Showing 41 - 60 results of 2,624 for search '"Institute of Food and Agricultural Sciences"', query time: 0.09s Refine Results
  1. 41

    Ecolabeling and the Greening of the Food Market by James J. Ferguson

    Published 2003-01-01
    “… This document is HS915, one of a series of the Horticultural Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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    Article
  2. 42

    Irrigating Landscape Plants During Establishment by Edward F. Gilman

    Published 2003-05-01
    “… This document is ENH857, one of a series of the Environmental Horticulture Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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    Article
  3. 43

    Feed Flavoring for Poultry by Bobby L. Damron

    Published 2003-03-01
    “… This document is AN140, one of a series of the Animal Science Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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  4. 44

    What Counts as 4-H in My Programs by Marilyn N. Norman, Joy C. Jordan

    Published 2006-05-01
    “… This document is 4HS FS101.12, one of a series of the Florida 4-H Program, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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  5. 45

    2001-2002 Comparative Citrus Budgets by Ronald P. Muraro

    Published 2003-03-01
    “… This is EDIS document FE 350, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. …”
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  6. 46

    The World of Animals by Joanna Harrelson, Deborah J. Glauer

    Published 2002-11-01
    “… Produced by the Florida 4-H Youth Developmemt Program, University of Florida Cooperative Extension, Institute of Food and Agricultural Sciences, June, 1996; reviewed June 2002. …”
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  7. 47

    General Guidelines for Organic Crop Production by James J. Ferguson

    Published 2004-05-01
    “… This document is HS972, one of a series of the Horticultural Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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  8. 48

    Medicinal Use of Citrus by James J. Ferguson

    Published 2002-10-01
    “… This document is HS892, one of a series of the Horticultural Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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  9. 49

    Weed Management in Alfalfa -- 2005 by Jason A. Ferrell

    Published 2005-02-01
    “… This document is SS-AGR-229, one of a series of the Agronomy Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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  10. 50

    4-H Energy Encounters Leader's Guide by Linda Barber, Marilyn Simmons, Craig R. Miller

    Published 2002-11-01
    “… 4-H ENERGY ENCOUNTERS was developed through a team effort of the Department of 4-H and Other Youth Programs, Institute of Food and Agricultural Sciences, University of Florida. …”
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  11. 51

    Small Hive Beetle, Aethina tumida (Murray) by Malcolm T. Sanford

    Published 2002-09-01
    “… This document is EENY-094, one of a series of Featured Creatures from the Entomology and Nematology Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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  12. 52

    Cigarette Beetle, Lasioderma serricorne (F.) (Insecta: Coleoptera: Anobiidae) by Brian J. Cabrera

    Published 2002-11-01
    “… This document is EENY-227, one of a series of Featured Creatures from the Entomology and Nematology Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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  13. 53

    Reducing Methyl Bromide Field Application Rates with Plastic Mulch Technology by Joseph W. Noling

    Published 2002-10-01
    “… This document is ENY-046, one of a series of the Entomology & Nematology Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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  14. 54

    Agricultural Employer's Resources for Safety by Carol J. Lehtola, Charles M. Brown

    Published 2002-10-01
    “… This document is AE331, one of a series of the Agricultural and Biological Engineering Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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  15. 55

    Water Table Measurement and Monitoring for Flatwoods Citrus by Brian Boman, Thomas Obreza

    Published 2002-07-01
    “… This is Circular 1409, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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  16. 56

    Florida Fresh: Blueberries by Jennifer Hillan

    Published 2002-07-01
    “… This document is FCS8677, one of a series of the Department of Family, Youth and Community Sciences, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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  17. 57

    Facts About Citrus Fruits and Juices: Grapefruit by Gail C. Rampersaud

    Published 2002-09-01
    “… This document is FSHN026, one of a series of the Food Science and Human Nutrition Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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  18. 58

    Weed Management in Alfalfa -- 2005 by Jason A. Ferrell

    Published 2005-02-01
    “… This document is SS-AGR-229, one of a series of the Agronomy Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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    Article
  19. 59

    Insect Management for Onions, Leek, and Garlic by Susan E. Webb

    Published 2002-08-01
    “… This document is ENY-467 (which replaces ENY-435), one of a series of the Entomology & Nematology Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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  20. 60

    Florida Fresh: Snap Beans by Jennifer Hillan

    Published 2002-07-01
    “… This document is FCS8675, one of a series of the Department of Family, Youth and Community Sciences, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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