Influence of Rice–Crayfish Co-Culture Systems on Soil Properties and Microbial Communities in Paddy Fields by Dingyu Duan, Dingxuan He, Liangjie Zhao, Chenxi Tan, Donghui Yang, Wende Yan, Guangjun Wang, Xiaoyong Chen

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Resource utilization of decarbonized coal gasification slag in soil quality improvement: New insights into microbial community composition and environmental risk assessment by Longfei Kang, Qiang Li, Kenneth Dumack, Kaiyu Zhang, Yulin Xiang, Jiangdong Bian, Feng Ai

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Quantitative microbial taxonomy across particle size, depth, and oxygen concentration by Paulina Huanca-Valenzuela, Clara A. Fuchsman, Benjamin J. Tully, Benjamin J. Tully, Jason B. Sylvan, Jacob A. Cram

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<i>Cenchrus spinifex</i> Invasion Alters Soil Nitrogen Dynamics and Competition by Meng Meng, Baihui Ren, Jianxin Yu, Daiyan Li, Haoyan Li, Jiahuan Li, Jiyun Yang, Long Bai, Yulong Feng

Subjects: “…nitrogen-cycling microbial communities…”
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Effects of different plant-derived fermentation products as soil amendments on microbial community structure and mitigation of soil degradation caused by replanting by Xinyue Miao, Pengyuan Lv, Lixiang Wang, Yi Zhou, Ergang Wang, Yu Zhan, Guixiang He, Zhiqi Liang, Jinglou Zhang, Changbao Chen, Qiong Li

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Shift in the metabolic profile of sediment microbial communities during seagrass decline by Marsej Markovski, Mirjana Najdek, Zihao Zhao, Gerhard J. Herndl, Marino Korlević

Subjects: “…Sediment microbial communities…”
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The long-term straw return resulted in significant differences in soil microbial community composition and community assembly processes between wheat and rice by Siyuan Cui, Shangqi Xu, Guangqiao Cao, Xinkai Zhu

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Seasonal variations of microbial community in a full scale oil field produced water treatment plant by Q. Xie, S. Bai, Y. Li, L. Liu, S. Wang, J. Xi

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Organic substitution regulated the soil microbial communities by modifying nutrient limitations in saline-alkaline soils by Yue Han, Zhanli Ma, Rui Chen, Yue Wen, Yonghui Liang, Jinzhu Zhang, Wenhao Li, Zhenhua Wang

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Harnessing plant–microbe interactions: strategies for enhancing resilience and nutrient acquisition for sustainable agriculture by Abdulhamid Yusuf, Abdulhamid Yusuf, Abdulhamid Yusuf, Min Li, Si-Yu Zhang, Fidelis Odedishemi-Ajibade, Rui-Fang Luo, Ya-Xiao Wu, Ting-Ting Zhang, Adamu Yunusa Ugya, Yunzeng Zhang, Shuo Duan

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Correlation Analysis Between Volatile Flavor Compounds and Microbial Communities During the Fermentation from Different Ages Mud Pits of Wuliangye Baijiu by Yanping Lu, Yalan Li, Bing Wan, Yuzhu Li, Jian Su, Jia Zheng, Dong Zhao, Yan Xu

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Seedborne Fungal Detection Differs with Seed Assay Method, and Fungal Diversity and Abundance Are Impacted by Fungicide Treatment, Harvest Timing, and Storage Environment by Jean Carlson Batzer, Amin Shirazi, Daniel Gill, Evelyn Platner-Heidt, Karl Nicolaus, Alex Bray, Karthika Mohan, Febina M. Mathew, Daren S. Mueller

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Combatting environmental impacts and microbiological pollution risks in Potato cropping: Benefits of forage cultivation in a semi-arid region by Xudong Sun, Yousif Abdelrahman Yousif Abdellah, Guangyan Wang, Huasen Wang, Jishao Jiang, Yu Zhang, Caspar C.C. Chater, Yongping Yang, Yuanwen Duan, Fuqiang Yu, Dong Liu

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Drivers of soil biophysical processes along an elevational gradient at Pico de Orizaba volcano, Mexico by Guillermo Angeles, Marycruz Álvarez-Jiménez, Fabien Anthelme, Isabelle Barois, José Luis Chaparro Carrillo, Nereyda Cruz-Maldonado, Thibaud Decaens, Martín de los Santos-Bailón, Stéphane Fourtier, Emmanuel García-Gutiérrez, David García-Segura, Rodrigo Gómez-Aguilar, Antonio Gómez-Anaya, Eduardo Hernández, Daniel Hernández-Cáceres, Leonor Jiménez, Beatriz E. Marín-Castro, Luis Merino-Martín, Marco A. Morales-Martínez, Edwin U. Monfil-León, René A. Palestina, Carlos Pimentel-Reyes, Ricardo Quiroz Reyes, Frédérique Reverchon, Hervé Rey, Catherine Roumet, Christina D. Siebe-Grabach, Katrin Sieron, Víctor Vázques Reyes, Monique Weemstra, Alexia Stokes

Subjects: “…Bulk soil and rhizosphere microbial communities…”
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An exciting future for microbial molecular biology and physiology by Andrew A. Bridges, Leah Guthrie, McKenzie Lehman, Elizabeth H. Kellogg, Samantha Wellington Miranda, Andrew Pountain, Anthony L. Shiver, Andrew Varble, Heidi B. Kaplan, Elizabeth A. Shank, Gisela Storz

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Impacts of Spartina alterniflora invasion on C-cycling functional genes and microbial communities in salt marsh wetlands during cold season by Xiaoling Zhang, Bin Ma, Qian Zhang, Qingjun Wang, Xiaodong Yang, Junxiang Fei, Shihong Zhang, Fan Zhang, Yuan Zhang, Shixiao Xu

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Effects of Organic Fertilizer and Biochar on Carbon Release and Microbial Communities in Saline–Alkaline Soil by Pengfei Zhang, Ziwei Jiang, Xiaodong Wu, Nannan Zhang, Jiawei Zhang, Siyuan Zou, Jifu Wang, Shuying Zang

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Evaluating the Risks of Heated Tobacco Products: Toxicological Effects on Two Selected Respiratory Bacteria and Human Lung Cells by Salvatore Furnari, Rosalia Emma, Massimo Caruso, Pio Maria Furneri, Virginia Fuochi

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Bacterial Diversity Associated with <i>Millepora alcicornis</i>, <i>Phyllogorgia dilatata</i> and <i>Mussismilia harttii</i> Collected from Two Distinct Corals Reefs on the Brazili... by Rosiane Andrade da Costa, Maria Wanna Figueiredo, Henrique Fragoso dos Santos, Otávio Henrique Bezerra Pinto, Cristine Chaves Barreto, Sérgio Amorim de Alencar, Simoni Campos Dias

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