Editorial: Current and emerging trends in CO2 utilization towards the global challenge of sustainability by Ana S. Reis-Machado, Ana S. Reis-Machado, Ana V. M. Nunes, Manuel Nunes da Ponte

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The standardization of biodiversity: how politicization changes standardization for corporate sustainability reporting by Florian Zenglein

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Transforming document management for environmental sustainability: the mediating effect of pro-environmental culture and service satisfaction in higher education institutions by Jessie Bravo, Carlos Valdivia, Roger Alarcón, Nilton Germán, Oscar Serquén, Janet Aquino, Marco Agustín Arbulú Ballesteros, Laurita Guevara

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Climate change impacts on shoreline migration and community livelihood resilience: evidence from coastal Bangladesh by Md. Tariqul Islam, Md. Tariqul Islam, Md. Monabbir Hossain, Nur Mohammad Ha-Mim, Md. Zakir Hossain, Sujit Kumar Sikder

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Agents of sustainable change: the importance of leadership and responsibility in corporate sustainability by Maike Keil, Valerie Michaux, Martina Ziefle, Katrin Arning

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Correlation between management and leadership competencies and sustainability measures in Jordanian governmental hospitals: managers’ perception by Rabia S. Allari, Mustafa Abu-Dames, Mustafa Abu-Dames

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In-situ measurement of residential buildings with hempcrete walls: a case study by Ali M. Memari, Nadia Mirzai, Mahsa Hashemi, Xinrui Lu, Corey Gracie-Griffin, Hojae Yi, Sarah Klinetob Lowe

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Addressing barriers and unveiling opportunities for plastic waste recycling in the New Zealand construction industry by Penelope Thomson, Joanne K. Low, Terri-Ann Berry

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Public policy supporting innovation for sustainable development by Gonçalo Rodrigues Brás, Gonçalo Rodrigues Brás, Gonçalo Rodrigues Brás, Gonçalo Rodrigues Brás, Gonçalo Rodrigues Brás, Margarita Robaina, Margarita Robaina

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Packaging of organic food—the dilemma of consumers’ internal and external motives by Olena Nifatova, Olena Nifatova, Kseniia Bliumska-Danko, Kseniia Bliumska-Danko, Sandra Charreire-Petit, Yuriy Danko

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From personal benefits to green motives: consumer segments for targeted sustainability transitions in workplace canteens by Ragnhild Eg, Antje Gonera, Ida Synnøve Grini, Mads Erling Pedersen, Paula Varela

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Implications of circular economy practices for firms in the integrated waste sector by Daniel Agyapong, Gloria K. Q. Agyapong, Daniel Ofori, Osman Light, Stephanie Efua Frimpong

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Editorial: Supply chain transformation for pursuing carbon-neutrality by Pourya Pourhejazy, Sławomir Wyciślak, Wei Deng Solvang, Åsa Ericson

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Strategic foresight framework for addressing agency in sustainability transitions: a co-creation approach by Cristian Matti, Laurent Bontoux, Kathrine Jensen

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Designing social behaviour change in households: sustainable mobility intervention and follow-up study by Saga Sofia Santala, Saga Sofia Santala, Merja Honkanen, Michael Lettenmeier, Michael Lettenmeier, Michael Lettenmeier, Jari Kolehmainen, Salla Lahtinen

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Factors influencing market value of agricultural land and fair compensation by Dhananjay Chaudhary, Rajesh Tiwari, Sanjay Taneja, Sanjay Taneja, Amar Johri, Moin Uddin, Zelhuda Shamsuddin

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Ecological impacts of single-axis photovoltaic solar energy with periodic mowing on microclimate and vegetation by Yudi Li, Yudi Li, Alona Armstrong, Alona Armstrong, Christopher Simmons, Noah Z. Krasner, Noah Z. Krasner, Rebecca R. Hernandez, Rebecca R. Hernandez, Rebecca R. Hernandez, Rebecca R. Hernandez

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Green norms in the workplace to promote environmental sustainability: the positive effect on green innovative work behaviors and person-environment relationship by Ilaria Dibattista, Domenico Berdicchia, Elena Mazzardo, Giovanni Masino

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Effectiveness of innovative circular technologies for sustainable rural freshwater supply in Tanzania by Christopher S. Awinia

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Forecasting US data center CO2 emissions using AI models: emissions reduction strategies and policy recommendations by Rohan Jha, Rishabh Jha, Mazhar Islam

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