Comprehensive assessment and comparison on nutritional qualities of 39 germplasms Actinidia arguta seeds in Northeast China by Miao Yan, Song Pan, Guanlin Qian, Jiabao Wang, Xiaoman Liang, Tiancheng Ye, Heran Xu, Guang Xin

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The role of CGIAR Germplasm Health Units in averting endemic crop diseases: the example of rice blast in Bangladesh by Yuji Enriquez, Melinda Smale, Nelissa Jamora, Mohammod Hossain, Lava Kumar

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Mobilization of plant genetic resources from Bangladesh, Pakistan and Bhutan by N. P. Loskutova, T. M. Ozerskaya

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How Developments in Genebanks Could Shape Utilization Strategies for Domestic Animals by Qianzi Ren, Ying Gong, Peng Su, Gang Liu, Yabin Pu, Fuqing Yu, Yuehui Ma, Zhenqing Wang, Yefang Li, Lin Jiang

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Phenomic characterization of Crotalaria germplasm for crop improvement by Joshua Kiilu Muli, Johnstone O. Neondo, Peter K. Kamau, Eddy Odari, Nancy L. M. Budambula

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VARIABILITAS FENOTIPIK TANAMAN GAMBIR DI DESA TANJUNG, KECAMATAN KOTO KAMPAR HULU KABUPATEN KAMPAR by SEPRITA LIDAR, ENNY MUTRYARNY, TRISIA WULANTIKA

Subjects: “…Keywords: Gambir, Variability ,Germplasm, Phenotypic Characterization…”
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Selection of Superior Sugar Beet Genotypes using the Analysis of Quantitative and Qualitative Traits by Mahdi Hassani, Ali Saremirad, Hamed Mansouri

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Morphological characterization and yield of pepper (Piper nigrum L.) types grown in Morogoro District, Tanzania by Abdul Jafari Shango, Ramadhani Omari Majubwa, Amon Petro Maerere

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IRAP-analysis for evaluating the genetic stability of endemic and endangered species of the Western Caucasus flora in the collection in vitro by I. I. Suprun, V. I. Malyarovskaya, I. V. Stepanov, L. S. Samarina

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Global demand for rice genetic resources by Nelissa Jamora, Venuprasad Ramaiah

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Aroma Analysis of Table Grape Berries Based on Electronic Nose Detection by Shengyang Niu, Xuewei Liu, Meiling Lin, Xiucai Fan, Ying Zhang, Lei Sun, Chonghuai Liu, Jianfu Jiang

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Assessment of phenotypic diversity of Ñuña, a local common bean (Phaseolus vulgaris L.) from the northern Andes in Peru by Angel Esteban Santa Cruz Padilla, Jorge Luis Vásquez-Orrillo, Ricardo Manuel Bardales-Lozano, Hipolito Murga-Orrillo

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Mobilization of plant genetic resources from South and Southeast Asia by N. P. Loskutova, T. M. Ozerskaya

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Citrus genetic resources in Russia, Ukraine, Belarus: conservation and management by R. V. Kulyan, L. S. Samarina, R. S. Rakhmangulov, I. V. Kikavskii, A. I. Alehna

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Safeguarding and using global banana diversity: a holistic approach by Ines Van den houwe, Rachel Chase, Julie Sardos, Max Ruas, Els Kempenaers, Valentin Guignon, Sebastien Massart, Sebastien Carpentier, Bart Panis, Mathieu Rouard, Nicolas Roux

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Morphological diversity variation of seed traits among 587 germplasm resources of Medicago Genus and 32 germplasm resources of Trigonella Genus by Bingcheng Han, Xueming Dong, Mingyu Li, Zhaoming Wang, Congcong Shi, Qiang Zhou, Zhipeng Liu, Longfeng Yan

Subjects: “…Medicago germplasm…”
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Successful domestication of Neonothopanus Hygrophanus (Mont.) De Kesel & Degreef and Lentinus Squarrosulus Mont., indigenous saprophytic edible mushrooms from Kibira National Park... by Vincent Nteziryayo, Anthony M. Mshandete, Donatha D. Tibuhwa

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Assessment of genetic diversity in Sehima nervosum for yield, nutritional traits and ensiling quality by Sultan Singh, Tejveer Singh, Neeraj Kumar, Pushpendra Koli, Madan Mohan Das, Sanat Kumar Mahanta, Krishna Kumar Singh, Prakash K. Jha, PV Vara Prasad, Manoj Kumar Srivastava, Rohit Katiyar

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CRISPR/cas9 Allows for the Quick Improvement of Tomato Firmness Breeding by Qihong Yang, Liangyu Cai, Mila Wang, Guiyun Gan, Weiliu Li, Wenjia Li, Yaqin Jiang, Qi Yuan, Chunchun Qin, Chuying Yu, Yikui Wang

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Improvement of crop production in controlled environment agriculture through breeding by Krishna Bhattarai, Andrew B. Ogden, Sudeep Pandey, Germán V. Sandoya, Ainong Shi, Amol N. Nankar, Murukarthick Jayakodi, Heqiang Huo, Tao Jiang, Pasquale Tripodi, Chris Dardick

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