Citrus Problems In The Home Landscape by Mongi Zekri, Robert E. Rouse

“… This document is HS-876, one of a series of the Horticultural Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Transformational Leadership: The Transformation of Managers and Associates by John Hall, Shannon Johnson, Allen Wysocki, Karl Kepner

“… This is EDIS document HR 020, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. …”
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4-H Swine Project Manual Book 1 by Kenneth L. Durrance, Cynthia A. Maxson, Nancy Johnson

“… This document is 4HSWM10 of the Florida 4-H Youth Development Program, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Healthy Eating for Elders: Smart Snacking by Jennifer Hillan

“…This is document FCS 8698-ENG, one in a series of the Department of Family, Youth and Community Sciences, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL 32611. …”
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Brazilian Peppertree Seed Wasp, Megastigmus transvaalensis (Hymenoptera: Torymidae) by James P. Cuda, Gregory S. Wheeler, Dale H. Habeck

“… This document is EENY-270, one of a series of Featured Creatures from the Entomology and Nematology Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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IFAS Community Development: Empowering Your Community, Stage 4, Recruitment by Mark A. Brennan

“…This document is FCS9229, one of a series of the Family Youth and Community Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Pesticide Toxicity Profile: Wood Treatment Pesticides by Frederick M. Fishel

“…This document is PI-92, one of a series of the Pesticide Information Office, Agronomy Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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IFAS Community Development: Empowering Your Community, Stage 3, Goal Setting and Strategy Formulation by Mark A. Brennan

“…This document is FCS9228, one of a series of the Family, Youth and Community Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Controlled-Release Fertilizer Opportunities and Costs for Potato Production in Florida by Chad M. Hutchinson, Eric H. Simonne

“…This document is HS941, one of a series of the Horticultural Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Grandparents Raising Grandchildren: Understanding Your Grandchild’s Behavior - Part 1 by Millie Ferrer, Angela Falcone

“… This document is FCS 2186-Eng, one of a series of the Department of Family, Youth and Community Sciences, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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New Plants for Florida: Varieties Produced by the Florida Agricultural Experiment Station--Table of Contents by Richard L. Jones, Mary Duryea, Berry J. Treat

“… This document is part of Circular 1440, a publication of the Florida Agricultural Experiment Station, the Agronomy Department and IFAS Communication Services, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Pesticide Toxicity Profile: Organophosphate Pesticides by Frederick M. Fishel

“…This document is PI-50, one of a series of the Pesticide Information Office, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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2003 Florida Plant Disease Management Guide: Sweet Basil by Pam Roberts

“… This document is PP113, one of a series of the Department of Plant Pathology, 2003 Florida Plant Disease Management Guide, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Managerial Feedback, Associate Performance, and Eleven Positive Feedback Rules by Allen Wysocki, Karl Kepner

“… This is EDIS document HR 026, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. …”
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Manual de los Regalmentos del Agua de Florida: Poderes Reguladores del Estado by Michael T. Olexa, Laura Minton, Dulcy Miller, Sarah Corbett

“… Este es el documento EDIS FE064, una publicación del Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. …”
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Soybean Production in Florida by David L. Wright, Jimmy R. Rich, James J. Marois, Richard K. Sprenkel

“… This document is SS-AGR-182, one of a series of the Agronomy Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Pesticide Toxicity Profile: Strobilurin Pesticides by Frederick M. Fishel

“…This document is PI-67, one of a series of the Pesticide Information Office, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Pesticide Toxicity Profile: Boric Acid by Frederick M. Fishel

“…This document is PI-91, one of a series of the Pesticide Information Office, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Mole Cricket Nematode, Steinernema scapterisci Nguyen & Smart (Nematoda: Rhabditida: Steinernematidae) by K. B. Nguyen

“… This document is EENY-092, one of a series of Featured Creatures from the Entomology and Nematology Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Say Goodbye to Mildew and Save Energy Home Study Course – Part I: What is Mildew? by Virginia Peart

“… This document is FCS 3211, one of a series of the Department of Family, Youth and Community Sciences, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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