Showing 1 - 2 results of 2 for search '"Flavor development"', query time: 0.05s Refine Results
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    Effects of beer addition on the fermentation quality and flavor development of pickled peppers

    Effects of beer addition on the fermentation quality and flavor development of pickled peppers by Linzhu Li, Wei Su, Yingchun Mu, Yu Jiao, Ling Chen, Huayan Luo

    Published 2025-07-01
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  2. 2
    The Overall Quality Changes of Chinese Sauced Ducks at Different Stages During Processing and Storage

    The Overall Quality Changes of Chinese Sauced Ducks at Different Stages During Processing and Storage by Kaiyong Yao, Jie Cai, Daodong Pan, Bindan Chen, Jinghui Fan, Daxi Ren, Yingping Xiao

    Published 2025-02-01
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