Dietary fat quantity and composition influence hepatic lipid metabolism and metabolic disease risk in humans by Nikola Srnic, Felix Westcott, Eleanor Caney, Leanne Hodson

Subjects: “…dietary fat…”
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Coconut Oil: A Heart Healthy Fat? by Wendy M. Gans, Gail P. Kauwell

Subjects: “…fat…”
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Facts about Fats and Oils by Tiffany N. Stodtko, Wendy J. Dahl

Subjects: “…Fat…”
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Coconut Oil: A Heart Healthy Fat? by Wendy M. Gans, Gail P. Kauwell

Subjects: “…fat…”
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Facts about Fats and Oils by Tiffany N. Stodtko, Wendy J. Dahl

Subjects: “…Fat…”
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Sarcopenia and fat tissue distribution in patients with colorectal cancer by V. K. Lyadov, V. N. Yegiyev, A. P. Seryakov, O. V. Kucheruk, Ye. S. Darda, A. Z. Negardinov

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Clinical risk factors for sarcopenia in acute and chronic pancreatitis by Mitchell L. Ramsey, Andrew Lu, Kristyn Gumpper-Fedus, Stacey Culp, David Bradley, Darwin L. Conwell, Zobeida Cruz-Monserrate, J. Royce Groce, Samuel Han, Somashekar G. Krishna, Peter Lee, Thomas Mace, Georgios I. Papachristou, Kristen M. Roberts, Zarine K. Shah, Phil A. Hart

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Health Benefits of Olive Oil and Olive Extracts by Wendy J. Dahl, Michael A. Tandlich, Julie England

Subjects: “…Fat…”
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Health Benefits of Olive Oil and Olive Extracts by Wendy J. Dahl, Michael A. Tandlich, Julie England

Subjects: “…Fat…”
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Fat Graft Myringoplasty versus Chemical Cauterization in Small Tympanic Membrane Perforation:A Comparative Study by Vertika Tewari, Mohamed Tabrez Bahauddin Gafoor, Harendra Kumar Gautam, Azme Zehra, Priyali Singh

Subjects: “…Fat…”
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Cardiac magnetic resonance quantified epicardial fat volume is associated with complex coronary artery disease among diabetics by Shimaa Sayed Khidr, Bakeer Mohamed Bakeer, Hatem Abdel-Rahman Helmy, Heba Mahmoud El-Naggar

Subjects: “…Epicardial fat volume…”
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Type 2 diabetes mellitus’ impact on heart failure patients’ exercise tolerance: a focus on maximal fat oxidation during exercise by Huiying Zhu, Huiying Zhu, Jianchao Pan, Jianxuan Wen, Jianxuan Wen, Xiaojing Dang, Xiaojing Dang, Xiankun Chen, Xiankun Chen, Yunxiang Fan, Yunxiang Fan, Weihui Lu, Weihui Lu, Wei Jiang, Wei Jiang

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An Analysis of Macro Nutrition in Red Dragon Fruit (Hylocereus Polurhizus) Peel Dodol by Widyawaty, Ayu Lestari

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Changes in body composition (muscle mass and adipose tissue) among adolescents aged 11–15 from Kraków during the COVID-19 pandemic by Paulina Artymiak, Magdalena Żegleń, Łukasz Kryst

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Devenir gorda. Proceso de identificaciones y afectaciones deseantes by María Magdalena Aranda Delgado

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Plant-Based Milks: Coconut by Celia Andreo, Daniela Rivero-Mendoza, Wendy J Dahl

Subjects: “…plant-based; milk substitute; coconut milk; saturated fat…”
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EGCG improve meat quality, restore lipid metabolism disorder and regulate intestinal flora in high-fat fed broilers by Lujia Gao, Chen Liu, Jiaqi Wu, Ying Cui, Man Zhang, Chongpeng Bi, Anshan Shan, Xiujing Dou

Subjects: “…High-fat…”
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Plant-Based Milks: Coconut by Celia Andreo, Daniela Rivero-Mendoza, Wendy J Dahl

Subjects: “…plant-based; milk substitute; coconut milk; saturated fat…”
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A novel protein encoded by porcine circANKRD17 activates the PPAR pathway to regulate intramuscular fat metabolism by Xiao He, Fang Xie, Ying Nie, Xuefeng Wang, Junyi Luo, Ting Chen, Qianyun Xi, Yongliang Zhang, Jiajie Sun

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Parameters of the Component Composition of the Body and Their Relationship with the Development of Ascites in Liver Cirrhosis by Yu. O. Zharikov, M. S. Zharkova, A. N. Gadjiakhmedova, A. M. Aliyeva, V. N. Nikolenko, V. T. Ivashkin

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