Showing 221 - 240 results of 267 for search '"EPA"', query time: 0.05s Refine Results
  1. 221

    Food Safety Analysis of Milk and Beef in Southwestern Uganda by Phyllis Candy, Natabo, Keneth Iceland, Kasozi, Sarah, Namubiru, Dickson Stuart, Tayebwa, Andrew, Tamale, Pwaveno H., Bamaiyi

    Published 2023
    “…Samples were analyzed by atomic absorbance spectrophotometer, and the EDI and ILCR were computed using the US EPA reference values. Results and Discussion. Heavy metal concentrations were highest in the order of Zn > Fe > Pb > Cu in milk samples, while in beef samples, concentrations were highest in the order of Zn > Pb > Fe > Cu and no Cd was detected. …”
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  2. 222

    Simultaneous Determination of Pesticides in Fruits by Using Second-Order Fluorescence Data Resolved by Unfolded Partial Least-Squares Coupled to Residual Bilinearization by Mercedes Villar Navarro, Miguel Angel Cabezón, Patricia C. Damiani

    Published 2018-01-01
    “…LODs of 0.038, 0.054, and 0.018 mg·kg−1 and 0.044, 0.072, and 0.020 mg·kg−1 were obtained for carbaryl, carbendazim, and thiabendazole in banana and orange samples, respectively; values were in accordance with the MRLs (Maximum Residue Limits) established by different official control organizations such as National Food Safety and Quality Service (SENASA), Codex Alimentarius (based on Food and Agriculture Organization (FAO) of the United Nations and World Health Organization (WHO), and Environmental Protection Agency (EPA).…”
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  3. 223

    Influence of composting and thermal processing on the survival of microbial pathogens and nutritional status of Nigeria sewage sludge by Kayode Fatunla, Edu Inam, Joseph Essien, Emmanuel Dan, Akanimo Odon, Suil Kang, Kirk T. Semple

    Published 2017-09-01
    “…The treated sludge (biosolids) met the permissible limits of microbiological and nutritional standards recommended by US EPA for land application of sludge and could, therefore, be used as a biofertilizer, soil conditioner and also for land reclamation.…”
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  4. 224

    The Fatty Acid Profile in Patients with Newly Diagnosed Diabetes: Why It Could Be Unsuspected by C. Castro-Correia, S. Sousa, S. Norberto, C. Matos, V. F. Domingues, M. Fontoura, C. Calhau

    Published 2017-01-01
    “…Our findings showed higher levels of alpha-linolenic acid, EPA, and DHA, as well as mono- and polyunsaturated fatty acids, in diabetic children. …”
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  5. 225

    Estimation of the Radiological Risk due to Radon-222 Exposure in Dwelling of Al-Hussainya District, Karbala Governorate by Sara Salih Nayif, Elham Jasim Mohammed, Ali Saeed Jassim, Ali Abid Abojassim

    Published 2024-01-01
    “…The average values of AED, PAEC, EP, and CPPP due to radon by open dosimeters were 0.083 mSv/y, 0.358 mWL, 14.759 mWLMY−1, and 1.503, respectively, while the average values of AED, PAEC, EP, and CPPP due to radon by closed dosimeters were 0.063 mSv/y, 0.270 mWL, 11.134 mWLMY−1, and 1.134, respectively. According to WHO, EPA, and ICRP, the values of radon concentrations were within the range of what was allowed internationally. …”
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  6. 226

    PFAS contamination in tap water: Target and suspect screening of zwitterionic, cationic, and anionic species across Canada and beyond by Termeh Teymoorian, Gabriel Munoz, Sébastien Sauvé

    Published 2025-01-01
    “…Several PFAS not currently included in EPA methods for drinking water revealed region-specific trends. …”
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  7. 227

    Evaluating Benefits and Risks of Polyunsaturated Fatty Acids and Methyl Mercury from Fish and Seafood Consumption in Peninsular Malaysia by Nurul Izzah Ahmad, Noraishah Mohammad Sham

    Published 2024-01-01
    “…Long-chain omega-3 fatty acids (LC ω-3 PUFA; DHA and EPA) data were obtained from locally published articles. …”
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  8. 228

    Level of Pollution of Water from River Rwabakazi Indicated by Metal Ions and Suspended Solids Concentrations. by Habimana, Michael

    Published 2023
    “…The concentrations decreased downstream as follows; iron (II) from 60.04 to 54.40 mg/L; iron (Ill) from 19.50 to 16.50 mg/L; calcium from 99.00 to 68.00 mg/L; magnesium from 7 .20 to 6.00 mg/L and TSS from 15.6 to 10.5 mg/Lall of which exceeded the allowed limits by EPA and WHO guidelines for safe water for human use. …”
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  9. 229

    Overwintering temperature affects lipid and fatty acid metabolism in hepatopancreas and ovary of female mud crab Scylla paramamosain by Kaijia Yu, Hanying Xu, Ce Shi, Chunlin Wang, Changkao Mu, Yangfang Ye, Shujian Chen, Ronghua Li, Qingyang Wu

    Published 2025-03-01
    “…However, overwintering at 20 ℃ was beneficial for accumulating more EPA in ovary tissue from a breeding perspective.…”
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  10. 230

    Characterization of Residential Woodsmoke PM2.5 in the Adirondacks of New York by George Allen, Lisa Rector

