Tracking the Prevalence of Antibiotic Resistance in <i>Enterococcus</i> Within the Spanish Poultry Industry: Insights from a One Health Approach by Josep Garcia-Llorens, Isaac Monroy, Jan Torres-Boncompte, Jose M. Soriano, Pablo Catalá-Gregori, Sandra Sevilla-Navarro

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Facts about Wildlife Diseases: SARS-CoV2 in white-tailed deer by Samantha M Wisely

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Essential oils used in the poultry industry: Would it be an effective green alternative against Salmonella spp. dissemination and antimicrobial resistance? by Heitor Leocádio de Souza Rodrigues, Isis Mari Miyashiro Kolososki, Valdinete Pereira Benevides, Mauro M.S. Saraiva, Angelo Berchieri Junior

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Social network analysis of key stakeholders in Brucellosis prevention in Western Iran by Meysam Behzadifar, Mohammad Yarahmadi, Ahad Bakhtiari, Sahar Kargar, Saeed Shahabi, Samad Azari, Mariano Martini, Masoud Behzadifar

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Pandemic panic and anxiety in developing countries. Embracing One Health offers practical strategies in management of COVID-19 for Africa by Keneth Iceland, Kasozi, Regan, Mujinya, Paul, Bogere, Isaac, Echoru, Simon Peter, Musinguzi

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A framework for the early detection and prediction of dengue outbreaks in the Republic of Panama by Grimaldo E. Ureña, Yamilka Diaz, Juan M. Pascale, Sandra López-Vergès, Javier E. Sanchez-Galan

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An Indian perspective on One Health prescriptions by Madhuri Ramesh, Sheetal Patil, Adithya Pradyumna

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West Nile and Usutu viruses: current spreading and future threats in a warming northern Europe by Justine Laverdeur, Justine Laverdeur, Hélène Amory, Pablo Beckers, Daniel Desmecht, Frédéric Francis, Mutien-Marie Garigliany, Marie-Pierre Hayette, Annick Linden, Gilles Darcis

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Best practices for the experimental design of one health studies on companion animal and owner microbiomes – From data collection to analysis by Suzanne B. Clougher, Dagmara Niedziela, Piera Versura, Grace Mulcahy

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Grape stems as sources of tryptophan and selenium: Functional properties and antioxidant potential by Raquel Fernandes, Concepción Medrano-Padial, Rui Dias-Costa, Raúl Domínguez-Perles, Cláudia Botelho, Rúben Fernandes, Ana Novo Barros

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Spatial Analysis and Socio-Environmental Determinants of Canine Visceral Leishmaniasis in an Urban Area in Northeastern Brazil by Natan Diego Alves de Freitas, Lucas José Macedo Freire, Suely Ruth Silva, Nilton Guedes do Nascimento, Pedro Cordeiro-Estrela

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Antimicrobial Resistance of Escherichia coli Isolated from Ground Beef in Huasca de Ocampo, Hidalgo, Mexico by A. P. Cordero-López, V. Vega-Sánchez, V. M. Martínez-Juárez, J. I. Olave-Leyva, F. R. Gómez-De Anda, N. E. Reyes-Rodríguez

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Bats as an Important Source of Antimicrobial-Resistant Bacteria: A Systematic Review by Julio D. Soto-López, Manuel Diego-del Olmo, Pedro Fernández-Soto, Antonio Muro

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Assessment of Antimicrobial Use for Companion Animals in South Korea: Developing Defined Daily Doses and Investigating Veterinarians’ Perception of AMR by Sun-Min Kim, Heyong-Seok Kim, Jong-Won Kim, Kyung-Duk Min

Subjects: “…one health…”
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A one health approach to plant health by Vivian Hoffmann, Birthe Paul, Titilayo Falade, Arshnee Moodley, Navin Ramankutty, Janice Olawoye, Rousseau Djouaka, Elikana Lekei, Nicoline de Haan, Peter Ballantyne, Jeff Waage

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Non-human animal cultures, co-cultures and conservation by Sueur Cedric

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Urban Green Spaces in Brazil: Challenges and Opportunities in the Context of the COVID-19 Pandemic by Romero Gomes Pereira da Silva, Cláudia Lins Lima, Sterling D. Quinn, Aneta Afelt, Anne-Elisabeth Laques, Carlos Hiroo Saito

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Epidemiology and transmission patterns of Cryptosporidium spp., and Giardia duodenalis within a One Health framework in rural areas of Eastern Algeria by Sadiya Maxamhud, Nassiba Reghaissia, AbdElKarim Laatamna, Eleni Gentekaki, Anastasios D. Tsaousis

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When the microbiome meets One Health principle: Leading to the Holy Grail of biology and contributing to overall well‐being and social sustainability by Yazhou Zhou, Ziying Xu, Huan Zhang, Teng Liu, Jin Zhou, Yujing Bi, Yanping Han, Yafang Tan, Jing Yuan, Ruifu Yang

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Leptospirosis Risk Assessment in Rodent Populations and Environmental Reservoirs in Humanitarian Aid Settings in Thailand by Panadda Krairojananan, Kasima Wasuworawong, Surachai Leepitakrat, Taweesak Monkanna, Elizabeth W. Wanja, Silas A. Davidson, Betty K. Poole-Smith, Patrick W. McCardle, Alyssa Mann, Erica J. Lindroth

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