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1201
“An Endless Cycle of Worry and Hardship”: The Impact of COVID-19 on the Food Security of Somali Migrants and Refugees in Nairobi, Kenya
Published 2025-01-01“…African Human Mobility Review…”
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1202
Volatile components, total phenolic compounds, and antioxidant capacities of worm-infected Gomphidius rutilus
Published 2018-06-01“…Food Science and Human Wellness…”
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1203
Nutritional properties of Europen eel (Anguilla anguilla) bone peptide-calcium and its apoptosis effect on Caco-2 cells
Published 2022-11-01“…Food Science and Human Wellness…”
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1204
Effects of common prebiotics on iron status and production of colonic short-chain fatty acids in anemic rats
Published 2021-05-01“…Food Science and Human Wellness…”
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1205
A new Lactobacillus gasseri strain HMV18 inhibits the growth of pathogenic bacteria
Published 2022-03-01“…Food Science and Human Wellness…”
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1206
Advancing Objective Mobile Device Use Measurement in Children Ages 6–11 Through Built-In Device Sensors: A Proof-of-Concept Study
Published 2024-01-01“…Human Behavior and Emerging Technologies…”
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1207
Screening of potential GCMS derived antimigraine compound from the leaves of Abrus precatorius Linn to target “calcitonin gene related peptide” receptor using in silico analysis...
Published 2019-03-01“…Food Science and Human Wellness…”
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1208
Immunomodulatory effect of ethanol-soluble oligopeptides from Atlantic cod (Gadus morhua)
Published 2023-07-01“…Food Science and Human Wellness…”
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1209
An Empirical Study of Visitors’ Experience at Kuching Orchid Garden with Mobile Guide Application
Published 2018-01-01“…Advances in Human-Computer Interaction…”
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1210
An XML Approach of Coding a Morphological Database for Arabic Language
Published 2011-01-01“…Advances in Human-Computer Interaction…”
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1211
Understanding academic help-seeking among first-generation college students: a phenomenological approach
Published 2025-01-01“…Humanities & Social Sciences Communications…”
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1212
Creating burdock polysaccharide-oleanolic acid-ursolic acid nanoparticles to deliver enhanced anti-inflammatory effects: fabrication, structural characterization and property evalu...
Published 2023-03-01“…Food Science and Human Wellness…”
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1213
Correction: The widening gender wage gap in the gig economy in China: the impact of digitalisation
Published 2025-01-01“…Humanities & Social Sciences Communications…”
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1214
Impact of particle size of pulverized citrus peel tissue on changes in antioxidant properties of digested fluids during simulated in vitro digestion
Published 2020-03-01“…Food Science and Human Wellness…”
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1215
Demethylnobiletin and its major metabolites: Efficient preparation and mechanism of their anti-proliferation activity in HepG2 cells
Published 2022-09-01“…Food Science and Human Wellness…”
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1216
A Comparison of Field-Based and Lab-Based Experiments to Evaluate User Experience of Personalised Mobile Devices
Published 2013-01-01“…Advances in Human-Computer Interaction…”
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1217
Recognition mechanism and sequence optimization of organophosphorus pesticides aptamers for better monitoring contaminations in food
Published 2023-09-01“…Food Science and Human Wellness…”
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1218
Child-Centered Evaluation: Broadening the Child/Designer Dyad
Published 2008-01-01“…Advances in Human-Computer Interaction…”
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1219
The protoplast two-way fusions and fusant characteristics of Antrodia cinnamomea and Cordyceps militaris
Published 2022-09-01“…Food Science and Human Wellness…”
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1220
The role of probiotics in prevention and treatment of food allergy
Published 2023-05-01“…Food Science and Human Wellness…”
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