Preguntas Frecuentes de COVID-19 para bancos de alimentos: recepción de alimentos y limpieza by Victor J. Blanco, Natalie Seymour, Mary Yavelak, Candice Christian, Ben Chapman, Michelle Danyluk

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COVID-19 para Supermercados: Recepción y empaque de alimentos by Liza Garcia-Jimenez, Natalie Seymour, Mary Yavelak, Candice Christian, Ben Chapman, Michelle Danyluk

Subjects: “…COVID-19…”
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Percentage excessive mortality from COVID-19 in Cuba: a first approach by Armando H. Seuc Jo, Luis Carlos Silva Aycaguer, Lisbeth Fernández González

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Caracterización de pacientes en aislamiento por COVID-19 en la Universidad de Ciencias Médicas. Cienfuegos, 2021 by Alexis Díaz Brito, Vivian Hernández Monzón, Manuel Fernández Urquiza, Yannis Manuel Martín Rosales, Claudia Cruz González, María Isabel Mantecón Ledo

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Musculoskeletal Conditions in the Health Personnel of the Comprehensive Area of COVID-19 by Melba Esperanza Narváez Jaramillo, Cinthya Lizeth Pantoja Narváez, Julio Rodrigo Morillo Cano, Olga Mireya Alonzo Pico

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COVID-19 Preventative Measures: Cleaning and Disinfecting Reusable Bags by Natalie Seymour, Mary Yavelak, Candice Christian, Ben Chapman, Michelle Danyluk

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Process Assessment of Fencer's Parents within the scope of the Covid-19 Normalization Steps by Yusuf Barsbuğa

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COVID-19 FAQ for Food Service: General Questions and Employee Health by Natalie Seymour, Mary Yavelak, Candice Christian, Ben Chapman, Michelle Danyluk

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Anxiety and depression in people with epilepsy during and one year after the COVID‐19 pandemic by Iris E. Martínez‐Juárez, Jimena Gonzalez‐Salido, Jimena Colado‐Martinez, Irving Fuentes‐Calvo, Santiago Philibert‐Rosas, E. Rodrigo Velásquez‐Coria, Salvador Martínez‐Medina, Mijail A. Rivas‐Cruz, Eithel Valenzuela‐Mendivil, Karen E. Guzmán‐Sánchez, Elizabeth M. Ruiz‐Peñaflor, Arnold R. Thomson‐Cerna, Emilia M. González‐Villagómez, Jimena Armenta‐Báez, Andrea Santos‐Peyret, Aurelio Jara‐Prado, Adriana Ochoa‐Morales, Daniel Crail‐Meléndez, Ángel Ruiz‐Chow, Mario A. Sebastián‐Díaz

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COVID-19 and Farm Stands: Steps for Farm Stand Operators by Michelle Danyluk, Natalie Seymour, Mary Yavelak, Candice Christian, Ben Chapman

Subjects: “…COVID-19…”
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Covid-19 Sürecinde Sağlık Çalışanlarının Algıladıkları Sosyal Desteğin Duygusal Tükenme Üzerindeki Etkisi by Pelin Yılık, Seray Yeşilırmak, Egehan Özkan

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"MEKSİKA DALGASI": ÜNİVERSİTE ÖĞRENCİLERİNİN COVID-19 İLE İLGİLİ BİLİŞSEL YAPILARININ ANALİZİ by Ahmet Alkan, Necla Yılmaz, Elif Kaya, Ramazan Erdem, İzzet Erdem

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BİST ANA SEKTÖR ENDEKSLERİNİN VOLATİLİTE ETKİLEŞİMİ: COVID-19 DÖNEMİNE İLİŞKİN BULGULAR by Fatih Güzel

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PSYCHOLOGICAL EFFECTS AND PSYCHOLOGICAL RESILIENCE OF THE COVID-19 OUTBREAK IN TURKEY by Nilgün Ulutaşdemir, Ebru Öztürk Çopur, Süreyya Yigitalp Rençber

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COVID-19 PANDEMİSİ SÜRECİNDE YAŞLI BİREYLERİN DURUMUNUN SOSYAL HİZMET BAĞLAMINDA DEĞERLENDİRİLMESİ by Aydın Olcay Özkan, Sayra Lotfi, Selda Meydan

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COVID-19 DÖNEMİNDE SAĞLIK YÖNETİMİ VE HALKIN DAYANIKLILIĞININ ARTIRILMASI (GÜMÜŞHANE İLİ ÖRNEĞİ) by Nilgün Ulutaşdemir, Nurşen Kulakaç, Sevda Uzun, Ensar Nazır, Hasan Çiftçi

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Association between COVID-19 anxiety syndrome and COVID-19 vaccine hesitancy in the postpandemic era: a cross-sectional study in Hong Kong by Timothy Chung Ming Wu, Jonathan Ka Ming Ho, Sai Kit Choi, Yanki Hiu Yan Chan, Bella Wing Sze Chan, Timmy Tim Ming Li, Fu Po Tam, Ivan Man Chun Wong, Alex Siu Wing Chan

Subjects: “…COVID-19 anxiety syndrome…”
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COVID-19 PANDEMİSİNİN PALYATİF BAKIM SOSYAL HİZMET UYGULAMALARINA YANSIMALARI by Gökben Kangalgil Balta, Seval Bekiroğlu

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Covid-19 Verileri için Bayes Ağlari ile Makine Öğrenmesi by Hüseyin Can Yılmaz, Serpil Aktaş

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COVID-19 Hastalarının Klinik ve Tanımlayıcı Özellikleri by Ayşegül Coşkun, Nurten Gülsüm Bayrak, Asuman Çobanoğlu

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