Great Tit (Parus major) Nestlings Have Longer Telomeres in Old‐Growth Forests Than in Young Forests by Ronalds Krams, Dina Cīrule, Maris Munkevics, Sergejs Popovs, Priit Jõers, Jorge Contreras Garduño, Indrikis A. Krams, Tatjana Krama

“…In this study, we tested whether great tit (Parus major) nestlings grown in old‐growth unmanaged coniferous forests have longer telomeres than great tit nestlings developing in young managed coniferous forests. …”
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Supporting dataset on the content of Cu, Ni Cd, Pb, Zn, Ag, Mg, Fe, Co and Ca in the carcass, gastrointestinal tract tissues and the whole body of nestlings of a small passerine bird, the Eurasian Reed Warbler Acrocephalus scirpaceus from an intensively fertilized fishpond habitatzenodo by Grzegorz Orłowski, Lucyna Hałupka, Przemysław Pokorny, Bartosz Borczyk, Tomasz Skawiński, Wojciech Dobicki

“…The dataset presented in this data paper supports “The prenatal assimilation of minerals and metals in the nestlings of a small passerine bird” (Orłowski et al. 2024) [1]. …”
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Creating Wildflower Habitats in Golf Course Out-Of-Play Areas by Rebecca Nestle, Grace Cope, Nicole Benda, Adam G. Dale

“…This 8-page fact sheet written by Rebecca Nestle, Grace Cope, Nicole Benda, and Adam G. Dale and published by the UF/IFAS Entomology and Nematology Department is intended to provide guidelines for Florida golf course superintendents to aid in their efforts to conserve important wildlife while reducing maintenance inputs and associated costs. …”
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Creating Wildflower Habitats in Golf Course Out-Of-Play Areas by Rebecca Nestle, Grace Cope, Nicole Benda, Adam G. Dale

“…This 8-page fact sheet written by Rebecca Nestle, Grace Cope, Nicole Benda, and Adam G. Dale and published by the UF/IFAS Entomology and Nematology Department is intended to provide guidelines for Florida golf course superintendents to aid in their efforts to conserve important wildlife while reducing maintenance inputs and associated costs. …”
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Telomerase Allows Human Preosteoblasts to Maintain Their Phenotype during the Immortalization Process by Christian Darimont, Ornella Avanti, Yvonne Tromvoukis, Patricia Leone, Elizabeth Offord, Matthew A. Roberts, Andrea Pfeifer, Katherine Macé

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Effects of olive leaf extract on exercise performance and muscle mitochondrial response in young healthy adults by Clément Lanfranchi, Nadège Zanou, Jérôme Feige, Umberto DeMarchi, Aurélie Hermant, Ornella Cominetti, Eugenia Migliavacca, Alba Moreno-Asso, Astrid Hostrman, Sara Mistro, Nicolas Place

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Corrigendum: A global analysis of portion size recommendations in food-based dietary guidelines by Fanny Salesse, Fanny Salesse, Alison L. Eldridge, Tsz Ning Mak, Eileen R. Gibney, Eileen R. Gibney

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Nutrient Profiling Models in Low- and Middle-Income Countries Considering Local Nutritional Challenges: A Systematic Review by Marie Tassy, Ries van Dijk, Alison L Eldridge, Tsz Ning Mak, Adam Drewnowski, Edith JM Feskens

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Lactococcus lactis NCC 2287 Alleviates Food Allergic Manifestations in Sensitized Mice by Reducing IL-13 Expression Specifically in the Ileum by Adrian W. Zuercher, Marietta Weiss, Sébastien Holvoet, Mireille Moser, Hélène Moussu, Laurence van Overtvelt, Stéphane Horiot, Philippe Moingeon, Sophie Nutten, Guénolée Prioult, Anurag Singh, Annick Mercenier

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A global analysis of portion size recommendations in food-based dietary guidelines by Fanny Salesse, Fanny Salesse, Alison L. Eldridge, Tsz Ning Mak, Eileen R. Gibney, Eileen R. Gibney

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Is the Gut Microbiota a New Factor Contributing to Obesity and Its Metabolic Disorders? by Kristina Harris, Amira Kassis, Geneviève Major, Chieh J. Chou

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Increasing Whole Grain Intake as Part of Prevention and Treatment of Nonalcoholic Fatty Liver Disease by Alastair B. Ross, Jean-Philippe Godin, Kaori Minehira, John P. Kirwan

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Evaluation of Lymphocyte Response to the Induced Oxidative Stress in a Cohort of Ageing Subjects, including Semisupercentenarians and Their Offspring by Federico Sizzano, Sebastiano Collino, Ornella Cominetti, Daniela Monti, Paolo Garagnani, Rita Ostan, Chiara Pirazzini, Maria Giulia Bacalini, Daniela Mari, Giuseppe Passarino, Claudio Franceschi, Alessio Palini

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A comparison of development methods used to define portion sizes in food-based dietary guidelines around the world by Fanny Salesse, Fanny Salesse, Alison L. Eldridge, Tsz Ning Mak, Eileen R. Gibney, Eileen R. Gibney

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A Randomized, Placebo-Controlled, Single-Center, Crossover Study to Evaluate the Effects of Pre-Meal Whey Protein Microgel on Post-Prandial Glucometabolic and Amino Acid Response i... by Ian J Neeland, Luiz H de Gregório, Roberto Zagury, Bo Ahrén, Joel Neutel, Christian Darimont, John Corthesy, Yohan Grzywinski, Emilie Perrin, Maximilian von Eynatten, Odd Erik Johansen

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Design of a Digital-Based, Multicomponent Nutrition Guidance System for Prevention of Early Childhood Obesity by Keriann H. Uesugi, Anne M. Dattilo, Maureen M. Black, Jose M. Saavedra

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Humanitarian activity as a ‘soft power’ instrument of transnational corporations by N. O. Yudin

“…The second section examines the activities of Nestle in Colombia as an example of effective use of the humanitarian agenda to promote the economic and political interests of TNCs in developing countries. …”
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Effect of Bovine Colostrum on Canine Immune Health by Ping Yu, Ebenezer Satyaraj

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Intestinal Host-Microbe Interactions under Physiological and Pathological Conditions by Rodrigo Bibiloni, Eduardo J. Schiffrin

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Present Status and Perspectives on the Use of Alkylresorcinols as Biomarkers of Wholegrain Wheat and Rye Intake by Alastair B. Ross

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