Mycotoxins in Florida Pastures by Marcelo O. Wallau, Brittany L. Justesen, Ann R. Soffes Blount, Luiz Ferraretto, Glen Aiken, Aaron Stam

“… Beef cattle producers in Florida have expressed concerns about the potential presence of mycotoxins in summer perennial forages. …”
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Magnesium for Florida Turfgrasses by Travis W. Shaddox

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Florida’s Geologic History by Kyle W. Bostick, Shelly A. Johnson, Martin B. Main

“… Hundreds of millions of years of geologic processes lead to the formation of Florida.  This document described the 3 primary processes that created Florida as we know it today: 1) plate tectonics (>160 million years ago), 2) carbonate production (160 - 23 million years ago), and 3) siliciclastic invasion (23 million years ago – present).  …”
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The Florida Fertilizer Label by Jerry B. Sartain

“…Sartain, is included in the Florida Lawn Handbook and the Florida Master Gardener Handbook. …”
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Gardening with Annuals in Florida by Sydney Park Brown

“…CIR1134/MG319: Gardening with Annuals in Florida (ufl.edu) …”
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Florida Fresh: Cucumbers by Claudia Peñuela

“…This is a series of 2-page fact sheets by Claudia Peñuela about fruits and vegetables available in Florida’s farmers’ markets. They include nutrition facts, brief discussion of why consumers should buy locally, information about where and when the produce is available in Florida, selection tips, and recipes. …”
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Vines in Florida Citrus by Stephen H. Futch

“…HS1063/HS318: Vines in Florida Citrus (ufl.edu) …”
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Lychee from Florida by A. R. Rafie, Jonathan Crane, Carlos Balerdi, Steven Sargent

“…HS1106/HS144: Lychee from Florida (ufl.edu) …”
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‘Florida Beauty’ Strawberry by Vance M. Whitaker, Natalia A. Peres, Shinsuke Agehara

“… ‘Florida Beauty’ (PPAF) is a new strawberry cultivar released by the University of Florida and commercialized in 2017. …”
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Florida’s Agritourism Laws by Mary Beth Henry, Kathryn A. Stofer

“…Florida has experienced record tourism in recent years, with 105 million visitors spending more than $85 billion in 2015, according to VISIT Florida1. …”
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Iron for Florida Turfgrasses by Travis W. Shaddox, J. Bryan Unruh

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The Passion Fruit in Florida by Mark Bailey, Ali Sarkhosh, Amir Rezazadeh, Joshua Anderson, Alan Chambers, Jonathan H. Crane

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Florida Fresh: Lettuce by Claudia Peñuela

“…This is a series of 2-page fact sheets by Claudia Peñuela about fruits and vegetables available in Florida’s farmers’ markets. They include nutrition facts, brief discussion of why consumers should buy locally, information about where and when the produce is available in Florida, selection tips, and recipes. …”
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Alfalfa Production in Florida by Carrol G. Chambliss

“…There is a great demand for alfalfa hay by the Florida horse and dairy industries. Thousands of tons of alfalfa hay are shipped into Florida each year. …”
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Dove Fields in Florida by William M. Giuliano, James F. Selph, Kurt Hodges, Nick Wiley

“…WEC 225/UW265: Dove Fields in Florida (ufl.edu) …”
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Bermudagrass Production in Florida by Yoana C. Newman, Joao M. B. Vendramini, F. A. Johnson

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Keeping Bees in Florida by Tomas A. Bustamante, Jamie Ellis, Mary Bammer

“… As of June 2016, there are over 4,000 registered beekeepers in the state of Florida and 440,000 managed colonies. According to the USDA, 2012 Florida beekeepers produced over 11 million pounds of honey. …”
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Vines in Florida Citrus by Stephen H. Futch

“…HS1063/HS318: Vines in Florida Citrus (ufl.edu) …”
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Perennial Gardening in Florida by Sydney Park Brown

“…ENH-68/MG035: Gardening with Perennials in Florida (ufl.edu) …”
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Florida Fresh: Cabbage by Jennifer Hillan

“… This document is FCS8676, one of a series of the Department of Family, Youth and Community Sciences, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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