    Published 2020-06-01
    “…Despite these PM events, the data indicated that this location was likely in compliance with the current U.S. EPA National Ambient Air Quality Standards (NAAQS) for PM2.5. …”
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  11. 231

    Human health risks of PAHs in soil and vegetables from Tiga, Kano State, Nigeria by Enyojo S. Okwute, Zakari Mohammed, David E. Arthur, Haruna B. Wayar, Joseph C. Akan

    Published 2025-06-01
    “…Incremental lifetime cancer risk values also fell below US EPA acceptable levels (10E-06), suggesting negligible cancer risk while the hazard index was less than 1, implying no appreciable non-cancer health risks. …”
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  12. 232

    Impact of Dietary-Forage-to-Concentrate Ratio on Podolian Young Bulls’ Performance and Nutritional Properties of Meat by Rosaria Marino, Mariangela Caroprese, Antonella Santillo, Agostino Sevi, Marzia Albenzio

    Published 2025-01-01
    “…In particular, the percentages of linolenic acid (C18:3n-3), eicosapentaenoic acid (EPA-C20:5n-3), DPA (C22:5n-3), and docosahexaenoic acid (DHA-C22:6n3) were significantly higher (<i>p</i> < 0.01) in the HF:C group than the LF:C group. …”
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  13. 233

    Health Risk Assessment of Potentially Toxic Elements Contamination of Commonly Consumed Fruits in Bahir Dar Town, Northwest Ethiopia by Biset Asrade Mekonnen, Muluabay Getie Yizengaw, Haile Kassahun, Gebremariam Ketema

    Published 2024-01-01
    “…However, the TCR value in all the studied fruits was above the recommended safe limit (ILCR<1×10−6) set by the United States Environmental Protection Agency (US-EPA). Conclusion. The study revealed that the consumption of mango fruit in the studied areas may pose noncarcinogenic and carcinogenic adverse health effects.…”
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  14. 234

    Quality Characteristics and Moisture Mobility of Giant Salamander (Andrias davidianus) Jerky during Roasting Process by Wengang Jin, Xiaohua Chen, Jingzhang Geng, Jing Jin, Jinjin Pei, Ruichang Gao, Dejing Chen

    Published 2021-01-01
    “…GSJs contained great amount of healthy unsaturated fatty acids (including DHA and EPA), and the total amino acids and essential amino acids were among 59.33–71.77 g·100 g−1 and 25.94–31.40 g·100 g−1, respectively. …”
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  15. 235

    Evaluation of Bias in the Measurement of Condensable Particulate Matter with Method 202 by Yu-Mei Huang, Sheng-Hsiu Huang, Chih-Wei Lin, Hsi-Hsien Yang, Chih-Chieh Chen

    Published 2020-08-01
    “…Abstract The present study evaluated the positive and negative biases in measurements of condensable particulate matter (CPM) conducted according to U.S. EPA Method 202. To reduce the overestimation of CPM, four factors were investigated: the SO2 absorption, condensate volume, oxygen content, and residence time. …”
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  16. 236
  17. 237

    Nutrient Management Programs, Nitrogen Fertilizer Practices, and Groundwater Quality in Nebraska’s Central Platte Valley (U.S.), 1989–1998 by Stan Daberkow, Harold Taylor, Noel Gollehon, Milt Moravek

    Published 2001-01-01
    “…The Central Platte Natural Resources District (CPNRD) in Nebraska has identified an intensively cultivated, irrigated area with average groundwater nitrate-nitrogen (N) levels about double the EPA’s safe drinking water standard. The CPNRD implemented a joint education and regulatory N management program in the mid-1980s to reduce groundwater N. …”
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  18. 238

    Characterization of phospholipid profiles of egg yolks: Newly classified plasmalogens, distribution of polyunsaturated fatty acids, and the effects of dietary enrichment by Le Cheng, Xinlei Yuan, Ming Zhang, Jianguo Dong, Yao Wu, Rang Wang, Yixuan Li, Lishui Chen, Bing Fang

    Published 2025-01-01
    “…Docosahexaenoic acid (DHA), eicosapentaenoic acid (EPA), α-Linolenic acid (ALA), and arachidonic acid (ARA) were esterified at sn-1 position of PC and sn-2 position of PE, phosphatidyl inositol (PI) and phosphatidic acid (PA). …”
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  19. 239

    Carcinogenic and non-carcinogenic human health risk assessment of some vegetables irrigated with wastewater in Jos, Plateau State, Nigeria by Usman Bawa, Ahmad AbdulHameed

    Published 2025-01-01
    “…Estimated daily intake (EDI) for Cd and Pb for both children and adults exceeded the oral risk-free dose (RFD) set by US-EPA. However, the EDI of Cu in children exceeds the RFD while the EDI of adults did not exceed RFD. …”
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  20. 240

    Assessment of noise pollution in sports halls in Lahijan, Iran by Maryam Hajesmaeiliyan, Ali Fahimi Nezhad, Bagher Morsal

    Published 2024-12-01
    “…All the studied halls had levels higher than the standards for recreation centers and parks, as well as the standards of the United States Environmental Protection Agency (EPA). However, all of the gyms met other standards such as ACGIH, NIOSH and OSHA standards related to occupational health. …”
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