4-H Energy Encounters Workbook by Linda Barber, Marilyn Simmons, Craig R. Miller

“… Published by the Department of 4-H and Other Youth Programs, University of Florida Cooperative Extension, Institute of Food and Agricultural Sciences, November, 1992. Printed May, 1996; reviewed, June 2002. …”
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Working With School-Age Children, Part 2: Discipline by Millie Ferrer, Ingrid Rivera, Anne Fugate

“… This document is FCS2201, one of a series of the Department of Family, Youth and Community Sciences, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Root Pruning of Strawberry Transplants by John R. Duval, Elizabeth Golden

“…Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Pesticide Residues by Frederick M. Fishel

“…This document is PI-69, one of a series of the Pesticide Information Office, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Enhancing Natural Resource Programs with Field Trips by Julie Athman, Martha C. Monroe

“… This document is FOR 105, one of a series of the School of Forest Resources and Conservation, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Managing Cattle on Timberlands: Forage Management by Chris Demers, Rob Clausen

“… This document is SS-FOR-20, one of a series of the School of Forest Resources and Conservation, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Carnes, Aves, Pescado, Frijoles/Guisantes Secos, Huevos y Nueces by Glenda L. Warren

“… This document is FCS1058-Span, one of a series of the Department of Family, Youth and Community Sciences, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Earth Connections by Elise J. Cassie, Craig R. Miller, Joy Cantrell Jordan

“… This document is 4HESM11 of the Florida 4-H Youth Development Program, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Identification of Broadleaf Weeds in Citrus by Stephen H. Futch, David W. Hall

“… This document is HS-896, one of a series of the Horticultural Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Warm Climate Production Guidelines for Bougainvillea by Richard Schoellhorn, Erin Alvarez

“… This document is ENH 874, one of a series of the Environmental Horticulture Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Living Actively for Good Health: Elders by Jennifer Hillan, Anne Kendall

“… This publication is FCS8753-Eng, one of a series of the Department of Family, Youth and Community Sciences, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Commodity Outlook 2003: Southeast U.S. Fresh Vegetable Market by Allen F. Wysocki, John J. Vansickle

“… This is EDIS document FE373, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. …”
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The Commercial Bottom Trawling Industry in Florida: Balancing Environmental Impact with Economic Contribution by Chuck Adams

“… This is EDIS document FE345, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. …”
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Insecticides, Miticides & Molluscicides Available to Florida's Floricultural Industry by James F. Price, Curtis Nagle, Elzie McCord, Jr.

“… This document is ENY-679, one of a series of the Entomology & Nematology Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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The Farm and Ranch Guide to Environmental Auditing by Michael T. Olexa, Regina Fegan

“… This is EDIS document AS927, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. …”
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Carolina Wren (Thryothorus ludovicianus) by Christopher M. Rusnak, Ronald F. Labisky

“… This document is Fact Sheet WEC 170, one of a series of the Department of Wildlife Ecology & Conservation, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Your Florida Dooryard Citrus Guide - Appendices, Definitions and Glossary by James J. Ferguson

“… This document is HS 891, one of a series of the Horticultural Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Control and Automation in Citrus Microirrigation Systems by Brian Boman, Steve Smith, Bill Tullos

“…CH194 and Circular 1413, one of a series of the Agricultural and Biological Engineering Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Your Florida Dooryard Citrus Guide - Common Pests, Diseases, and Disorders of Dooryard Citrus by James J. Ferguson

“… This document is HS 890, one of a series of the Horticultural Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Florida Crop/Pest Management Profile: Lettuce by Mark A. Mossler, Esther Dunn

“… This document is CIR1460, one of a series of the Pesticide Information Office, Food Science and Human Nutrition Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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