita, Y. Turuspekov

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Effect of almond shell addition to substrates in Phaseolus vulgaris L. (cv. Saxa) growth, and physiological and biochemical characteristics by Ivo Oliveira, Anne Meyer, Rita Silva, Sílvia Afonso, Berta Gonçalves

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Archidiakonat kruszwicki w latach 1818-1821 by Łukasz Krucki ks.

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Alkaloid content variability in the seeds of narrow-leafed lupine accessions from the VIR collection under the conditions of the Russian Northwest by M. A. Vishnyakova, A. V. Salikova, T. V. Shelenga, G. P. Egorova, L. Yu. Novikova

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Health Pods for Automated Triage Improve Efficiency and Satisfaction in Nurses and Patients by Giuseppe Andreoni, Alessandra Santangelo, Riccardo Sannicandro, Alessandro Nizardo Chailly

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Investigating the Effect of Chicken Manure and Potassium Sulfate on the Physiological Properties of Fenugreek )Trigonella foenum-graecum L.( Medicinal Plant by Mohammad hossein Aminifard, Sajjad Nadafa, Hassan Hassan, Mehdi Jahani

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Conciliating accuracy and efficiency to empower engineering based on performance: a short journey by Chinesta, Francisco, Cueto, Elias

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Common vetch (<i>Vicia sativa</i>) multi-podded mutants for enhanced commercial seed production by Aleksandar Mikić, Vojislav Mihailović, Đura Karagić, Branko Milošević, Dragan Milić, Sanja Vasiljević, Snežana Katanski, Dalibor Živanov

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