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    Effect of Arthrospira platensis (Spirulina) as a dietary supplement during transition period in dairy buffaloes by Giuseppe De Rosa, Vittoria L. Barile, Carmela M.A. Barone, Claudia Lambiase, Francesco Serrapica, Giovanna De Matteis, Emanuela Rossi, Corrado Pacelli

    Published 2023-11-01
    “…Milk production was recorded daily on the farm’s computer system, and milk composition (protein, fat, and lactose) was determined at 30, 60, and 90 d after calving using Milkoscan (Foss, Denmark). BCS was determined at group formation and 30, 60, and 90 days after calving. …”
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