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Exploring the Interactions Between Caffeic Acid and Human Serum Albumin Using Spectroscopic and Molecular Docking Techniques by Ali Jahanban-Esfahlan, Leila Roufegarinejad, Mahnaz Tabibiazar, José M. Lorenzo, Ryszard Amarowicz

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Cardiopulmonary Profile in Streptozotocin-Induced Type 1 Diabetic Rats during Systemic Endotoxemia by Ching-Hsia Hung, Che-Ning Chang, Yu-Wen Chen, Yu-Chung Chen, Jann-Inn Tzeng, Jhi-Joung Wang

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Monitoring Yield and Quality of Forages and Grassland in the View of Precision Agriculture Applications—A Review by Abid Ali, Hans-Peter Kaul

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The Association between Adolescent’s Weight Perception and Health Behaviors: Analysis of National Health and Nutrition Examination Survey Data, 2011–2014 by Furong Xu, Mary L. Greaney, Steven A. Cohen, Deborah Riebe, Geoffrey W. Greene

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Antioxidant, Antimicrobial, and Protein Kinase Inhibition Profiling of C. ambrosioides Seed Extracts along with RP-HPLC by Saira Bano, Muhammad Waleed Baig, Mohammad K. Okla, Syeda Saniya Zahra, Nosheen Akhtar, Wahidah H. Al-Qahtani, Hamada AbdElgawad, Ihsan-Ul Haq

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Assessment of changes in vitamin content and morphological characteristics in strawberries modified with a pulsed electric field using chromatography and optical coherence tomograp... by Ewa Korzeniewska, Ilona Gałązka-Czarnecka, Joanna Sekulska-Nalewajko, Jarosław Gocławski, Tomasz Dróźdż, Paweł Kiełbasa

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Validation of <i>Monilinia fructicola</i> Putative Effector Genes in Different Host Peach (<i>Prunus persica</i>) Cultivars and Defense Response Investigation by Lucia Landi, Annamaria Lucrezia D’Ortenzio, Sarah Mojela Makau, Rita Milvia De Miccolis Angelini, Gianfranco Romanazzi

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Automation of image processing through ML algorithms of GRASS GIS using embedded Scikit-Learn library of Python by Polina Lemenkova

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The lived experience of Iranian adults from coronavirus disease 2019 (COVID-19)—A qualitative study by Samira Pourmoradian, Arezoo Haghighian-Roudsari, Tahereh Alsadat Khoubbin Khoshnazar, Ali Milani-Bonab

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Impact of nutritional screening on mortality and intensive care unit length of stay by Blanca Cecilia Díaz Chavarro, Blanca Cecilia Díaz Chavarro, Manuel Romero-Saldaña, Manuel Romero-Saldaña, Jorge Karim Assis Reveiz, Guillermo Molina-Recio, Guillermo Molina-Recio

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Characterization and comparison of fecal microbiota in horses with pituitary pars intermedia dysfunction and age‐matched controls by Wenqing Wang, Justine Gibson, Sara Horsman, Deirdre Mikkelsen, François‐René Bertin

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N6-Methyladenosine in RNA and DNA: An Epitranscriptomic and Epigenetic Player Implicated in Determination of Stem Cell Fate by Pengfei Ji, Xia Wang, Nina Xie, Yujing Li

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Development and Characterization of Lyophilized Chondroitin Sulfate-Loaded Solid Lipid Nanoparticles: Encapsulation Efficiency and Stability by Marta E. Bustos Araya, Anna Nardi Ricart, Ana C. Calpena Campmany, Rafel Prohens, Montserrat Miñarro Carmona

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Prevalence and Correlates of Hypertension Unawareness among Lebanese Adults: The Need to Target Those “Left Behind” by Fatima Ghaddar, Lama Hammad, Rania A. Tohme, Tamar Kabakian-Khasholian, Nahla Hwalla, Abla M. Sibai

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Place attachment, activation of personal norms, and the role of emotions to save water in scarcity by Peyman Arjomandi A., Masoud Yazdanpanah, Tahereh Zobeidi, Nadejda Komendantova, Akbar Shirzad

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A dataset from the Cryptogamia-Lichenes section of the Herbarium Universitatis Taurinensis (TO) by Rosanna Piervittori, Deborah Isocrono, Enrica Matteucci, Mariagrazia Morando, Luca Dessì, Laura Guglielmone, Heimo Rainer, Stefano Martellos, Andrea Moro, Pier Luigi Nimis, Matteo Conti, Sergio Enrico Favero-Longo

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Relationship between dietary intake and atherogenic index of plasma in cardiometabolic phenotypes: a cross-sectional study from the Azar cohort population by Shirin Soheilifard, Elnaz Faramarzi, Reza Mahdavi

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Characterizing Antimicrobial Effects of Radiation and Antibiotic Interactions on <i>Staphylococcus aureus</i> and <i>Escherichia coli</i> Using MALDI-TOF MS by Ali Haider, Renáta Homlok, Csilla Mohácsiné Farkas, Tamás Kocsis

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The Influence of Healthy Lifestyle on Willingness to Consume Healthy Food Brands: A Perceived Value Perspective by Elizabeth Emperatriz García-Salirrosas, Jorge Alberto Esponda-Perez, Dany Yudet Millones-Liza, Karla Liliana Haro-Zea, Luiggi Agustin Moreno-Barrera, Ghenkis Amilcar Ezcurra-Zavaleta, Luis Alberto Rivera-Echegaray, Manuel Escobar-Farfan

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