Thinning Florida Peaches for Larger Fruit by Yuru Chang, Ali Sarkhosh, Jeffrey Brecht, Peter C. Andersen

“…Written by Yuru Chang, Ali Sarkhosh, Jeffrey Brecht, and Peter Andersen and published by the UF/IFAS Horticultural Sciences Department, January 2018. …”
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Chapter 18: Handling, Cooling and Sanitation Techniques for Maintaining Postharvest Quality by Steven A. Sargent, Mark A. Ritenour, Jeffrey K. Brecht

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Chapter 18: Handling, Cooling and Sanitation Techniques for Maintaining Postharvest Quality by Steven A. Sargent, Mark A. Ritenour, Jeffrey K. Brecht

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Thinning Florida Peaches for Larger Fruit by Yuru Chang, Ali Sarkhosh, Jeffrey Brecht, Peter C. Andersen

“…Written by Yuru Chang, Ali Sarkhosh, Jeffrey Brecht, and Peter Andersen and published by the UF/IFAS Horticultural Sciences Department, January 2018. …”
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Handling Florida Vegetables Series - Round and Roma Tomato Types by Steven A. Sargent, Jeffrey K. Brecht, Qingren Wang, Teresa Olczyk

“…Revised November 2005, by Steven A. Sargent, Jeffrey K. Brecht, and Teresa Olczyk. This update December 2014 with Qingren Wang. …”
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Lavado Correcto de las Manos para Manipuladores de Productos Frescos by Amy Simonne, Mark Ritenour, Jeff Brecht, Steve Sargent, Keith Schneider

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Tropical Spiderwort (Commelina benghalensis L.), Identification and Control by Jason A. Ferrell, Gregory E. MacDonald, Barry J. Brecht

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Good Worker Health and Hygiene Practices: Training Manual for Produce Handlers by Amy Simonne, Jeffrey Brecht, Steve Sargent, Mark Ritenour, Keith Schneider

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Gray Leaf Spot of St. Augustinegrass: Cultural and Chemical Management Options by Philip Harmon, Lawrence Datnoff, Russell Nagata, Matt Brecht, Carol Stiles

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Gray Leaf Spot of St. Augustinegrass: Cultural and Chemical Management Options by Philip Harmon, Lawrence Datnoff, Russell Nagata, Matt Brecht, Carol Stiles

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Tropical Spiderwort (Commelina benghalensis L.), Identification and Control by Jason A. Ferrell, Gregory E. MacDonald, Barry J. Brecht

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Good Worker Health and Hygiene Practices: Training Manual for Produce Handlers by Amy Simonne, Jeffrey Brecht, Steve Sargent, Mark Ritenour, Keith Schneider

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Proper Handwashing for Produce Handlers by Amy Simonne, Mark Ritenour, Jeff Brecht, Steve Sargent, Keith Schneider

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Proper Handwashing for Produce Handlers by Amy Simonne, Mark Ritenour, Jeff Brecht, Steve Sargent, Keith Schneider

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Lavado Correcto de las Manos para Manipuladores de Productos Frescos by Amy Simonne, Mark Ritenour, Jeff Brecht, Steve Sargent, Keith Schneider

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Fresh-Cut Mango Best Management Practices Manual by Jeffrey K. Brecht, Anne Plotto, Anna Marín-Gozalbo, Renee Goodrich

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Handling Florida Vegetables Series - Round and Roma Tomato Types by Steven A. Sargent, Jeffrey K. Brecht, Qingren Wang, Teresa Olczyk

“…Revised November 2005, by Steven A. Sargent, Jeffrey K. Brecht, and Teresa Olczyk. This update December 2014 with Qingren Wang. …”
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Dehydrated and Freeze-dried Peach Fruit: A Prolonged Shelf-life Product through Modern Drying Techniques by Fariborz Habibi, Ali Sarkhosh, Steven A. Sargent, Jeffrey K. Brecht

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Series del Manejo de Vegetales en Florida – Tipos de Tomate Roma y Redondo by Steven A. Sargent, Jeffrey K. Brecht, Teresa Olczyk, Elena Lon Kan

“…HS1073, an 11-page illustrated fact sheet by Steven A. Sargent, Jeffrey K. Brecht, Teresa Olczyk and Elena Lon Kan, focuses on effective techniques for post-harvest handling of Roma and round tomatoes. …”
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Organic Peach Production in Florida by David Campbell, Danielle Treadwell, Ali Sarkhosh, Oscar E. Liburd, Jeff Brecht

“…Written by David Campbell, Danielle Treadwell, Ali Sarkhosh, Oscar E. Liburd, and Jeff Brecht, and published by the UF/IFAS Horticultural Sciences Department. https://edis.ifas.ufl.edu/hs1447 …”
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