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1
16S rRNA metabarcoding applied to the microbiome of insect products (novel food): a comparative analysis of three reference databases
Published 2025-01-01“…Italian Journal of Food Safety…”
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2
Occurrence of <i>Salmonella</i> and presumptive <i>Bacillus cereus</i> in sesame products from Swiss retail stores
Published 2025-01-01“…Italian Journal of Food Safety…”
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3
Evaluation of hygienic food handling practices and associated factors among food handlers in the Amhara region, Ethiopia: a systematic review and meta-analysis
Published 2025-02-01“…Italian Journal of Food Safety…”
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4
Review of the potential of bioactive compounds in seaweed to reduce histamine formation in fish and fish products
Published 2025-01-01“…Italian Journal of Food Safety…”
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