Starting a Community Garden by Eva C. Worden, Adrian Hunsberger, John McLaughlin

“…This document is ENH 966, one of a series of the Environmental Horticulture Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Citrus Diseases Exotic to Florida: Black Spot by Kuang-Ren Chung, Natalia A. Peres, Lavern W. Timmer

“…This document is Fact Sheet PP-213, one of a series of the Plant Pathology Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Vida Saludable para Personas de Edad: No Olvide Tomar Sus Medicamentos by Linda B. Bobroff

“…This is document FCS 8600-SPAN, one in a series of the Department of Family, Youth and Community Sciences, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL 32611. …”
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Royal Palm Bug, Xylastodoris luteolus Barber (Insecta: Hemiptera: Thaumastocoridae) by Thomas J. Weissling, Forrest W. Howard, Alan W. Meerow

“…This document is EENY-097, one of a series of Featured Creatures from the Entomology and Nematology Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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4H Project Guide: Swine Nutrition by Robert O. Myer, Joel H. Brendemuhl

“…This document is 4H225, one of a series of the Animal Science Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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2003 Handbook of Employment Regulations Affecting Florida Farm Employers and Workers: Child Labor [State] by Leo C. Polopolus, Michael T. Olexa, Fritz Roka, Carol Fountain

“…This is EDIS document FE392, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. …”
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Growing Potatoes in the Florida Home Garden by Jeffery E. Pack, James M. White, Chad M. Hutchinson

“…A recently grown and harvested potato tastes very different from one that has been in storage or on a grocery shelf for up to 6 months or more, and it is a very satisfying discovery to make.This document is HS933, one of a series of the Horticultural Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Florida's Pesticidal Substances Exempt from the Federal Insecticide, Fungicide, and Rodenticide Act (FIFRA-Section 25(b)) by Frederick M. Fishel

“…This document is PI-55, one of a series of the Agronomy Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Alimentación Saludable para Personas de Edad: Alimentos Saludables Para “Picar” by Jennifer Hillan

“…This is document FCS8698-SPAN, one in a series of the Department of Family, Youth and Community Sciences, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL 32611. …”
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Fresh Produce Handling, Sanitation, and Safety Measures: Citrus by M. Mahovic, Jeffrey Brecht, Steven Sargent, Mark Ritenour, Keith Schneider, Amy Simonne, Jerry Bartz

“… This document is FSHN0211, one of a series of the Food Science and Human Nutrition Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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The Basics of Biosolids Application to Land in Florida by Thomas A. Obreza, George A. O'Connor

“…This document is SL 205, a fact sheet of the Soil and Water Science Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Tropical Fruit Growers' Water Use and Conservation Practices in Miami-Dade County by Rafael Muñoz-Carpena, Jonathan H. Crane, Glenn D. Israel, Carlos F. Balerdi

“…This document is Fact Sheet ABE345, one of a series of the Agricultural and Biological Engineering Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Developing Markets for Recycled Organic Products in Florida by Mohammad Rahmani, Alan W. Hodges, Clyde F. Kiker

“…This is EDIS document FE499, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. …”
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Rice Beetle, Dyscinetus morator (Fab.) (Insecta: Coleoptera: Scarabaeidae) by Robert E. Woodruff

“…This document is EENY-102, one of a series of the Entomology and Nematology Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Tessellated Scale, Ecualymnatus tessellatus (Signoret) (Insecta: Homoptera: Coccidae) by G. W. Dekle

“…This document is EENY-090 (originally published as DPI Entomology Circular No. 138), one of a series of Featured Creatures from the Entomology and Nematology Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Cultural Guidelines for Commercial Production of Interiorscape Ficus by Jianjun Chen, Dennis B. McConnell, Richard J. Henny, Kelly C. Everitt

“…This document is ENH879, one of a series of the Environmental Horticulture Department, Institute of Food and Agricultural Sciences, University of Florida. …”
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Chemigation Equipment and Techniques for Citrus by Brian Boman, Sanjay Shukla, Dorota Haman

“…This document is Circular 1403, one of a series of the Agricultural and Biological Engineering Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Double Cropping Vegetables Grown with Plasticulture in Florida in the BMP Era by Eric Simonne, George Hochmuth

“…This document is HS908, one of a series of the Horticultural Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Sugarcane Variety Census: Florida 1999 by B. Glaz, Robert A. Gilbert

“…This document is SS AGR 196, a publication of the Agronomy Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Lance Nematode, Hoplolaimus galeatus (Cobb, 1913) Thorne, 1935 (Nematoda: Secernentea: Tylenchida: Tylenchoidea: Hoplolaimidae) by William T. Crow, Angela S. Brammer

“…This document is EENY-234, one of a series of Featured Creatures from the Entomology and Nematology Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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