Quinoa–Peanut Relay Intercropping Promotes Peanut Productivity Through the Temporal Optimization of Soil Physicochemical Properties and Microbial Community Composition in Saline So... by Xiaoyan Liang, Rao Fu, Jiajia Li, Yinyu Gu, Kuihua Yi, Meng Li, Chuanjie Chen, Haiyang Zhang, Junlin Li, Lan Ma, Yanjing Song, Xiangyu Wang, Jialei Zhang, Shubo Wan, Hongxia Zhang

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Effect of fermented bee pollen on metabolic syndrome in high-fat diet-induced mice by Sha Yan, Kai Wang, Xiaoying Wang, Aiqun Ou, Feiran Wang, Liming Wu, Xiaofeng Xue

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Prokaryotic microbial compositions and physicochemical characteristics of Huangshui, a by-product of Baijiu fermentation by TANG Yanping, GAO Xiubing, NI Jie, ZHANG Fengqin

Subjects: “…huangshui|fermentation|baijiu|prokaryotic microbial community|physicochemical characteristics…”
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Detection of antimicrobial resistance via state-of-the-art technologies versus conventional methods by Ayman Elbehiry, Eman Marzouk, Adil Abalkhail, Moustafa H. Abdelsalam, Mohamed E. A. Mostafa, Mazen Alasiri, Mai Ibrahem, Abousree T. Ellethy, Abdulaziz Almuzaini, Sahar N. Aljarallah, Akram Abu-Okail, Naif Marzook, Satam Alhadyan, Husam M. Edrees

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Comparison of suansun fermentation methods based on SBSE-GC-MS combined with SVM machine learning by Jianwen Wu, Yizhao Li, Mi Qiu, Jihua Guan

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Testing the limits of short-reads metagenomic classifications programs in wastewater treating microbial communities by Leandro Di Gloria, Lorenzo Casbarra, Tommaso Lotti, Matteo Ramazzotti

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Variation of gut microbiota composition in a honey bee breeding population: exploring potential links with docility and honey production by M.G. De Iorio, G. Minozzi, F. Tiezzi

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Mechanistic study on the mitigation of cadmium accumulation in Ligusticum sinense cv. Chuanxiong through plant growth-promoting rhizobacteria Arthrobacter sp. CX-2 by Shu-qi Niu, Ting Li, Lin Liu, Xiu-wen Bao, Xing-mao Yang, Hao-ran Song, Yang Li, Jing Bai, Li-ying He, Qing-he Wang, Si-jing Liu, Jin-lin Guo

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Changes in permafrost bacterial community composition after thaw across multiple Alaskan locations by Alison K. Thurston, Stacey J. Doherty, Robert M. Jones, Thomas A. Douglas, Christopher C. M. Baker, Elizabeth J. Corriveau, Robyn A. Barbato

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Exploring Community Succession, Assembly Patterns, and Metabolic Functions of Ester-Producing-Related Microbiota during the Production of <i>Nongxiangxing baijiu</i> by Xiawei Yi, Huan Xia, Ping Huang, Shiyuan Ma, Chongde Wu

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Comparison of quality and microbial community of Doubanjiang by traditional fermentation and industrial fermentation by WANG Pengyue, DENG Weiqin, WANG Fang, WANG Xinlu, LI Long, WANG Zeliang

Subjects: “…doubanjiang|production process|flavor characteristics|quality|microbial community…”
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Long-term storage of kimchi cabbage using ozone-plasma and dynamic controlled atmosphere methods: impacts on kimchi quality and fermentation by Ju Young Lim, Jeong Hyeon Lee, Chun Wan Park, Jin Ju Lee, Sung Gi Min

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Study on interaction, feedback, and response between perfluorinated compounds and soil environments by Jinhang Song, Jing Song, Rui Zhang, Chang Che, Ying Yuan, Wenbing Tan, Beidou Xi, Kunlong Hui, Juntao Zhang

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The impacts of polystyrene microplastics on development, energy transfer and nutrient cycling of biofilms: A comprehensive chronic toxicity study by Shuangshuang Li, Duo Xu, Yu Zheng, Heng Liu, Yan Song, Mingcan Cai, Chun Wang

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Bacterial and fungal community shifts during self-restoration of oil-polluted soils by L.R. Biktasheva, A.A. Saveliev, S.Y. Selivanovskaya, P.Y. Galitskaya

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Microbial community composition and their activity against Phytophthora nicotianae at different growth stages of tobacco by Meng-yu Zhang, Han Li, Pu Miao, Hui Wang, Min Xu, Jian-xin Yang, Jin-yan Yang, Ye-bin Kang

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Microbes with plastic-degrading and pathogenic potentials are present on plastics in the final polishing pond of a wastewater treatment plant by Jessica A. Wallbank, Fraser Doake, Lloyd Donaldson, Joanne M. Kingsbury, Hayden Masterton, Olga Pantos, Dawn A. Smith, Beatrix Theobald, Louise Weaver, Gavin Lear

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Effects of Different Microplastics on Methane Production and Microbial Community Structure in Anaerobic Digestion of Cattle Manure by Mengjiao Zhang, Congxu Zhao, Tian Yuan, Qing Wang, Qiuxian Zhang, Shuangdui Yan, Xiaohong Guo, Yanzhuan Cao, Hongyan Cheng

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Effects of hydrochar and co-substrate on phenol anaerobic degradation by SHAO Qianqi, LUO Tao, ZHANG Shicheng, LUO Gang*

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Role of Arbuscular Mycorrhizal Fungi in Maintaining Sustainable Agroecosystems by Anju Chaudhary, Shital Poudyal, Amita Kaundal

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